A healthy dessert full of childish fun to cool down

A healthy dessert that is full of childlike fun The restaurants in Tsuen Wan West are quite characteristic. Afternoon tea is the time for dessert. There are many dessert options for soy milk maniacs. Just found a seat and could slowly taste it The whole venue was SOY Jai and AhSoy really happy, you can take pictures everywhere and eat happily! Before having dessert, let's eat some salty food! The maniac rice is warm and smoky, the filling of fried dough sticks and minced pork is delicious enough, the signature food is different. It's rare to relax and relax, so I chose a few desserts to eat. Durian milk covered bean curd The durian flesh is thick and fragrant, and the thick cheese-flavored milk cover has a savory flavour. The two flavors are well balanced. Purple Purple Choice The crisp and smooth purple sweet potato puree, coupled with a moderate sweetness, is healthy and delicious. Ginger juice is enough for ginger bean curd Smooth bean curd pudding with sweet ginger juice sweet soup is the best combination. Fresh taro puree sago dessert The sago is big and soft, and the slightly sweet fresh taro puree adds to the taste. Extra thick soy milk ice cream cone The ice cream is very smooth, the soy milk tastes rich, the sweetness is just right, the ice is cool and quite tasty. I had so much fun with SOY Jai and AhSoy today. #soymilkmaniac #Tsunwan #HongKong #dessert #durian #milk cover #bean curd #purple choice #taro sago #Hong Kong food guide #soyabean #family good place #Tsun Wan food #hkfoodie #foodporn #hkfoodblog #foodies #foodiehk #instafood #hkfoodporn #foodblogger