Tai Wai Nostalgia Restaurant

I met a few friends for dinner. They all like Chinese food. Let's try this historic restaurant in Sin Kiong Kee! There are many big red lanterns at the entrance. They are so antique! Look at what's on the menu and see that there are plenty of choices, as well as dinner seafood twins, as low as $296 for a dish, steamed fish and char siu king! We chose the steamed dragon lobster with gold and silver garlic and seasonal vegetables soaked in gold and silver egg! The food is served very quickly! The barbecued pork is very soft and fragrant. I love the sweet honey sauce! There is still vermicelli at the bottom of the steamed dragonfish loin with gold and silver garlic. The fish is smooth and not fishy and has a bite of meat! The ingredients of seasonal vegetables soaked in golden and silver eggs are very plentiful, and they are cooked quite tasty! I'll try it with my family next time I have a chance Address - Shatin Sin Keung Kee Roast Goose Seafood Restaurant (Tai Wai) G/F, 47-50 Hai Fuk Garden, 2-8 Jak Wan Street, Tai Wai Environment/Facilities - 6/10 Features-7/10 Price per person -200 Rating - 7/10 #hkfoodie