#山城毛儿老火锅 🍲

Authentic and authentic Chongqing hotpot 🍲 has come to Hong Kong 🇭🇰! 🤤 Last night, I had the honor of tasting the Sichuan-style hot pot prepared by authentic Sichuan people. I finally experienced the spicy and fragrant flavor of the real Chongqing hot pot! The authentic Chongqing hotpot 🍲 is indeed different from the usual ones. The Chongqing master chef’s secret beef oil base is made from more than a dozen ingredients carefully selected and mixed in proportion, and the more it is boiled, the more fragrant it becomes! The lady boss said that when tasting Chongqing hotpot, you must pair it with: mashed garlic + homemade sesame oil! This is the soul mate of hot pot 👩‍❤️‍💋‍👨 😆. When eating hot pot, fresh ingredients are taken out of the boiling soup pot, and then added with sesame oil and minced garlic to become a delicious dish! We tasted a lot of fresh food. Tripe, American beef, lamb rolls, pork tripe, fresh bamboo shoots, mountain gourd, black fungus, emperor vegetable... I feel so satisfied with my stomach! #山城毛儿老火锅 G/F, 152 Shanghai Street, Jordan #JordanFood #JordanHotPot #ChongqingHotPot #hkfoodie