Nhau｜Featured impossible meat fusion Vietnamese cuisine🇻🇳Vegetarian and carnivorous

Frequently big fish and meat, the stomach protests from time to time, occasionally come an impossible meat night is good, vegetarian and satisfy the meat-eating taste🤭 The restaurant has a Vietnamese style. If you like to take pictures, you must take a picture at the window sill. The atmosphere is very chill and suitable for friends to have a drink and party😌 🇻🇳Bánh Mì Tacos (素食) ($160) In addition to vegetarian tacos, there is also pork and crab meat to choose from. Impossible meat and pickles are placed on tortillas, the taste is sour and spicy quite tasty, pickles also improve the taste 😌 🇻🇳经典春卷（$160） Impossible meat replaces the pork and shrimp meat in the spring rolls, and is also paired with wood ear and vermicelli. The taste and texture are no different from Vietnamese spring rolls with meat. The spring roll skin is also fried very crispy 🇻🇳Impossible Bánh Mì ($200) 4 mini burger good dice, plugged with impossible meat flag, even neighboring diners said cute; Impossible meat seasoned after the taste is strong, with pickles and eat refreshing sour taste, the overall does not like eating vegetarian meat, is a good Western Vietnamese fusion vegetarian dish😌 🇻🇳百香果汽水（$45） 🇻🇳百香水果茶（$40） Both cups have passion fruit aroma, the difference lies in the tea aroma and aerated refreshing feeling, with rich dishes enough to quench thirst 😌 📍Nhau G/F, 12 Bowstring Lane, Central #hkkol #kolhk #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkiggirl #foodie #hkinfluencer #influencerhk #bloggerhk #hkblogger #hkfood #Nhau #VietnameseCentralFood #SheungWanFood #photorestaurant #meatfromplants #vegetarian #yum