Enjoyable Staycation Dinner

There are many special days in September My family went on a staycation at the Conrad Hong Kong Hotel together The staycation package includes the Lobby Lounge Eat Nicholini's 4 course dinner😆 Although it was almost full that night But the seating is not crowded, the environment is quiet and very comfortable🤗 The dish comes slowly so you can enjoy it slowly So I ate dinner for almost two hours I won't drive people away 🤣 And the service is really good 👍 *Appetizers* Nicholini's Caprese Rocket and tomatoes are fresh😚 The mozzarella cheese was slightly dry Personally, I don't like Pesto sauce It's a bit different from the ones outside Brasserie's Norwegian Salmon Confit Large pieces of salmon sashimi It feels like Japanese cuisine adds a little western element Served with D Cream sour lemon and pickled carrots It makes the whole thing very refreshing *pasta* Cavatelli Truffle “Cacui & Pepe” X 100000000000000000000000000m Pasta is made with cat ear flour is rarely eaten outside and is very special Overall very Creamy🤤 The pasta texture is cooked just right, chewy and not too soft🤩 But personally I would like the truffle flavor to be stronger Fusilli It has a very heavy lobster soup flavor and tastes good But unfortunately some screw powder is not cooked And shrimp meat minced very finely A little disappointed😢 *Main Course* US Beef Duo The slow-cooked beef noodles are so tender and delicious😋 Sirlon cuts three pieces from the left The required level of rawness is done The beef flavor is also rich The seasoning is slightly lacking🥺 And a little tendons a bit difficult to bite *dessert* Tirimisu D Cream is very light will not be burdened after eating🤭 The cake has a light coffee flavor And it won't be very sweet Millefoglie Alla Fragola The layer cake pastry is so crispy 🥰 Custard is so creamy Served with some strawberries and raspberries Not too greasy and very tasty 😍 📍The Conrad Hong Kong #hotelcation#foodie# Visit the hotel