Tsim Sha Tsui Peking Duck 🦆｜Long Yuan

Celebrate birthday dinner with friends. My friend wants to eat duck with sliced ​​skin🦆 So I thought I might as well go to Dragon Court and try it So already called to make a reservation By the way, I asked them to reserve a duck with sliced ​​skin 🦆 for mine Located in Tsim Sha Tsui, it is rare to find a quiet and high-quality restaurant I ordered 👇🏻 piece duck 🦆 (two meals) Lettuce wrapped duck Stewed snail soup with flower gelatin Cheese Baked Boston Lobster (Inari Udon Base) Steamed dragonfish balls with flower-shaped egg whites Stir-fried asparagus with black truffle wild mushrooms Whole pineapple sweet and sour black pork Sliced ​​duck is my favorite 🥰 Cheese baked lobster🦞 It turns out that using udon as a base is so seasoned, the udon is very smooth😋, the first time I tried it very tasty👍🏻 Steamed dragonfish with flower egg white, the egg white is very smooth, and the dragonfish will not have bones, I'm most afraid of eating with bones inserted, it's the horror shadow before😂. The lobsters are cooked just right, not too tough. Delicious😋 Overall the whole meal was quite tasty On top of that, my whole table is full of beauties, so the service is very attentive Thank you to the waiter for taking care of our place😆 All 5 of our girls ate very full this meal🥰 Plus I have a membership discount, the whole meal is very cheap😆 📍Long Yuen Chinese Restaurant Address: 1/F, Golden Domain Holiday Inn, 50 Nathan Road, Tsim Sha Tsui Environment/Facilities: Super convenient location, one floor down from the Nathan Road entrance! Specialty - The duck with sliced ​​skin is delicious 😋, and the steamed egg white is also delicious 👍🏻 Price per person: $400 Rating: 👍🏻👍🏻👍🏻👍🏻👍🏻 #LocalTour #HongKongChineseCourse #SlicedDuck #Tsim Sha TsuiChineseCourse #ChineseCooking #Delicious #ChineseFood #HongKongFood #HongKongFoodRecommendation #LocalTour #ResidentWriter #foodie #HongKongGood Places #SummerFoodRecommendations