High quality bakery

Gontran Cherrier (Bakery) (Tsim Sha Tsui) Shop B205, B2/F, Victoria Dockside K11 Musea, 18 Causeway Bay Road, Tsim Sha Tsui Gontran Cherrier is really famous and finally got the chance to make the pilgrimage As a matcha lover, I chose the matcha flavor🍵: After reheating in the air fryer, the crust is crispy and the inside is full of butter. The taste of matcha is not prominent, but you can smell a faint matcha aroma when you bite into it, and occasionally eat the faint sweetness of matcha. The advantage is that it doesn’t steal the limelight from the bull’s horns Raspberry Cloud Croissant cut to see the honeycomb tissue inside has been very healing She baked back to eat very crispy, very fragrant butter flavor!! Matcha croissant has tea flavor but not very prominent Raspberry fruit because of cream so not reheated, raspberry sour although good, but I prefer hot food crispy taste so I would recommend the original flavor. French Caramel Cream Pastry The whole cream pastry is crispy. The caramel is light and sweet and not sticky! I really want to eat it again! #Resident Writer #Local Tour #cafe #foodie #I miss #afternoon tea information #Hong Kong places to go #summer food recommendations