Flu flu Tenjin bakery, a delicious mentaiko baguette restaurant in Fukuoka, Japan, for a heart-pounding summer vacation

#Heart-pounding summer vacation ✨️Huru Huru✨️ is the original bakery for mentaiko baguettes, opened in 1986. It started as a dry bread manufacturing business in 1917, and about 30 years ago, it started making baguettes with Japanese wheat, which was unstable at the time. Now, it is popular for making stable Japanese wheat baguettes. The Fukuoka main store first made mentaiko baguettes in 2001 using mentaiko, a Fukuoka specialty. The name of this mentaiko baguette is Mentaiko France, and it is characterized by its French bread that is crispy on the outside and chewy on the inside, baked with carefully selected mentaiko and butter, with the intention of making Hakata's famous bread. 🎯9-3 Gionmachi, Hakata Ward, Fukuoka, 812-0038 Japan