Hotozoku, Bucheng, Kawaguchiko Branch

#11GoodDestinations2024 Hoto noodles (ほうとう) are actually a combination of udon noodles and shaved noodles. They are wide and thick noodles that give you a special chewy texture when you eat them. This restaurant has won three consecutive championships in Yamagata Prefecture Hoto Noodles, Shosenkyo Hoto Mi Kurabé Shinken, and its popularity has skyrocketed. In addition, the overall design of the aisles and seats in the restaurant, and the atmosphere of the dining area are different from those of ordinary restaurants, which is one of the main reasons for its popularity. Therefore, you have to spend a little more time waiting here. After drawing the number plate, you have to wait for 1 hour. I immediately drove to a nearby place and returned to the restaurant at about the same time (because I am a tourist and time is very precious). Hoto noodles are a local dish of Yamanashi. I don’t know if it is authentic or not, but to me, it is a kind of miso stew. Since the soup is thick, it is easy to combine with the noodles, creating a delicious taste without feeling greasy. Address: Funatsu 6931, Fujikawaguchiko-machi, Minamitsuru-gun, Yamanashi Prefecture #Yamanashi #JapaneseCooking #100WaysToTravel #sunway