You have to eat Old Beijing mutton hotpot in winter!

The temperature has dropped again recently! Of course, you have to eat some mutton hotpot to warm up~ I ordered mutton neck and mutton leg 🐑 These are also the signature meats here The fat and lean are interlaced, and the texture is clear and beautiful It is worthy of being high-quality mutton from the Inner Mongolia grassland Dip it in the pot, it tastes great I also tried the Beijing-style fried tripe this time! I fell in love with it the first time I ate it~ Pour in the rich sesame sauce and stir It tastes very crispy and delicious There are also some Old Beijing-style desserts and snacks I also love their glutinous rice rolls with sweet bean flour Sweet and glutinous~ 🏡: Jingyue Nanmen Mutton Hotpot (Changshou Road) 📍Address: 2/F, No. 402 Changshou Road (above Xita Laotaitai) 🚗Transportation: Changshou Road Station, Metro Line 7/13 ⏰Opening hours: 11:00–02:00 the next day