[Kobe Sannomiya] Edomae sushi served in an izakaya atmosphere

Edomae sushi in an izakaya style! 📍Sushi Nanao Kobe City, Sannomiya, Sushi Kobe Sushi Features of this restaurant ●A branch of a famous Edomae sushi restaurant ●You can enjoy authentic Edomae sushi in a seafood izakaya style ●Near Sannomiya Station ・Omakase nigiri (gold) 8 pieces 4000 yen Isaki kombu-jime, sweet shrimp, seared Nodoguro, scallop, sea urchin, bluefin tuna fatty tuna, salmon roe, conger eel Assortment of popular cuts 8 pieces for 4000 yen is a good value for the quality of the ingredients! ・Negitoro roll 1,500 yen ・Seared Wagyu beef with sea urchin and caviar 1,200 yen You often see meat sushi, but this is a luxurious meat sushi with the highest quality meat and sea urchin! Red clam 480 yen ・Rock oyster 1,680 yen Quite large rock oyster! ・Hamo no otoshi 980 yen ・Lotus root and shrimp sandwich fried 880 yen Popular fried food menu ・Crab miso appetizer 750 yen Everything on the menu was delicious because they used fresh ingredients The charm of this restaurant is that you can casually drop in like you would at an izakaya in front of Sannomiya station and enjoy authentic Edomae sushi! Thank you for the meal #KobeGourmet #KobeSushi #kobe #sushi