[Incheon Bupyeong] Natural fermented bread brunch restaurant ‘Togeum’ that captures both taste and emotion

Address: 5, Jubutoro 151beon-gil, Bupyeong-gu, Incheon, 1st floor, Sat/Fri * No parking lot * Closed on Mondays Grilled vegetables and baguette set: 18,000 won Cream cheese basil focaccia: 7,500 won It may seem a little expensive, but since it is a naturally fermented bread, it takes at least 100 hours to make. Considering that, I don't think it's that expensive. It was a really comforting meal. If you go to Bupyeong-gu, be sure to stop by and try it. #Emotional cafe #Brunch cafe #Incheon cafe #Incheon brunch #Bupyeong hot place