Experience the Flavors of Yunnan Without Leaving Yizhuang

Still wondering where to find unique delicacies this spring? Look no further than this Yunnan hotpot restaurant in Yizhuang.🍲 It's simply divine! As soon as you step inside, you'll be greeted by steaming stone pots adorned with straw hats and the warm glow of wicker lamps. The refreshing ambiance will transport you to a hidden paradise in Yunnan, perfect for snapping photos and sharing them with your friends. Their new Wild Fruit Sour Soup Spring Hotpot is a true flavor explosion. Featuring 2.3 pounds of Qian fish simmered with over 20 kinds of Yunnan wild fruit spices, the milky fish broth blends perfectly with the natural fruit acids, creating a soup base so good you'll want to drink it all up. Don't miss out on their unique snacks either. The Flower Milk Rice Wine, made with fresh Yunnan milk and Haitong milk wine, boasts a rich, creamy texture and a fragrant floral aroma, despite being alcohol-free. It's a delightful surprise in every sip. The Mushroom Pudding, with its realistic mushroom shape and jiggly milk jelly, is a sweet and refreshing treat that's sure to please any dessert lover. And for a taste of spring's bounty, try the Six Kinds of Fresh Mushrooms, featuring porcini, termite mushrooms, and other seasonal mountain delicacies. Steamed for 3 minutes, these mushrooms enhance the flavor of the soup base, offering a true taste of Yunnan and the freshness of spring.