Authentic Jiangxi cuisine recommended by Jiangxi locals in Beijing. It's sooooo good~

Authentic Jiangxi cuisine recommended by Jiangxi locals in Beijing. It's sooooo good~||I went shopping with my family in Wangjing during the holiday and we randomly chose this Jiangxi restaurant. We ordered the signature dishes recommended by the restaurant and they completely changed my perception of Jiangxi cuisine‼️ 🍗Ningdu Three Cup Chicken: One of the top 10 classic Jiangxi dishes, a must-order. The large portion is impressive. Unlike the sweet flavor in Guangdong restaurants, the Three Cup Chicken here can be spicy or non-spicy. The chicken is tender and not greasy, it's extremely delicious. 🌶️Yugan Chili Stir-fried Pork: One of the top 10 Jiangxi dishes, moderately spicy, very suitable for our northerners' taste. The black pork is fragrant and not greasy, it goes well with chili and is perfect with rice, making people can't help but eat more rice. 🍲Jiangxi Clay Pot Soup: It's actually an intangible cultural heritage❗️This is the first time I knew about it. After tasting the authentic Clay Pot Soup, I don't want to go to other restaurants anymore. Both the corn rib soup and yam rib soup are extremely delicious! 🌟The environment is spacious and bright, with private rooms, it's a great choice for gatherings and banquets. The service is excellent, they proactively change the plates, and are always ready to serve, making people feel at home. 😋Next time I will try other signature dishes, I believe they will definitely satisfy me!