https://nz.trip.com/moments/detail/beijing-1-124770059?locale=en-NZ
Hadley Marvin IIUnited States

Chaozhou Flavor | Try a bowl of scallop and shrimp congee.

㊙️Wuji Chaozhou Restaurant is now on Chaoyang Road! Classic and delicious Chaozhou dishes, just love this taste. Hurry up and bring your friends to eat. 🏠Name: Wuji Chaozhou Restaurant (Chaoyang Road Branch) 📍Address: 1st Floor, Building 181, South Yard, Beijing Dyeing Factory, Shilibao, Chaoyang Road 👉The location is good, at the bottom of the Shilibao Food Street. Spacious, comfortable and atmospheric, the decoration style is also very high-grade, and there is a huge screen playing songs, which enhances the dining feeling. The dining area is also divided, very suitable for friends and family gatherings. 🎭The service is also in place, and the ordering and serving of porridge are very fast. ⭐️Authentic Chaozhou cuisine is here: 🥘Scallop and shrimp congee: signature porridge, irresistible Chaozhou cuisine. The porridge is blended with the freshness of seafood, and every bite is Q and soft. This bowl of eyebrows is fresh. The prawns are handled very cleanly and eaten with confidence. 🥓Barbecue: The restaurant's open barbecue is delicious and visible. The texture of this barbecue meat is very rich. Take a bite, and the tip of the tongue is constantly impacted by various flavors, which is very enjoyable. 🥗Braised platter: The chef uses carefully prepared braised soup to make authentic braised platter. It contains ingredients such as pig ears, goose meat, money belly, eggs, etc., which are very enjoyable to eat. 🥘High-speed rail tofu: This iron plate tofu is also very rich. The tofu is fried to be crispy on the outside and tender on the inside, with squid and other ingredients, dipped in secret sauce, very satisfying. 🌸A great and delicious shop, full of voices and diners. Let's taste the Chaozhou on the tip of the tongue together.
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*Created by local travelers and translated by AI.
Posted: Sep 24, 2024
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Beijing | 北京市朝陽區朝陽路十里堡(北京印染廠南院)181幢一層3號
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