Xinjiang Aksu Old Street Night Market｜Integrate Xinjiang nightlife products, food and watch acrobatics

Summer in Xinjiang is always very long. It gets light at 7 a.m. and doesn’t get dark until 10 p.m. During this long day, people in Xinjiang don’t go out during the day. The whole city doesn’t get excited until after ten o’clock in the evening . The busiest place in Aksu at night is the Aksu Old Street Night Market When it comes to night markets, I believe it is a must-visit place for every foodie. Aksu Old Street Night Market is really lively at night Not only are there all kinds of delicious food, but there are also great performances! Silk Road ancient hills, magical Aksu, wonderful performances presented on the stage The most heartwarming thing is the tightrope performance! Aksu Old Street is so happy at night - ✅Must-eat food old street yogurt The yogurt in Xinjiang is very pure. Of course you have to eat a bowl of old yogurt as an appetizer before you start making skewers. It is beneficial to the peristalsis of the intestines later. The brighter the food, the more delicious it will be! I especially like Xinjiang’s yogurt, which has thick milk skin on it It tastes rich and honest, and everyone basically loves it! . rack of lamb Grilled lamb chops are the essence of Xinjiang cuisine. There are many lamb delicacies here Sheep heads, tendons, grilled lamb chops, and Xinjiang mutton doesn’t have any smell at all. Many people who don’t like mutton eat meat in large quantities when they come to Xinjiang. . Baked Naan Nang is the daily staple food of Xinjiang people, and they are eaten from morning to dinner every day. If you have eaten too much ordinary naan, you might as well try barbecue-style naan. Grilled until crispy, the crunchy texture is different from soft naan. Sprinkle some chili powder on top and it will feel like eating crispy rice. . Baked buns Crispy and hard shell, with rich mutton filling inside. It hit my heart completely, it's so juicy After biting into it, the rich mutton aroma drips from the mutton soup.