Atsuta Houraiken Matsuzakaya

[Atsuta Houraiken Matsuzakaya store] Aichi: 2 minutes walk from Yabacho Station Matsuzakaya Nagoya Store South Building 10F | Hitsumabushi (¥ 3900) The originator of "Hitsumabushi", which is celebrating its 146th year this year. An immovable well-known store that waits for 2.3 hours when it gets crowded. It was my first hitsumabushi, so I asked him to follow "How to eat hitsumabushi". The eel, which is finely chopped and mixed with rice, is exquisitely baked and has a crispy surface and fluffy inside. There is plenty of secret sauce soaked in and it's delicious to be impressed 🥺 The condiments (seaweed, all-purpose onion, wasabi) are also delicious and go well with rice 🤤 Finally, add bonito broth to make ochazuke. Satisfied with stomach and heart ♡