Across Shanghai, for this bite of Guizhou Steamed Pot ~
I really have to admire the spirit of foodie friends 👫, for this bite of Guizhou pan, you can cross Shanghai, drive 🚗 dozens of kilometers.
This [Wang Qiu Xiang] can be the first shop in Shanghai, the decoration 🌟 is especially Guizhou style, even if it rains ☔️ it is full of guests,
The smoke and fire are rich.
Thinly sliced black pork belly🐷
The fat and lean earth pork is spread on the pot, the pork belly is sizzling on the iron plate, the aroma of grease bursts out instantly, grilled until slightly charred, rolled into small rolls, charred fragrance overflows😋. The secret dipping sauce made with dried chili noodles and yellow bean powder is spicy and fragrant, oily but not greasy.
Guizhou is free of oily meat 🥩
A big piece of pork belly, fried in oil, crispy on the outside, tender and juicy on the inside. When you take a bite, the crispiness of the crust and the softness of the inside are intertwined, fat but not greasy and chewy.
Vine Pepper Fatty Beef🐮
The selected fatty beef slices are thin and tender, and with the blessing of vine pepper🌶️, the spicy and fresh taste instantly awakens the taste buds. The fragrance of the vine pepper perfectly blends with the tenderness of the fat beef.
Cheese fish roe mushrooms 🍄🟫
The mushrooms are fresh, sprinkled with full of cheese and fish seeds. After high temperature, the cheese🧀 is rich in fragrance. You can feel the granularity of the fish seeds, and the fresh fragrance of the mushrooms blends into one. The taste is unique.
Their drinks 🍸 are quite recommended 👍! I ordered the Dragon King's sour corn juice and the autumn fragrance coconut water. It's super refreshing and sweet, especially to relieve thirst.
🏠: Wang Qiuxiang Guizhou Grilled Pot Barbecue (Shanghai's first store)
📍: No. 200-202 Ziwei Road, Pudong New Area, Shanghai