Ginseng chicken soup is the first time to eat, a pot is one person, the amount is still very large, this choice is considered original. This chicken is so tender and tender! Especially the part of the chicken skin, especially the &quot;smooth&quot; taste is great! . .

Trip Gourmet Awards 2023

Baeknyeon Tojong Samgyetang

If you dare to eat raw potatoes, you must try the big wafang sauce crab. It is a Michelin-star certified Korean side dishes and a table of dishes after the main meal. It seems to be satisfied that the practice is to put raw crabs in soy sauce and pick them up, so it is called sauce crab 🦀. It doesn&rsquo;t have the fishy crab cream unique to crab. It&rsquo;s a good match for the entrance. Fresh sweet and salty. It will take a bite from a Korean. It&rsquo;s a friend who likes to eat crabs. If you haven&rsquo;t tried it, remember to try it. It&rsquo;s really delicious. [Smoke] [Smoke]

Trip Gourmet Awards

#5 of Local Restaurants in Seoul

The day before yesterday, I went to Longshuishan near Sanqingdong to eat traditional Korean cuisine. We chose a set meal of 32,000 won per capita. The dishes are more exquisite. This bibimbap is really delicious [sorry], but it is still the best for our Cantonese cuisine [sad reminder] [sad reminder]

For 3 ⃣️ years, the Michelin Korean restaurant has been waiting for a long time [Yun Pai] The taste is quite satisfactory [laugh cry] is not very amazing [stand hands] ​ Anyway, it is the taste of very ordinary noodles, and all kinds of knife cutting are steamed buns.

To go to Gyeongbokgung Palace in Seoul, you must come to pull the grass to make this traditional ice dessert shop. It is really great.👍🏻👉🏻 First choice: rice cakes red bean sponge ice 👉🏻 Every serving has rice cakes ➕ large red beans ➕ rice cakes wrapped in soy powder, it is really fragrant! And the rice cakes are also super , I heard that it is a handmade rice cake, so the taste is very elastic and not sticky! The best thing is the spongy ice, which is naturally accompanied by a strong milk flavor. It is also super good without red beans, and it is dense and milky! 👉🏻 Such a spongy rice cake red bean spongy ice is not ❤️ no way!

The restaurant is small in size, but it is particularly comfortable! The quality of the dishes is extremely high, exceeding the level of Japanese and Korean Michelin Samsung restaurants I have eaten in the past year. Among them, a variety of seafood is combined with a dish on a white bowl, which makes me eat a touching taste! There are not many people in this restaurant who know that you want to experience different Korean food, don&#39;t miss it! The service is a little worse.

参鸡汤是第一次吃，一锅是一人份，量还是很大的，选的这个算是原味吧。这个鸡好嫩好嫩啊！特别是鸡皮的部分，特别特别『嫩滑』口感很棒！。。

阿姨一直在跟我们推荐比较贵的鸡汤和炸人参这道菜，虽然说可能阿姨是好意，但是多少有点强行推销的意思。于是乎，我们最后只点了一份参鸡汤和泡菜煎饼。！！

Auntie has been recommending more expensive chicken soup and fried ginseng to us. Although it may be a good intention, it is somewhat forced to sell. So, we only ordered a ginseng chicken soup and kimchi pancakes in the end. ! !

忽然发现一个米其林推荐的餐厅 而且是一直想尝试的土中参鸡汤 我们去的时候正好是三点多 店内没几桌客人 但可以肯定都说中文 店员里也有两个鲜族的阿姨 所以大家放宽心的点餐 土鸡里添着糯米！！

Suddenly found a Michelin-recommended restaurant and it was the earth ginseng chicken soup that I always wanted to try. When we went there was just over three o&#39;clock, there were not many tables of guests in the store, but it was sure that there were two fresh aunts in the Chinese clerk, so everyone relaxed to order the chicken. Tommy!!

#当地才能吃到的美食 #看韩剧最浪漫首尔塔 #尝一尝地道老字号 #换上韩服穿越去首尔 #美食旬味会 店铺名称：北村百年土种参鸡汤地理位置：首尔特别市钟路区村路41号，就在上韩屋村的那条路，门口有一只大鸡的那家，很明显。周围还有光化门、景福宫、韩屋村，都是首尔必打卡景点。店里座位挺多的，屋里屋外都有旅游团都是大巴车来过来吃，游客居多到的时候1点多，还有挺多空位门口有很多明星和合照和签名，有一些韩剧上常见的面孔传统的参鸡汤应该是韩餐里口味最清淡的，还得配上口小泡菜参鸡汤里面有好几种草药还有人参，基础款19000韩元，还有表面覆盖有野芝麻粉的参鸡汤21000韩元鸡肉很多很嫩，汤也很新鲜，但小人参好苦童子鸡里面包着糯米，量挺大，一个人足够了吃完浑身冒汗，建议大夏天就不要尝试了，秋冬暖身子很有用我们想尝尝鲜 还点了炸人参 25000韩元 有4根大人参 也就是造型比较炸裂 人参须不苦 人身身子还是有点苦的 都没有吃完好啦，这期探店就结束啦！如果你还想看到更多的探店内容，点个关注，不迷路哦~

#Local food to eat #Watch the most romantic Seoul Tower in Korean drama #Taste the authentic old brand #Change to Hanfu and cross to Seoul #Food Xunweihui Shop Name: Beicun 100-year-old earth ginseng chicken soup Location: No. 41, Cun Road, Zhonglu District, Seoul Special City, just on the road in Shanghanok Village, There is a big chicken at the door, which is obvious. There are also Guanghuamen, Gyeongbokgung Palace, and Hanok Village around, which are all must-check attractions in Seoul. There are a lot of seats in the store. There are tour groups in the house and outside the house. Most of the tourists come and eat at 1 o&#39;clock. There are many stars and photos and signatures at the door of the vacant space. There are some common faces on Korean dramas. The traditional ginseng chicken soup should be the lightest taste in Korean food. You have to be accompanied by several kinds of herbs and ginseng in the small kimchi ginseng chicken soup, the basic price is 19,000 won, and the surface is covered with wild sesame powder. The chicken soup is 21,000 won. The chicken is very tender and the soup is very fresh, but the small ginseng is so bitter that the children are breaded with glutinous rice, and the amount is quite large. One person is enough to sweat all over the body. It is recommended not to try it in summer. The warm body in autumn and winter is very useful. We want to try it. We also ordered fried ginseng for 25,000 won. There are 4 adult ginseng. That is, the shape is more fried. The ginseng must not be bitter. The body is still a bit bitter. I have not finished eating. La, this issue of the store is over! If you still want to see more store content, click a attention, don&#39;t get lost~

非常有名的一家参鸡汤店，人多的时候需要排队，味道不错。

A very famous ginseng chicken soup shop, when there are many people, you need to queue up, it tastes good.

冲着这家店的环境、名气就来了🏠 并非对这家店失望😞 其实是对【参鸡汤】略无语🐔 通俗一点讲就是白水煮童子鸡🍲 个人觉得比不上本地任何一家的家常炖鸡汤🈚️ 如果不是海盐和胡椒粉可能半只鸡都浪费了🍖 不过鸡肉身体里面的糯米还不错👍 唯一的亮点🍚 人均100💰

In the environment and fame of this store, I came 🏠 I am not disappointed with this store 😞 In fact, I am slightly speechless 🐔 In popular terms, it is white water boiled boy chicken 🍲 I personally feel that it is not as good as any home-cooked chicken soup in any local family.🈚️ If it is not sea salt and pepper, it may be Half of the chickens are wasted 🍖, but the glutinous rice in the chicken body is not bad 👍 The only highlight 🍚 100 💰 per capita

久负盛名的参鸡汤餐厅，超多食客慕名而来。老板严选童子鸡，并塞入糯米和人参等材料。以参鸡汤为主，兼营其他鸡肉类料理和其他韩式美食。这家参鸡汤很不错，鸡肉软嫩，米香浓郁，汤汁清爽少油，吃起来一点都不油腻的。海鲜葱饼也是我的最爱之一。

The prestigious Ginseng Chicken Soup Restaurant has a lot of diners coming here. The boss strictly chooses the lad chicken and stuffs it into glutinous rice and ginseng and other materials. The ginseng chicken soup is the mainstay, and other chicken dishes and other Korean cuisine are also included. This ginseng chicken soup is very good, the chicken is soft and tender, the rice is rich, the soup is refreshing and less oily, and it is not greasy at all. Seafood onion cakes are also one of my favorites.

果然名不虚传的一家店，店面不大，但出品没的说，非常多当地人光顾，去的时候还看见有专人在弄柴火，真的非常传统的一家店，经过柴火慢炖出来的鸡参汤，鸡肉鲜嫩，鸡汤清淡中带有一股鲜味，不像国内的酒楼，汤里都是味精，鸡的内脏被挖走，取而代之的是满满的糯米和一整根人参，价格也很公道，总之来首尔一定要来这家店品尝一番，才不枉此行，对食物保留着这么传统做法的食肆，国内买少见少了，回国后至今还念念不忘的就只有这家的鸡参汤了。

Sure enough, a well-deserved store, the store is not big, but the product is not said, a lot of locals patronize, when I went, I saw a special person making firewood, really a very traditional store, after the firewood slow stewed chicken ginseng soup, chicken tender, chicken soup light with a fresh taste, Unlike domestic restaurants, the soup is full of MSG, the chicken&#39;s internal organs are dug up, and instead of full glutinous rice and a whole ginseng, the price is very fair. In short, you must come to Seoul to taste this store, so you don&#39;t miss this trip. Restaurants with such traditional practices are retained for food. Buying in China is rare, and after returning home, I still remember only this chicken ginseng soup.

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