Malaysian Chinese also like to eat Sichuan hot pot, but this meat is not as good as domestic, most of them are frozen, shrimp balls taste very good, seafood is Malaysian characteristics, and cheap.

Tian Fu Da Long Hotpot

Shiyuan Restaurant can be said to be one of the oldest restaurants in Kuala Lumpur. It has been in operation for more than 70 years. It is a real and old brand! The decoration in the restaurant still maintains the previous appearance, and the antique is full of a strong retro flavor! The food here is not only very authentic, but also absolutely cheap to beyond your imagination! Chefs at Shiyuan Restaurant still insist on using charcoal fires to cook their gourmet food, so their food tastes the same after years! Come here, you must order their most famous signature duck, roasted with charcoal fire, the taste is very fragrant! In addition, classic Cantonese dishes such as Dudan shrimp, Nandai full pig, colorful cold dishes, Kyoto bones are worth a try.

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All are homemade fish products. I think the fish tofu inside is delicious. There is no taste of flour. The standard Chaozhou practice is cheap and good. The sand is also delicious.

Top 20 Light Bites

The very 1st time i came to Ah Weng Koh kopitiam was 30+yrs ago, when they are at pasar Imbi, although i&#39;m not staying at KL anymore, but...still must come to the new shop (ICC Pudu) when i visit KL.Overall foods serving here are awesome!

Crispy pork is limited supply, there is no at 12:30, the crispy chicken tastes great, half of it is really crispy, sweet and spicy sauce is also great, the glutinous rice water for the drink is useless.

Delicious variety of global cuisines, vibrant atmosphere, and friendly service. A must-visit for Chinese food lovers!

One afternoon in Kuala Lumpur, my friends took me to eat Ma Guo Bak Kut Tea. If it weren&#39;t for the locals, I might not find this store. We had 8 people in total, so I ordered a large pot of Bak Kut Tea, which in addition to the bone, also added pork belly, powder sausage, pork belly, etc. The soup has some medicinal materials, but the taste is sweet, unlike our Singapore Bak Kut Tea. And Singapore Bak Kut Tea will not put all the materials together to avoid affecting the taste of the soup. There is also a pig&#39;s foot soup that is quite special [happy] The pig&#39;s foot is soft enough, I like the skin Ma Guo friend is a frequent visitor, he said that the price of the things sold here is not expensive, it is worth eating.

马来西亚华人也很喜欢吃四川火锅哦，不过这家的肉没有国内的好，多数是冰冻的，虾丸味道挺不错的，海鲜类是马来西亚的特色，还便宜。

2020新春旅行第一弹～马来西亚吉隆坡。这次到吉隆坡住在希尔顿逸林酒店，酒店出来就是这家蜀大侠火锅，来自成都的我在成都都没有吃过他家，居然在吉隆坡第一次吃蜀大侠，装修很中式和成都一样，味道很成都，味道巴适，菜品和国内也差不多，能在异国他乡吃上一口正宗的火锅简直太幸福了。

2020 New Year&#39;s Eve travel first bullet ～ Kuala Lumpur, Malaysia. This time I went to Kuala Lumpur to stay at the DoubleTree by Hilton Hotel. The hotel came out of this hot pot. I have never eaten his house in Chengdu. I actually ate the first time in Kuala Lumpur. The decoration is very Chinese and Chengdu is the same. The taste is very Chengdu, the taste is Bashi, The dishes are similar to the domestic ones, and it is so happy to eat an authentic hot pot in a foreign country.

来吉隆坡几天了，今天终于吃到四川最正宗的串串火锅，天府大龙串天下的鸳鸯锅味道非常好，整个店是新装修的，环境好，服务态度好！他们菜品非常鲜。

I have been to Kuala Lumpur for a few days. Today I finally ate the most authentic skewers hot pot in Sichuan. The stew pot in Tianfu Dalong skewers tastes very good. The whole store is newly renovated, the environment is good, and the service attitude is good! Their dishes are very fresh.

如果在马来品尝完世界美食还不够的话，一定要来这家，作为国内的吃货，能够在吉隆坡吃到如此正宗的四川火锅，在旅途之余绝对会满足你的胃，老板一口四川话，超级热情，不管是朋友推荐还是大众点评找来的，吃完确实名副其实。在吉隆坡为中转站或短暂停留的不能错过。

If it is not enough to taste world food in Malay, you must come to this place. As a domestic foodie, you can eat such an authentic Sichuan hot pot in Kuala Lumpur. After the trip, you will definitely satisfy your stomach. The boss has a Sichuan dialect, super enthusiastic, Whether it is recommended by a friend or found by Dianping, eating is indeed worthy of the name. You can&#39;t miss it for a transit station or a short stay in Kuala Lumpur.

成都最正宗火锅（天府大龙火锅）锅底有红锅、鸳鸯锅、麻辣香锅、原味番茄锅、滋补菌汤锅。天府大龙火锅营业时间从早上11点营业到凌晨4点。他们的菜品非常新鲜，口味很好，环境优美，服务非常周到，我下次一定要来再吃，真的一级棒。

The most authentic hot pot in Chengdu (Tianfu Dalong Hot Pot) has red pot, stew pot, spicy fragrant pot, original tomato pot, tonic fungus soup pot. Tianfu Dalong Hot Pot is open from 11 am to 4 am. Their dishes are very fresh, the taste is very good, the environment is beautiful, the service is very thoughtful, I must come to eat again next time, really great.

天府大龙一进门服务非常热情，推荐菜品还会告知先尝一尝菌汤的味道，据说是老板娘从云南带过来哒[强]马来只此一家！味道的确非常鲜美！各类菜品还是比较新鲜的，鸭肠猪脑黄喉等肯定是要从国内空运的，所以是冷冻的，建议多涮一会儿，或者先放一下解冻再放到锅里，口感还是可以的，毕竟这里是大马，吃到火锅就很开心了老板娘是成都人，非常热情，这个味道，摸着良心说，成都本地很多火锅都比不上这里，点了加辣加嘛，汗水都吃出来了，就是成都的感觉！再说说菜，成都三大样，毛肚，黄喉，鸭肠相当资格！由于大量的食材估计都要从国内，所以价格肯定是比国内的一顿火锅贵一些，然而！很值得！拯救了我的中国胃！可爱的老板娘还送了一份红糖糍粑，味道很正！谢谢

Tianfu Dalong entered the door and the service was very enthusiastic. The recommended dishes would also inform you to taste the taste of fungus soup first. It is said that the proprietress brought it from Yunnan [strong] Malay is the only one! The taste is really delicious! All kinds of dishes are still relatively fresh, duck intestine pig brain yellow throat, etc. must be airlifted from China, so it is frozen, it is recommended to simmer for a while, or put it in the pot first, the taste is still OK, after all, this is Malaysia, I am very happy to eat hot pot. The proprietress is from Chengdu. She is very enthusiastic. This taste, touching her conscience, said that many hot pots in Chengdu are not comparable to here. I ordered spicy and sweat. It is the feeling of Chengdu! Let&#39;s talk about the dishes, Chengdu three kinds, hair belly, yellow throat, duck intestines are quite qualified! Since a lot of ingredients are estimated to be from the domestic, the price is definitely more expensive than a domestic hot pot, however! It is worth it! Saved my Chinese stomach! The cute boss also sent a brown sugar dumpling, the taste is very positive! Thank you

今天晚上和朋友去这家火锅吃宵夜，吃得非常饱，口味很好，环境不错，服务周到，菜品特色新鲜，在国外能吃到非常正宗的四川火锅，感觉家乡的味道！想吃火锅的朋友一定要去天府大龙火锅。

I went to this hot pot with my friends tonight to have a late night snack. I was very full, the taste was very good, the environment was good, the service was good, the dishes were fresh, and I could eat a very authentic Sichuan hot pot abroad. I felt the taste of my hometown! Friends who want to eat hot pot must go to Tianfu Dalong Hotpot.

今天和朋友到天府大龙吃火锅，一进店服务员非常热情，环境优雅，坐下来我们八个人点了个鸳鸯锅，点了十几个菜，吃起来菜品非常新鲜，下次一定会再去吃了，想吃火锅的朋友一定要去试试。

Today, I went to Tianfu Dalong to eat hot pot with my friends. The waiter was very enthusiastic and the environment was elegant. We sat down and eight of us ordered a stew pot and ordered a dozen dishes. The dishes were very fresh. I will definitely go to eat again next time. Friends who want to eat hot pot must try it.

Tian Fu Da Long Hotpot

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