https://nz.trip.com/travel-guide/foods/null-2124877/restaurants/4
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Best Restaurants in October in Strathmore Heights (Updated 2024)
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28. LUPO
4
/5
3 Reviews
NZD87
Western-style
没有蜡olling
This Italian restaurant in Melbourne's city center is really a great one. Even friends who don't like Western food are full of praise. [good] recommend the first plate raw beef, the entrance is instant, and the milk is full of [color]
29. Cutler & Co.
4.6
/5
22 Reviews
NZD120
Western-style
没有蜡olling
In retrospect, Cutler & Co should be my first hat restaurant in Australia. At the age when I knew nothing about Fine Dining, I later learned that this flagship restaurant of the group has a history of more than ten years. It is hidden in the city and opened in Gertrude on Fitzroy Treasure Street. St., sit tight with two hats. The last time I came was before my birthday in 2016. The restaurant was renovated in 2017, and the place where I entered the door was made into a spacious bar. The interior of the restaurant behind was also upgraded a lot, but the menu was changed to Chef's Selection for 3 dishes and 5 dishes. This is a more relaxed and casual dining choice. Also let the restaurant become the only restaurant in Melbourne's 2 caps Modern Australian that does not do Degustation. 🔺 Choose the full menu as usual, bread is served before the meal, and soft homemade butter is delivered. The taste is excellent. The small point before the meal is honey melon with ham, which is sweet and has a little salty flavor of ham. Add a oyster from Shore Haven, New Jersey and Port Douglas, South Australia. It is very fresh. The first pre-course is oil-sealed tuna, with green mussels, and a little seaside and autumn seagulls. The taste is very fresh and rich. Next is a vegetarian dish, the seasoned asparagus Brata cheese, Golden magnolia and lemon, the taste is very light, more like a salad, in a total of five dishes accounted for a table, a little unreasonable 🔹 The third start is the main dish, roasted flowers, with spring broad beans, Swiss beet leaves, and absinthe sauce, Even if it is a well-regulated main dish in a western restaurant, 🔹 followed by Queensland M6 + and cattle, with a small piece of anchovies, next to zucchini flowers and dry golden lotus leaves, green is parsley sauce, beef tastes OK, but privately think that this price is M9 + not too much 🔻 appetizer sweet The product is papaya snow bar, topped with watermelon grains with strawberry jam, there is a summer taste 🔻 The official dessert is ice cream made by Jersey Milk and strawberry snow bar, surrounded by strawberries, honey and basil jelly, sprinkled with some protein cakes and almond-flavored cream pancakes, the taste is good, But the lack of creativity of the ingredients after five years of return visits, the restaurant environment and service are still the highlight, suitable for dating, the wine list also won my heart, but unfortunately I went to Degustation Menu, the taste can be, but the creativity is basically no different from the ordinary western restaurant, it is estimated that it is also a trade-off for restaurant operation. If you have a little more people, I recommend A La Carte, so I can eat more.
30. Sally's Kitchen & Winebar
4.5
/5
10 Reviews
NZD32
Western-style
Afternoon Tea
Brunch
空空CJ
As the reviews were great and close to my hotel in Melbourne, I decided to try Sally's kitchen... I was glad I went. Very friendly cafe and the atmosphere was great. I ordered a poached egg and enjoyed a slightly sloppy afternoon, delicious...! The coffee is great...will definitely come back here again.
31. Higher Ground
No.15 of Local Restaurants in Melbourne
4.4
/5
17 Reviews
NZD33
Coffee Shops
Afternoon Tea
Mandadadada
Supposedly one of the trendiest places to be for brunch in Melbourne. The place is a sim with a chic decor with a refurbished power station as a backdrop. The food is not bad but it is slightly below expectations for me, given the raving reviews that everyone has been giving this place. The dark rye and chives waffle was the better dish among what we ordered. Chilli scrambled eggs had also a good kick to it with the spicy twist. Blueberry and ricotta hotcakes were not fluffy and soft enough but the taste of the toppings were good. Coffee was average for me. Try to go early or make reservations as the place filled up quickly given its popularity for a brunch spot for tourists or business people alike even for a weekday.
32. Grill Steak Seafood on Hardware Lane
4.6
/5
8 Reviews
NZD80
Fusion Cuisine
没有蜡olling
Grill steak seafood, in the center of the city, in an alley for many people, the sea of scallops is very good after roasting. Everyone in the kangaroo meat said that it was weird [dig nose], with a glass of red wine, watching the live broadcast on the Australian Internet, leisurely for a small night [smiling]
33. Rare Steakhouse Midtown
2024 Global 100 - Local Restaurants
4.6
/5
8 Reviews
NZD78
Western-style
没有蜡olling
Looking at the circle should be considered Madison's relatively good steak house. I set a place in advance, but I don't need a half dozen appetizers. It's very fresh. 🦪 delicious! beef tartare Generally, the meat is a bit dry. I don't feel like the pass line. I don't like A5 and the cow. It's more OK, but 2oz 100 is really not cheap! The lobster is too general. The fire is not too tender. The shrimp tail is burnt. What do you say? The lobster at this price is made so bad. I also ordered the wet aged steak. The treatment is good, but maybe because I have eaten wagyu, I think he is generally like creme brlée. It is a normal level wine list. Good service is OK, the environment can be
34. Mesa Verde
3.7
/5
6 Reviews
NZD60
Latin American
View
Terrace
没有蜡olling
Mesa Verde 🌮 A Mexican meal on Swanston St. On the hidden sixth floor. The restaurant also has RoofTop Bar, the environment is not bad. I really like their Steak Taco! [I really like]
35. Essence Restaurant
No.7 of Local Restaurants in Melbourne
5
/5
1 Reviews
NZD76
Western-style
_We***50
Marriott's restaurant, product and service are up to standard
36. Portello Rosso
4.2
/5
6 Reviews
NZD76
Bars/Bistros
没有蜡olling
This Spanish restaurant is very interesting. The city of Melbourne is like an arbitrary door, like a World Expo. Spanish food is really delicious, the taste level is very similar to Chinese food, and it is also exquisite and rich in Western dishes. It's easy to eat and let my Chinese stomach accept it (๑⃙⃘ ༥ `๑⃙⃘) delicious
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