Ten thousand three hoofs, with white rice, quite tasty, and quite fragrant. Fat but not greasy and thin without firewood. The fire of the burdock is just right. A large portion. The shrimp is a bit small. But it tastes good. Angelica chicken fried rice cakes. Good match. Pumpkin stew is good. The broad beans are very fresh, this season is just right. Black wolfberry water is free. The sweet potato is wrapped in milk powder and is very sweet. 70 yuan per capita.

芥南餐厅·浮酒细酌

The most delicious chicken feet and spicy fried sea mushrooms are a must if you can handle spicy food. They are amazing. As someone who used to study in Yanji and South Korea, I have eaten so many and still think these two dishes are amazing! Unlimited recommendation!

The Ke Ke frog business on Baihui Street is very good. I came to occupy the seat early on weekdays after get off work. When I finished eating, I was already queuing outside. Come to this store mainly to eat bullfrog, bullfrog is the same as other hot pot dishes, bullfrog meat is also very tender, large pieces, unlike some stores will cut into small pieces or pickled after the pickle, this is a more original kind.

I heard a friend recommend a Sichuan restaurant on Tongjie Street, called Faji Sichuan Dapen Fish. Since it is called Sichuan Dapen Fish, you must think that only Sichuan cuisine is made, but her family also makes Northeast cuisine, and it is particularly authentic, and it feels better than her signature Sichuan cuisine. Recommended large pot of beef, mouth chicken, large pot of black fish are classic classics, eat the kind you want to eat.

A fly restaurant in Yongchang has to eat once every so many years. The small mixed vegetables presented are better than barbecue. The boss is very enthusiastic. The free side dishes are enough, and if you don&#39;t have enough, you can mix them again. Roasted chicken neck is a special feature, especially soft, deboned taste. Mixed dumplings are also good, and mixed side dishes are similar taste, big dumplings are very enjoyable to eat.

Historical beef noodles, beef is large and fragrant, soup is rich

万三蹄髈，配白米饭，相当的入味，也相当的香了。肥而不腻瘦而不柴。牛腩炖的火候正好。一大份。虾有点小。但是味道不错。当归仔鸡炒年糕。搭配不错。南瓜焗的不错。蚕豆很新鲜，这个季节正好。黑枸杞水免费送的。地瓜包着奶粉，很香甜。人均70元。

Changchun Explorer | Qingling Internet celebrity big white room suitable for dinner #Hongmao Cat Food Diary [Changchun article] 💜 [Store name] Weinan Restaurant &middot; Floating wine to have a drink 💛 [Address] 📍 No. 51 Gaoyang Street, Chaoyang District, Changchun City ❤️ [Per capita] About 120 yuan 💖 [Features] ▶︎▶︎ Changchun eats more high-end fusion dishes. The environment is mainly pure white, and the small white house is very artistic. It is very suitable for taking pictures and punching in. 📣: Jiangnan 7 Weiwei tofu, milky sweet potato 🍠, Wenhuo coconut juice crocked shellfish 🐚 shrimp, Vietnamese and beef grains, the taste is quite good. The whole is quite suitable for guests to eat. 💙 [Recommended Index] ⭐️⭐️⭐️⭐⭐ Changchun Food | Changchun Explorer | Changchun Travel Guide | Changchun Weekend | Changchun Leisure and Entertainment | Changchun Couple Dating | Honey Gathering | Changchun Internet Red Restaurant | Changchun Travel #My 2022 #Romantic Dating Restaurant

芥南餐厅&middot;浮酒细酌芥南应该属于长春融合菜餐厅里面环境数一数二的啦，鲁情侣约会、和朋友过生日超级适合。店面以白色为主，在外面拍照也很出片，服务也是比较到位的，很热情芥牛腩一口惊艳了咱说，炖的很烂乎，一点也不柴!牛肉块也都很大，那个汤汁拌饭简直一绝2:擂辣椒小炒肉海参饭7服务生直接搬来一个电饭锅，现场拌饭，饭量够3-4人吃的，才19.9$辣椒好香3奶香地瓜甜糯的地瓜外面裹的厚厚一层奶粉，奶粉不是特别的甜，清甜为主4凤梨大虾段喜欢酸甜口的朋友必点!大虾炒鸡大一只。菠萝中和了酱的甜5螺片烧蹄筋V端上来给我们香迷糊了	蹄筋筋道，一点不	腻人，螺片口感有点像杏鲍菇哈哈哈这几个菜我可能无限回购了店名:芥南餐厅&middot;浮酒细酌地址:同志街51号#浪漫约会餐厅 #颜控最爱的下午茶 #情侣出游 #情侣出游 #真香小吃大集合

The southern Weinan restaurant&middot;Floating wine should belong to the Changchun Fusion Food Restaurant. The environment in the restaurant is one of the best. Lu couple dating and birthdays with friends are super suitable. The store is mainly white, and the photos are also very good outside. The service is also in place. It is very enthusiastic. The beef is amazing. We said that the stew is very bad and not wood at all! The beef blocks are also very large. The bibimbap soup is simply a must 2: pickled pepper small fried meat sea cucumber rice 7 waiters directly moved a rice cooker, on-site bibimbap, enough food for3-4 people to eat, only 19.9$ pepper is so fragrant 3 milky sweet sweet sweet potato sweet potato wrapped in a thick layer of milk powder, Milk powder is not particularly sweet, sweet and mainly 4 pineapple prawn segments like sour and sweet friends must order! Prawn fried chicken is big. Pineapple neutralizes the sweet 5 snails and roasted hoof tendon V with sauce and gives us a fragrant confusion. hoof tendon tendon, not at all greasy people, the taste of snail slices is a bit like apricot abalone mushrooms hahaha I may have unlimited repurchased the store name: Weinan Restaurant &middot; Floating wine Consider the address: 51 Gay Street #Romantic Dating Restaurant #Yan Control&#39;s favorite afternoon tea #Couple outing #Couple outing #Really fragrant snacks collection

芥南寓意是&ldquo;芥于南北，静享无界&rdquo; ，是一家无界艺术餐厅，名字的诗情画意，听起来就浪漫十足。在繁华的同志街，这栋小白楼颇有艺术感，在闹市间独树一帜，有一种孤傲的美丽。浮酒细酌，好像三五好友，对着月光和美景，觥筹交错，举杯小饮，独享这份岁月静好。【餐厅环境】独栋独院的白色小白楼，外观设计是简约的北欧Ins风，线条流畅的建筑与室外花园，纯白色系高级感十足，晚上亮起灯更加的通透有质感。餐厅内装修精致考究，一层宽敞明亮，冷气很足很凉快。风格大气，清雅脱俗，屋顶是纯白色波浪花纹，公共区域摆放的艺术品清新雅致，靠窗位置可以看见街景，楼梯与复古空间内的景观很好。前台楼梯旁有一只可爱的羊驼，时不时的坐下来休息，时不时地站起来与人互动，太萌太可爱了。【菜品推荐】芥牛腩：店内招牌菜，满满一小碗上来，牛肉块很大，炖的很烂，口感劲道又不失软烂， 细品有很独特的香气。芙蓉老虎斑：一整条老虎斑，活鱼现做新鲜。清蒸做法，鱼片成薄片，下面垫的鸡蛋羹，豉油浇在菜上，鱼肉肥美细腻，口感咸香浓郁，鸡蛋羹滑嫩可口。奶香红薯：地瓜切小块裹上奶粉挂霜，外酥内嫩，微微香甜，吃起来不腻。炭烧肋条：炸的火候适中，肉质鲜嫩口感不干，肉块很大，啃起来很过瘾。秋葵清蒸虾：秋葵创新做法，破开内包裹虾肉泥，口感清淡不油腻。芥南铁板豆腐：蛋液包裹的豆腐，在铁板滋滋作响很诱人，吃起来热烫，内部滑嫩。火腿茭白：茭白丝融合火腿的肉香，口感清爽，比较中规中矩。黑枸杞水：每桌免费畅饮，养生健康，紫色的颜色看起来很舒服。整个餐厅非常雅致，就餐环境佳，很适合聚会和约会。上菜还是比较快的，服务员态度好，中途会来换盘子。家人过生日，店内特意送了一大碗长寿面，有一个包厢比较大需要提前预定，门口的羊驼可以拍照，晚上楼宇灯光亮了后是另外一种清雅的气质，整个空间很上镜。🏚芥南餐厅&middot;浮酒细酌📍地址：同志街51号（明德路南胡同和同志街交汇）⌚️营业时间：10:00-21:00💰价格：人均110元 #浪漫约会餐厅 #我的深夜食堂 #颜控最爱的下午茶

The meaning of southern Weinan is &quot;walking in the north and the south, enjoying the boundless&quot;. It is a boundless art restaurant with a poetic and picturesque name that sounds romantic. In the bustling gay street, this small white building has a sense of art, unique in the downtown area, and has a lonely beauty. Drinking floating wine, like three or five friends, facing the moonlight and beauty, staggering, raising a small drink, enjoying this quiet time. [Restaurant Environment] The white small white building of a single-family house, the exterior design is simple Nordic Ins style, the line is smooth and the outdoor garden, the pure white is full of high-end sense, and the lights are more transparent and textured at night. The decoration in the restaurant is exquisite, the first floor is spacious and bright, and the air-conditioning is very cool. The style is atmospheric, elegant and refined, the roof is pure white wave pattern, the artwork in the public area is fresh and elegant, the street view can be seen by the window, the scenery in the stairs and the retro space is very good. There is a cute alpaca next to the front desk stairs, sitting down and resting from time to time, standing up and interacting with people from time to time, too cute and cute. [Dishes recommended] Yak: The signature dish in the store is full of a small bowl, the beef is very large, the stew is very bad, the taste is strong and not soft, the fine product has a very unique aroma. Hibiscus tiger spot: a whole tiger spot, live fish is fresh. Steaming, fish fillets into thin slices, the egg dumplings under the pad, the stew oil is poured on the vegetables, the fish is fat and delicate, the taste is salty and rich, and the egg dumplings are smooth and tender. Milk sweet potato: sweet potato cut small pieces wrapped in milk powder frost, tender outer and soft, not greasy to eat. Carbon ribs: fried hot weather is moderate, the meat is fresh and tender, the meat is large, and it is very enjoyable to pick up. Steamed shrimps with autumn sunflowers: the new practice of autumn sunflowers, breaking the shrimp meat mud inside, the taste is light and not greasy. Southern iron plate tofu: egg wrapped tofu, in the iron plate is very attractive, eat hot, the interior is smooth. Ham white: white silk fusion ham meat fragrant, refreshing taste, relatively satisfactory. Black wolfberry water: free drinks at each table, health and health, purple color looks very comfortable. The whole restaurant is very elegant, the dining environment is good, very suitable for gatherings and dating. The food is still relatively fast, the waiter has a good attitude, and will change the plate halfway. The family celebrated their birthday. The store specially sent a large bowl of longevity noodles. There is a box that needs to be booked in advance. The alpaca at the door can be photographed. After the building lights are bright at night, it is another elegant temperament. The whole space is very photogenic. 🏚 Weinan Restaurant&middot;Floating Wine Drink 📍 Address: No. 51 Tongtong Street (Mingde Road South Hutong and Tongtong Street Interchange) ⌚️ Business Hours: 10:00-21:00💰 Price: 110 yuan per capita #Romantic Dating Restaurant #My Late Night Canteen #Yan Control&#39;s Favorite Afternoon Tea

邀请重要客人，选择这家小资情调的餐馆，提前订桌，据说是家网红店，菜品没有拍摄，菜码偏小，主要是融合菜吧，菜品很是精致，价格方面有点小贵，不过是环境不错，适合聚会。装修风格简约，服务周到。再有就是附近停车需要一些时间。

Invite important guests, choose this petty bourgeoisie restaurant, book a table in advance, it is said that it is a net red store, the dishes are not photographed, the dishes are small, mainly fusion dishes, the dishes are very exquisite, the price is a bit expensive, but the environment is good, suitable for gatherings. The decoration style is simple and the service is thoughtful. Another thing is that parking nearby takes some time.

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Keji Frog on Parkview Street has a very good business. I came here early after get off work on weekdays to grab a seat. When I finished eating, there was already a queue outside. I came to this restaurant mainly to eat bullfrog, which is cooked in the same way as other hot pot dishes. The bullfrog meat is also very tender and in large pieces. Unlike some restaurants that cut it into small pieces or marinate it before cooking, this one is more authentic.

I went to a Sichuan restaurant on Tongzhi Street after hearing a friend&#39;s recommendation. It&#39;s called Fa Ji Sichuan Big Basin Fish. Since it&#39;s called Sichuan Big Basin Fish, you&#39;d think it only serves Sichuan cuisine, but they also serve Northeastern cuisine, and it&#39;s very authentic, and I think it tastes better than their signature Sichuan cuisine. I recommend the Big Basin Beef, Saliva Chicken, and Big Basin Black Fish, all of which are classics that you&#39;ll want to eat again.

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