Food Guide: Best Restaurants in

19. Salmoriglio

TheForkUserRestaurant and staff were great, including atmosphere and super responsive service. Food was decent but not impressive. There are a lot worse places you could eat. I would go back with a friend or group going there, but would explore other options otherwise.

20. Gagini Social Restaurant

4.6/5

42 Reviews

NZD87bookWestern-style

摆渡修行Gagini Social Restaurant, the menu is simple, the dining atmosphere is more casual, and the price is relatively cheap. It is a restaurant that focuses on modern seafood cuisine and natural wines. - aja mola plateau: Seafood raw food platter. The red shrimp is sweet, not used to another larger mazzancolle shrimp, the meat is too large and the raw shrimp tastes too heavy, and finally it is swallowed with wine. The oysters are from northern France, and there is not much juice, but there is a lot of salty and sweet. Those who like raw seafood can order special plateau, as well as seagull shrimp and shellfish, the number is also large, and the price is more cost-effective. - fried mussels and sea asparagus: Fried green mouth, crispy noodles wrapped in tender green mouth, is a very good wine dish. The first time I ate Haipengzi, fried fragrant with the salty taste of Shanghai Pengzi. - Day pasta: There is a fresh bovine liver fungus porcini on the same day, the chef said that he can burn bovine liver fungus shrimp pasta. Eat a mouthful of pasta, full of rich bovine liver fungus aroma and shrimp meat, delicious. It is a slightly coarse long pasta, and the taste is more glutinous. - aja mola fish soup: The soup with a strong tomato flavor is steeped in various seafood, whether it is fish, shrimp, or green mouth and clams, the tenderness is there. Sugar and sweet, very tasty. But for me, after drinking too much soup, I still feel a little salty, but the beard feels just right, which depends on the weight of the individual. - gela di anguria: Watermelon jelly with basil leaves and white chocolate sauce is a refreshing dessert that is not sweet. - polpo al carbone: Well, I feel that there is still room in the stomach, and I ordered a grilled octopus. The overall seasoning is ok, but some octopus meat is too chewy, and the oysters are so tired. With a bottle of natural wine, the price is not expensive 18 euros/bottle. At the price, per capita 40-50 eur does not include drinks.

21. Osteria Trabucco

4.3/5

15 Reviews

NZD60bookBars/Bistros

TheForkUserWe very much enjoyed our food and wine.The service was attentive without being overbearing.

22. Scjabaca

4.8/5

31 Reviews

NZD43bookWestern-style

TheForkUserWe began our meal with a selection of appetizers that showcased the restaurant's commitment to quality and freshness. The octopus, grilled to perfection, was a true standout, with the perfect balance of tenderness and a slight char that enhanced the natural sweetness of the seafood. The oysters, plump and briny, were a delightful start, while the tuna tartare was a masterful blend of flavors, with the freshness of the fish complemented by the subtle seasonings.Feeling satisfied but not overly full from the appetizers, we decided to order one main course, which the staff kindly offered to split into two servings, ensuring that we could both enjoy the dish to the fullest. This thoughtful gesture was a testament to the attentive and customer-oriented service that permeated the entire dining experience.The main course, a regional specialty, was a true revelation. The flavors and textures were a harmonious symphony, each element perfectly executed to create a dish

23. Osteria dei Vespri

3.9/5

16 Reviews

NZD156bookInnovative CuisineSpectacular Views

TheForkUserThis restaurant hits the right balance on wine, food and ambiance. Located in a French architectural pocket of serenity, the sommelier stands out in driving wine pairings to a creative menu of local pork and pasta. This restaurant surprised in every way.

24. L'Ottava Nota

4.7/5

61 Reviews

NZD81bookWestern-style

TheForkUserRestaurant was amazingly spot on all the way through! Accommodating service to a la carte selections from tasting menu...thankfully as the duck filled pasta nestled into a sauce of arugula and enhanced with a dressing of provolone sauce would otherwise have been missed! What a gem of a find in an otherwise very incongruent neighborhood...it made a very fantastic start to our Palermo trip!! Mille Grazie...

25. Ristorante Sailing

4.3/5

98 Reviews

NZD41bookSeafood

健康美丽的芳芳I had a brunch in this restaurant, because I liked to sleep late, the breakfast included in the hotel often couldn't be eaten, so I simply didn't eat it. I chose this restaurant near the hotel and I also had a hurry.

26. Ciciritto ristorante

4.9/5

15 Reviews

NZD39bookSeafood

TheForkUserAmazing food, amazing service. Prices were incredibly reasonable and the location was beautiful. Also very dog friendly!! Was a perfect evening.

27. Fresco Restaurant

5.3/5

8 Reviews

NZD53bookSeafood

TheForkUserFood was excellent and view is fantastic. We had seafood risotto and basati with pistachio and prawn, it was absolutely delicious… definitely will come back again

Best Restaurants in July in Villagrazia di Carini (Updated 2024)

19. Salmoriglio

20. Gagini Social Restaurant

21. Osteria Trabucco

22. Scjabaca

23. Osteria dei Vespri

24. L'Ottava Nota

25. Ristorante Sailing

26. Ciciritto ristorante

27. Fresco Restaurant

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