From Yuwang Mountain, I went to Shuanghe Grape Well Liang Cake to punch in. In Chengdu, in the summer, there are signs selling cold cakes that kill grape wells everywhere. Now the grape well Liang Cake is Yibin's intangible cultural heritage. The cold cake made with grape well water is very soft and fine. With a thick brown sugar, it tastes great.
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From Yuwang Mountain, I went to Shuanghe Grape Well Liang Cake to punch in. In Chengdu, in the summer, there are signs selling cold cakes that kill grape wells everywhere. Now the grape well Liang Cake is Yibin's intangible cultural heritage. The cold cake made with grape well water is very soft and fine. With a thick brown sugar, it tastes great.
Yibin is a very famous place for cold cakes, because it is famous for using this well water, very close to the high-speed exit. The cold cake tastes really good, and it feels very delicious in summer. The well water is very cold and can be used directly as a refrigerator.
Mainly the Shuanghe Grape Well cold cake is delicious, it is worth a try, tender and slippery, sweet but not greasy, Ba Shi is miserable, all kinds of tastes, spicy, pineapple, blueberry, apple, the most classic is brown sugar taste, the taste is really beautiful.
Very famous, I actually heard colleagues say that we have Shuanghe cold cake in Shanghai.
The cold cake shops around the well are everywhere, but the business is the most prosperous by the well!