Trip.Best Top 20 Local Restaurants in Kunming [2024]

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"I went to this store today. I was very lucky. The first batch went in. The manager and clerk would warmly introduce the dishes. The first mouth of chicken soup was really delicious. There was no dish to step on thunder. It was recommended."

"[Environment] No one in Kunming knows that it is like a spring. The Jinbi Park store has been open for decades. The old-fashioned courtyard carving beams and paintings are antique. You can eat in the open hall on the first floor, or in the private rooms on the fourth and second floors. [Taste] Here you can eat the "most Yunnan" steam pot chicken, truffle pine, bamboo insects, milky tofu, spicy beef dry bar, Yiliang roasted hemp duck, Tengchong water stew mixed with big roast, big rescue and other local flavorful food, exquisitely installed, authentic taste. [Service] Because there are many guests, the serving time will be longer. Every time a friend or colleague from other provinces comes over, I will always choose here. Every time I talk and taste fresh, I don’t take pictures of dishes 😜 Friends gatherings and business banquets, it’s great!"

"Xiangyunxuan restaurant, the taste is still relatively reliable. It is quite reliable to eat at the courtyard restaurant of Yunnan Erxin Xiangyunxuan Hall. So, the focus is on recommending it to you and feeling it. Still good, good, good."

"It's really delicious. Every dish doesn't step on thunder. If you want to eat authentic Yunnan cuisine, Yunhai cuisine must be the first choice. This is the main store in Nanqiang Street. It exudes a simple and elegant atmosphere from the inside and outside. The downstairs hall is a scattered seat, and there are private rooms of different sizes upstairs. The friend is from Kunming and booked a small private room. The reason is that this home is very good from location to historical heritage, from environmental atmosphere to quality of dishes. The handsome waiter is very warm and thoughtful, and all kinds of wine made with flowers and fruits are very special."

"Look at the score is good, close to the, the alley turns in, there is a feeling of willow and dark flowers. The environment is really good. Cool tree flowers, tree flowers are also a fungus, taste sour and hot stomach Yiliang freshly roasted small hemp duck, roast duck is delicious, a small portion is also a lot, duck meat is relatively tender, The skin is very crisp, I personally feel that it is better than Beijing roast duck. The tiled meat is just to try the special dishes. The pickled meat slices are placed on the hot tiles. The oil in the zizz is oozing out. The bacon is also very chewy. The more you eat, the more fragrant the soup of the steam pot chicken is delicious, the chicken is a bit woody, I ate the steam pot chicken twice and the meat was too dry. I don’t know if it’s all like this. The stone pot powder tastes great and a bit spicy. It’s just that I can’t eat it, otherwise I can eat several bowls of lemon fish. It’s also delicious. The portion is too full."

"For two people, 4 dishes + 1 large cold rice noodles, just eat a little support. Among them, I love 2: truffle steam pot chicken (small pot) ^ really delicious, chicken meat is tender and smooth. A single point of 68 yuan; colorful cold rice noodles ^ 38 yuan, sweet spicy juice is not spicy. Compared with, the 128 yuan package containing 2 favorite dishes is affordable. Flame mashed potatoes^ burning fire, containing inconspicuous but spicy red peppers[sad] Xuanwei kills pig vegetables^ next meal, salty, suitable for people who like leeks. Caildish heart^ too salty. The last 3 are considered to be fresh."

"Fried duck stew, crispy and delicious, good wine. Yunnan steam pot chicken, steam pot chicken soup is delicious, original. Garlic seedling fried homemade bacon, not salty or light just to eat. Durian roast milk fan, too delicious, wrapped in durian a burst of pulp."

"Kunming is very famous for dining now is not the category of leeks or wild fungus. Several foreign friends gathered here, just like testing the taste of wild fungus, I chose this famous store. The current bacteria are all frozen, and the taste is really not as fresh as the fresh ones. The environment is OK. The service is a bit unable to keep up. The soup base of the fungus always feels not more comfortable. Other side dishes are better, especially the hot and sour cold shrimp and wild mushroom dumplings."

"In the pedestrian street, the more prosperous commercial street, is currently the peak season of Yunnan fungus, so eating fungus is also the most people, the price is relatively not cheap, but, for coming to Yunnan, do not eat fungus, sorry for yourself, because the world is delicious, only the only, no first, And it's natural, without any seasoning!"

"The taste is quite satisfactory and there is no amazing feeling. The best thing should be the environment, just in a very quiet place by the green lake. The service is a bit unable to keep up and the serving speed is slow."