⛰️ Shunde Double Skin Milk Review and Northwest Cuisine 999
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🥛🍮 Shunde Double Skin Milk Review - Minxin vs. Renxin, which one is better? ✨
When you come to Shunde, how can you not try the double skin milk here? This classic Cantonese dessert, with its rich milky flavor and smooth texture, is definitely Shunde’s signature snack! This time I specially reviewed the two most popular double skin milk shops - Minxin and Renxin. Both have their own advantages and supporters. Let's see which one is more suitable for your taste! 😋👇
🏆 Minxin Double Skin Milk - Rich milk flavor and mellow taste! 🥛
📍 Recommended: ⭐⭐⭐⭐⭐
As a veteran brand in Shunde double skin milk, Minxin has always been known for its super rich milky flavor. 🥄🥛 The first bite you take, you can feel the full flavor of fresh milk, with a slight aroma of egg. The overall taste is very delicate and dense, with a slightly sticky feeling, suitable for milk lovers who like rich flavors!
🔥 Features:
✅ Super rich milky aroma, as if a whole cup of fresh milk is concentrated to the extreme, the milky aroma is bursting! 🐄💥
✅ The texture is thick, slightly firmer than the average double skin milk, but still smooth and tender, not too watery or mushy! 🍮
✅ Slight egg aroma, perfectly blended with milk, making the taste more layered! 🥚
👉 Suitable for: People who like mellow and rich taste, milk flavor control must try!
💫 Renxin Double Skin Milk - Fresh and smooth, melts in your mouth! 🍃
📍 Recommendation index: ⭐⭐⭐⭐
Compared to Minxin’s rich style, Renxin’s double skin milk has a fresher and more delicate taste and a more tender texture. It tastes like a light version of jelly and melts in your mouth! 🥄✨ Although the milky flavor is not as strong as Minxin, its advantage is that it is smooth and light, and you won’t feel sick even if you eat too much.
🔥 Features:
✅ The taste is super tender and smooth, more tender and light than Minxin, and melts in your mouth! 🍮💦
✅ Fresh milky aroma. Compared with the rich creamy taste, this one has a more refreshing milk flavor, suitable for people who don’t like it too heavy! 🐄
✅ The sweetness is moderate, not too sweet, suitable for a bowl as dessert after a meal! 🍯
👉 Suitable for people: those who like delicate and tender taste and prefer fresh and elegant flavor!
🏅 Conclusion: Minxin vs. Renxin, which one should you choose? 🤔
✨ If you like double skin milk with a strong milky aroma and thick taste, then Minxin will definitely be your first choice!
✨ If you prefer a light, smooth, and refreshing taste that melts in your mouth, then Renxin is more suitable for you!
📌 Personal recommendation:
👉 Want to take a sip and feel the rich milky aroma? People’s trust! 🥛🔥
👉 Want a bowl of refreshing and smooth food? Benevolence and faith! 🍃🍮
Of course, if you have enough time, it would be best to try both! After all, Shunde’s double skin milk is worth savoring. Each one has its own unique charm. Only by trying it yourself can you find the taste that suits you best! 🥄💖
🥢 Introduction to 9 Mao Jiu Northwest cuisine——Taste the authentic Northwest style, amazing on the tip of your tongue 🌶️✨
Jiu Mao Jiu is a restaurant brand that focuses on Northwestern cuisine. It is deeply loved by diners and is famous for its unique taste and authentic Northwestern style. From Shaanxi to Gansu, from Qinghai to Ningxia, Jiu Mao Jiu brings together classic delicacies from all over the Northwest, leading diners on a food journey full of rich local characteristics.
🍜 The special flavor of Jiu Mao Jiu
🔹 Mainly noodles: The noodle culture in the Northwest region has a long history, and Jiu Mao Jiu is the inheritor of this culture. Whether it is knife-cut noodles,臊子面, or oil-splashed noodles, each kind of noodles can make people aftertaste endlessly, the noodles are very elastic, and the soup is rich.
🔹 Heavy flavor seasoning: Northwestern cuisine emphasizes heavy flavors and likes to use seasonings such as chili, garlic, vinegar, etc. to add flavor. These strong tastes make each dish have very distinctive characteristics. Jiu Mao Jiu’s dishes are known for their authentic hot and sour and spicy flavors, which will attract people once they try them.
🔹 Unique spices: Another feature of Northwestern cuisine is the use of various spices, such as cumin, peppercorns, star anise, etc. These spices make the dishes taste richer and more fragrant.