3 Must-Try Restaurants in Nagoya
Nagoya is famous for its unique local cuisine, blending rich flavors and hearty dishes. If you’re planning a trip, here are three must-visit restaurants to experience the best of Nagoya’s food scene!
1. Yabaton(矢場とん)
Famous for: Nagoya-style miso katsu
Yabaton is the ultimate destination for miso katsu, a Nagoya specialty where crispy, deep-fried pork cutlets are smothered in a rich and savory red miso sauce. Established in 1947, this iconic restaurant serves juicy tonkatsu with their signature miso sauce made from fermented soybeans, giving it a deep umami flavor. If you want to try a dish that represents Nagoya’s bold flavors, Yabaton is a must!
2. Kanme Café Club(果物屋 貫目カフェ部)
Famous for: Fresh fruit desserts and parfaits
Kanme Café Club is a paradise for fruit lovers! Run by a fruit specialty store, this café offers high-quality, seasonal fruit desserts, including beautifully layered parfaits, fresh fruit sandwiches, and smoothies. Their fruit parfaits, made with perfectly ripe and sweet fruits, are especially popular. If you’re looking for a refreshing and Instagram-worthy treat, this is the place to go!
📍Address:1F, Minex 88, 3-18-12 Nishiki, Naka-ku, Nagoya, Aichi 460-0003
3. Sky Dining Tenku(Sky Dining天空)
Famous for: Stunning city views & luxurious buffet dining
Located on the 51st floor of the Nagoya Marriott Associa Hotel, Sky Dining Tenku offers a breathtaking panoramic view of the city along with a high-end buffet experience. The menu includes a wide range of international and Japanese dishes, using fresh, high-quality ingredients. Whether you’re enjoying breakfast, lunch, or dinner, the combination of delicious food and an incredible skyline view makes for an unforgettable dining experience.
From Nagoya’s signature miso katsu to exquisite fruit desserts and fine dining with a view, these three restaurants offer something special for every traveler. Be sure to add them to your food itinerary!
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