[2025 Taipei Restaurant] Travel Guide for The Public House (Updated Apr)

#Bar #微溺 #小 Drink #100 Ways to Travel #Asia’s 50 Biggest Bars A very famous bar in Taipei! Remember to make an appointment A friend said that he has never been to this BAR in Taipei, so don’t tell me you like drinking! As an alcoholic, of course I have to take down the famous British and American mix that I have always admired, Public House😍 🍸You can already see the style from the outside. Inside, the environment is wood-tone and leather-like. The space is large and there are private rooms. Even if it is full and there are many people, it does not feel noisy. The most important thing is that the food is as good as the wine😋 🍸Recommend the Taipei Wenshan tea base with osmanthus Gin. My favorite "roasted beef diaphragm" will leave a lasting fragrance on your lips and teeth. It is a barbecue restaurant that is delayed by the bar. It is tender and juicy with moderate fat. It is a must-try with shredded pickles and onions! 🍸In addition, as long as guests check out after 12 o'clock, everyone will have a cup of hot and super thick chicken soup to drink, which is so heart-warming 💕 It is open until 4 o'clock in the morning, and it becomes more and more beautiful as the night goes by! 📍 No. 143, Section 4, Xinyi Road, Da'an District, Taipei City (Xinyi Anhe Station) 19:00-04:00 (Closed on Mondays)

Ranked #43 among Asia's best bars, The Public House stands as a testament to exceptional mixology and culinary excellence. This establishment has masterfully created an environment where sophisticated cocktail culture meets unpretentious hospitality, making it a must-visit destination for both cocktail enthusiasts and food lovers. The cocktail program here is a celebration of craftsmanship. Each drink is meticulously prepared with premium spirits and fresh ingredients, resulting in libations that are both innovative and perfectly balanced. What sets them apart is their ability to create complex flavors while maintaining an approachable style that doesn't intimidate casual drinkers. But what truly elevates The Public House to extraordinary heights is their remarkable bar food menu. Far from being an afterthought, the kitchen delivers dishes that could rival standalone restaurants. Their menu features a carefully curated selection of small plates and substantial offerings that perfectly complement their drinks. From perfectly crispy chicken wings with house-made sauces to artisanal cheese boards paired with local honey, each dish showcases the kitchen's commitment to quality and flavor. The pricing structure is remarkably reasonable, especially considering the caliber of both food and drinks. This value proposition makes it possible to explore multiple items from both the cocktail list and food menu without breaking the bank – a rare find in today's high-end bar scene. Perhaps the most memorable aspect of The Public House is its atmosphere and service. The staff's knowledge and passion for their craft is evident in every interaction, yet they maintain a warm, welcoming demeanor that makes everyone feel at home. Whether you're a cocktail connoisseur or just looking for a great night out, the team ensures you're well taken care of. The space itself strikes a perfect balance between sophisticated and comfortable, with thoughtful lighting, comfortable seating, and an layout that encourages both intimate conversations and social interaction. The attention to detail in the décor and ambiance creates an environment that's both elegant and inviting. Their ranking among Asia's top 50 bars is well-deserved, but what's truly remarkable is how they've maintained their approachability despite their prestigious status. The Public House proves that world-class quality doesn't have to come with pretense or astronomical prices. #ThePublicHouse #AsiasBestBars #CocktailCulture #FoodieHeaven #MixologyMagic #BarScene #CulinaryExcellence #DrinkCraft #FoodAndDrinks #HospitalityAtItsBest #CraftCocktails #BarFood #AsianBars #MustVisit #HiddenGem

It’s a packed place for expats and locals alike! Small yet delicious menu, amazing cocktails, and nearby is als the Sake Bar across the street.Easy to chat and meet. #Pubs

One of Asia’s 50 Best Bars!! I thought the interior wouldn’t be much to look at based on online reviews and photos, but I was pleasantly surprised as soon as I saw the entrance. Pushing the door open, I was greeted by the exquisite British-style decor, complemented by music, creating an atmosphere that far exceeded my expectations! Cocktails are priced around 100 Hong Kong dollars each, which is extremely reasonable. My friend and I each ordered a cocktail, and we all found the flavors to be very good and unique. The menu also includes main dishes and snacks. We ordered pasta, rice snacks, and desserts, and all were surprisingly flavorful. I especially recommend the fried tripe; it was my first time trying tripe prepared in this way. It had a crispy exterior and a soft interior, with a taste somewhat reminiscent of Taiwanese popcorn chicken, making it an excellent accompaniment to drinks! In summary, I highly recommend visiting this bar when in Taipei! (Remember to make a reservation early, as it’s incredibly popular and there’s always a queue!)