[2025 Hong Kong Restaurant] Travel Guide for The Musicbox Grill House & Bar (Updated Mar)

📍Causeway Bay The Musicbox Grill House & Bar usually has a DJ stationed at night, so you can see a DJ table. The seating space inside is spacious, suitable for gatherings with friends. The decor is good, and you can also take pictures. This time I ate the bruch set: 🖤烤鸡肉凯撒沙拉($118) Caesar Salad is better than many restaurants, with a lot of cheese powder, crispy bread crumbs, smoked meat, and seasoning. Chicken breast with salad, normal play, but the seasoning is worth a try. This salad as an appetizer is a good start to the whole meal😋 🖤牛排蛋($288) The steak uses an Australian grass-fed ribeye steak, so it is very fresh and the chef fry it very juicy. The restaurant offers ready-to-ground coarse salt, which enriches the flavor of the steak. In addition to Australian grass-fed ribeye steaks, the restaurant also offers top American ribeye steaks. Grass-fed beef is already so delicious, the top sirloin must be even better. I will definitely try it next time. 🖤海鲜焗饭($168) Seafood baked rice is really cheap, because it has a lot of ingredients on it, and it is baked right away, when it comes up, it is full of smoke, hot shrimp and cheese thread, very healing 😺👍🏻 🖤纽约起司蛋糕($58) Finally, we have dessert to make it complete 😋👌🏻 The cake is softer and the cheese taste is very good, good, the strawberries on the plate are super sweet! It's so cool to eat together Including plus one, two people eat within 700, it turns out that lunch brunch set is so cheap 👍🏻 (However I heard that night set for 2 is even more attractive!) Finally, the shop is very attentive to provide mask covers, the cover is very much like an invitation letter, a bit of a sense of ceremony haha🤭～ * In order to present the most realistic state of food, the images in this post did not add effects, toning, only added text and a little illustration. ======================= #localtour #dessert #tasty #foodgasm #food #hkfoodie #hongkong #smallshop #restaurantrecommendations #forfood #foodblog

The Musicbox Grill House & Bar (Causeway Bay)📍 8/F, The L. Square, 459-461 Peak Road, Causeway Bay I was looking for food with my husband during the holidays 👩🏽🤝👨🏼. I found this high-quality music steakhouse, located at Exit C in Causeway Bay, 2 minutes walk to "The Musicbox Grill House & Bar" on the 8th floor of The.L square. Occupying the entire floor, once out of the elevator, just step into the world of music, vinyl discs, DJ booths, star posters, constantly playing classic pop English songs 🎵, very Chill and stylish, will not have the restraint of a high-end restaurant, but have a sense of leisure. In particular, I would like to introduce the 6 Courses chef tasting menu, which is really worth it. New England Weekly Oyster Soup: Rich, not stingy onions🧅, adding aroma, fresh mussels and bacon minced meat, smooth, with crispy garlic toast, dipped in rich mussel soup, very good. Bacon Seafood Platter (Garlic Butter): Fresh octopus 🐙, mussels, crispy shrimp, garlic clams, large smoky bacon, super sincere corn 🌽 and potatoes 🥔, fresh is already delicious. 120 Grain Fed Argentine Angus Ribeye Steak🥩: Rich beef aroma especially after high temperature cooking, the fat melts, exuding an alluring aroma. Rich fat flavor, juicy when you bite into it. The fat of the beef has a light milky and nutty flavor, rich in layering. After the Mena reaction, a charred outer layer is presented, which forms a charred outer layer, bringing a slight smoke and charcoal flavor, contrasting with the tenderness of the interior. Simple salt and black pepper accentuate the flavor of the beef itself. It's crispy on the outside and tender on the inside, and has a rich flavor. Black Truffle Italian Wontons: Black truffles are richly earthy, nutty, and a subtle hint of garlic. The filling uses ricotta and Parmesan cheese, which will bring a rich milky and salty freshness, the mouth is smooth and smooth. The crust of wontons is usually thinner and tougher, and is soft but chewy when cooked, enveloping the filling and sauce well. French Caramel Coulis: Silky creamy egg custard with an extremely delicate and smooth texture that melts in your mouth. The rich milky aroma of the cream perfectly combines with the mellowness of the egg yolk, bringing a warm and satisfying sweetness. Use an airbrush or oven to heat the sugar until browned, forming a thin, crispy caramel shell for a good ending. Also ordered the Philadelphia Cheese Beef Burger🍔: rich and full of layers The beef patties in the burger are made with ground beef and pan-fried until they are charred on the outside and tender on the inside, with rich meat and juicy mouthfeel, and the stringy cheese adds a rich milky and silky texture to the burger. Burger bread is usually slightly toasted, crispy on the outside and soft on the inside with a light buttery aroma that is very juicy. Fried oysters🦪 platter: The fried flour is not thick, the oysters are fluffy, very juicy, dipped in slightly spicy sauce, delicious and refreshing, hot, great with wine. summary: Excellent Copper Kee high quality steakhouse with soft music Great atmosphere Great place to gather #Causeway Bay #themusicboxgrillhouseandbar #DJ #musicworld #fried oysters #New England Weekly Oyster Soup #Bacon Seafood Platter #Black Truffle Italian Wontons #French Caramel Coulis #Philadelphia Cheese Beef Burger #Argentine Angus Ribeye Steak

This steakhouse and bar is located at The L. Square in Causeway Bay and specializes in authentic American Southern cuisine with large portions and affordable prices. The store is themed on music, incorporating music and DJ elements. There is a DJ turntable in the corner, and there are different paintings hanging on the wall, full of American style. . 🔹6 Course Chef’s Tasting Menu - $368 . 🔸Caesar Salad Fresh green romaine lettuce, mixed with thick Caesar salad dressing, sprinkled with salty and fragrant cheddar cheese powder, crispy bacon adds oily aroma, and breadcrumbs add taste. . 🔸New England Weekly Clam Soup The smooth and delicate soup is full of milk and cream aroma, with lots of bacon bits to add oily and meaty flavor, or it can be turned into Italian mixed vegetable soup. . 🔸Abalone seafood platter The light garlic butter can enhance the flavor, or you can switch to the more flavorful Cajun sauce. The thick and refreshing abalone has a distinct freshness, the mussels and clams are sweet and fresh without any sand, the octopus is tender and crispy, the corn is sweet and juicy, the Spanish sausage is firm and fatty, and there is half a piece of dense baked potato. . 🔸120 Grain-Fed Argentine Angus Rib-Eye Steak (8 oz) The large rib-eye steak has grilled patterns and a charcoal-grilled aroma; the center of the rib-eye has obvious fat, the fat is finely distributed, the meat is particularly tender and juicy, and the taste of grain-fed beef and fat is stronger. . 🔸Black Truffle Italian Ravioli The Italian ravioli skin is smokier and tougher, with a stronger aroma of wheat and egg, and a strong truffle aroma when you bite it. . 🔸French Caramel Custard The crispy caramel is rich and fragrant, and the smooth and delicate egg custard is fragrant and sweet. . 🔸Hazelnut Latte +$18 Coffee or tea pack, can be upgraded to other drinks. The thick foam is dense and delicate, and the nutty aroma of hazelnuts sets off the rich aroma of coffee. . 🔹Foie gras and truffle pasta - $198 The tender and smooth foie gras is so rich that it almost melts in your mouth, and your mouth is full of the sweet aroma of fat. The chewy and chewy pasta is covered with smooth truffle cream sauce, and there are also a variety of mushrooms, full of mushroom fragrance. . 🔹English Breakfast Tea - $28 English breakfast tea has a rich and smooth flavor without being astringent. ----------------------- The Musicbox Grill House & Bar Address: 8/F, The L. Square, 459-461 Lockhart Road, Causeway Bay #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendations #hongkongfood #hkgoodplaces