[2025 Hong Kong Restaurant] Travel Guide for Sushi Masa (Sheung Wan) (Updated Apr)

Recently, I went to a very high-quality Japanese restaurant "Sushi Masa" with my friends. There are sushi bar tables and several card seats, very Japanese 💕 I sit at the sushi bar table and can watch the master make sushi 🍣, feasting my eyes ~ 🍣 Special Seasonal Sushi Platter ($400) This time I ordered a sushi platter with a total of six pieces, squid 🦑, toga 🍣, Isagi 🐠, live red mussels 🦪, deep sea pond fish 🐟, white shrimp 🦐, each piece is very big and plump, very fresh and sweet! 🍣 Salmon ($75) We also ordered a portion of salmon sashimi, the sashimi is super big and thick, it tastes so fatty and delicious🤤 🐮 Lightly Grilled Wagyu Beef Thinly Sliced ​​(Kumamoto) ($248) In addition to sashimi sushi, there are also grilled wagyu beef and rice bowls here😋 We ordered the thinly grilled wagyu beef 50% cooked, very fragrant, not fat or thin, great🥳🥳 📍 Sushi Zheng G/F, 105 Su Hang Street, Sheung Wan

🎏 Recently, a friend introduced me to this high-end Japanese restaurant for dinner. The restaurant is run by Japanese, the ingredients are very fresh, and the sashimi is freshly shipped from Japan every day. The food is very delicious and the price/performance ratio is very high. There is also Omakase here, I plan to try it next time. 🍣 Sushi platter (special) $580 ✨ Large tuna belly, hamachi belly, salmon belly, deep sea pond fish, medium tuna belly, vinegar mackerel, sea bream, eel, scallop, egg, sea urchin, salmon roe, scallion tuna belly thin roll (6 pieces) 🌟 This sushi platter is really rich, each type of fish is very fresh, especially the bighead carp and hamachi belly, the fat is evenly distributed and the taste is very smooth. The scallops and salmon roe are also very delicious and can be eaten by one or two people.
 🍣 Sea urchin warship $68 🌟 The sea urchin is very sweet and melts in your mouth. The portion is large and it is delicious with sushi rice. 🍣 Grilled Yellowtail Sushi $70 🌟 After the yellowtail is grilled, the fish oil is fragrant, the meat is tender and delicious. ‼ ️ We are currently offering a promotion where you can buy one bottle of Japanese sake and get one bottle free. The free sake can be drunk today or saved for next time. 💰 Total: $790, for 2 persons (10% service charge included) #Sheung Wan #Sheung Wan Food #Hong Kong Food #Chef's Office #Sushi

The restaurant features a wooden Japanese-style decor and is run by a Japanese chef. There is a bar counter where you can watch the chef's skills✨ The main offerings are sushi and sashimi, but they also provide a variety of Japanese dishes with monthly special offers, making it quite cost-effective☺️ ❀ Medium Fatty Tuna Belly 🍣 ❀ Hokkaido Scallops 🍣 ❀ Sweet Shrimp 🍣 ❀ Green Onion Tuna Belly Gunkan 🍣 ❀ Sea Urchin Gunkan 🍣 ❀ Seared Eel 🍣 Each piece of sushi is freshly thick-cut, more substantial than usual❤️ The medium fatty tuna belly is rich and flavorful, the scallops and sweet shrimp are fresh and smooth, the tuna belly with green onions is plentiful and creamy, the sea urchin is sweet and fresh, and the eel is grilled to perfection, tender and delicious🥰 ❀ Salmon Avocado Roll 🍣 The salmon is fatty and tender, paired with avocado, cucumber, and lettuce for a crisp and refreshing bite, very satisfying👍🏻 ❀ Spicy Miso Minced Pork with Udon 🍝 Limited Time Offer✨ This period features various miso dishes from Japan, and we tried the udon~ The udon is chewy and springy, mixed with spicy miso for a flavorful kick, and the minced pork and runny egg add even more taste😚 ❀ Assorted Fried Skewers 🍢 The platter is rich and includes fried shrimp, lotus root, green pepper, scallops, and fish😍 All are fried to a crispy exterior while remaining juicy inside, and dipping them in the sour sauce cuts through the grease and whets the appetite ❀ Uji Matcha Cake 🍰 The cake is soft and fluffy, sweet and delicious

The day of my visit was New Year’s Eve, the last day of 𝟐𝟎𝟐𝟑. On this big day, of course I had to reward myself for my hard work for a year (⁎⁍̴̛ᴗ⁍̴̛⁎)～ 🇯🇵 𝐒𝐔𝐒𝐇𝐈 𝐌𝐀𝐒𝐀 Sushi Masa is a sushi restaurant run by a Japanese chef. In addition to the basic hot food, hot pot, and sushi, there are also chef-made dishes💓! Make a reservation in advance on the day and sit at the sushi bar smoothly. Eat while watching the Japanese chef making sushi. What a great atmosphere~ ☆ Chef's office 🍣$𝟏𝟑𝟎𝟎/person Includes: 𝟑 types of sashimi, 𝟏𝟎 pieces of sushi, today’s recommended dish, miso soup and dessert. The sashimi includes Ishigaki sea bream, yellowtail and mid-length toro. The sashimi is so fresh, the Ishigaki sea bream is seasoned with yuzu peel, fresh and sweet ☺️～ The sushi includes squid, needlefish, white kelp mackerel, grilled alfonsino, salmon roe, sea urchin, redfish and my favorite big toro 😍!!! The sushi rice has a moderate acidity. My favorites are the big toro that melts in your mouth and the alfonsino seasoned with a little soy sauce~ Today’s recommended dish is mackerel Saikyo grilled! The fish is sweet and firm, and the lotus root slices are crispy. So delicious~ Finally, there is the Matcha Red Bean Monaka Mochi😝, which is perfect for my taste💓! It would be better if the Monaka Mochi was a little crispier～ The overall quality is satisfactory, just like traveling back to Japan (≧▽≦)～ #RegisterHotelTestSleeper

Address－Sheung Wan Sushi Environment/Facilities - Quiet environment, suitable for friends and couples Features - Standard Japanese restaurant Price per person: 500$ Rating - All-you-can-eat Japanese cuisine, mainly sushi and sashimi Very good quality

My husband has always been a fan of Japanese food, and he loves sushi and sashimi the most (*ˉ︶ˉ*). He recently tried a sushi restaurant, and from the moment he sat down to the moment he left, the corners of his mouth and eyes never drooped (≧∇≦). How satisfied was he? 🤣 Central Sushi Zheng offers over 40 types of high-quality sushi for $499, including sashimi, fried food, rolls, and desserts. The taste is very attractive! If you want to indulge in something extravagant, you can choose the $659 all-you-can-eat buffet, which includes sea urchin, toro, and salmon roe (*ˉ︶ˉ*) We chose the $499 plan, which included plump sushi, delicious sashimi, fried food, and desserts, all of which were attractive and fresh! A brief review: As soon as you sit down, the waiter will explain the meaning of the all-you-can-eat menu: each person is limited to ordering 10 items at a time, 2 people can order 20 items and so on. Each person first received an 8-piece welcome set, of which eels and mackerel were in limited supply and could not be ordered. All eight types of sashimi are very fresh and sweet! The sea urchin is very tender and creamy, and the toro melts in your mouth (≧∇≦) Of course 8 pieces are not enough, now is the time to have fun (≧∇≦) There are too many delicacies to list them all, the following ones are all very good 👍🏻 There are only two types of sashimi, but the quality is good 👍🏻It would be nice if there were a few more types⁄(⁄ ⁄ ⁄ω⁄ ⁄ ⁄)⁄ Salmon 🍣 Big and thick cut The sweet shrimps 🦐 were a big surprise, big, plump and juicy, worth an encore! The sushi is of high quality, fresh and sweet, and the ingredients are larger than the rice! My favorites are: Scallops⭐️ are large and sweet (*ˉ︶ˉ*), super satisfying! Grilled scallops⭐️More grilled aroma, half-cooked taste～ Salmon 🍣Fresh, no tendons! The fish belly is eaten with chopped green onions 🍱It melts in your mouth, it is packed upon order, and the seaweed is still fresh and crispy! Lots of hot food options! Chawanmushi🥚Smooth and smooth(*ˉ︶ˉ*) The bean curd soup is delicious and can help relieve the greasiness ❤️ Crab cream hash browns 🦀 large size, you can taste the crab flavor! Tempura 🍤 has prawns, crab sticks, pumpkin 🎃, sweet potatoes 🍠. The batter is crispy and the batter is very thin ~ fried until golden brown! A bowl of sake-cooked clams 🍶 4 clams are just right, the clam meat is plump, fresh and sweet There are only two desserts, and the portions are small enough to be finished in one bite. : Matcha bracken cake 🍵 Smoky and chewy, with a strong matcha flavor Japanese smooth cheesecake 🍰 is very smooth and not too sweet. In conclusion, the quality of sushi is good, I love scallops, you can really order more (≧∇≦). The restaurant is not big, it can accommodate about 5-6 guests, so there are only two staff members, one of whom is Japanese. They provide attentive service, and they often serve tea to the guests. We bought cakes for the customers to enjoy, and as soon as we sat down, the staff politely asked us if we needed snow cakes, which was quite considerate. My husband was very satisfied and ate until he was full o(≧v≦)o👍🏻 📍 Sushi Masa Central Branch Shop A & A1, LG/F, Welley Building, 97 Wellington Street, Central

🌟Restaurant: Sushi Zheng x Great Lake 📍Address: Shop H2B, G/F, Fashion Walk, 9 Kingston Street, Causeway Bay 💰Price: ~$800 ⏰Opening Hours: Monday to Sunday 12:00 - 21:00 📱Tel: 3108 2191 Chef-run Japanese restaurants have opened more and more in Hong Kong in recent years, claiming the Omakase banner, the pricing is of course relatively high - Have you ever thought that you can enjoy authentic Japanese Omakase cuisine + quality sake at a super affordable price? Isn't it attractive! ! Tonight, my friend took me to try this newly opened Omakase restaurant in Causeway Bay - "Sushi Masaru x Oko Sake". Special mention, another feature of this "Sushimasa x Oko Sake" is the collaboration with the 350-year-old Oko Sake, which was born in 1672 at the foot of Mount Ibuki, Japan. Among them, Dahu Special Pure Rice Wine has won the highest honor (Platinum Award) of the London Sake Competition for many consecutive years. The cheapest chef-served eight-piece sushi set meal on the menu is only HK$198, the price positioning is really super friendly! ! Tonight we chose the most precious HK$498 Omakase package and HK$298 sake pairing 🌟HK$498 Omakase set meal🌟 + 🍶HK$298 sake set meal🍶 The Omakase set includes appetizers, sashimi, grilled items, sushi, soup, and dessert. It's super rich and satisfying! 🔹Water cloud vinegar 🔹Chawanmushi 🔹Boiled bacon 🔹Squid stand scale roast 🔹Three kinds of sashimi (octopus, red shrimp and tuna medium toga) 🍶 Sake: Great Lake Daiginjo 💟 The master opened the show with exquisite and skillful Japanese appetizers ~ The presentation is very attractive, the ingredients are fresh, I like the steamed bacon and sweet bream stand-up! ❇️ Steamed bacon, the master improvised with smoked, full of ceremony! Not only enough to taste, but also very refreshing and bouncy, quite excellent ~ ❇️ Gan bream standing scale grill, the production process is very emphasis on oil temperature control, definitely a heart dish! The fish scales are crispy enough, the fish meat is smooth and maintains the tenderness and fish oil aroma! 🍶The restaurant arranged the left Dahu Daiginjo with these appetizers, the entrance is more refreshing and not too rich, retaining a light fragrance of rice flavor, perfect for use with appetizers ~ 🔹Deep Sea Pond Fish Sushi 🔹Sweet shrimp sushi 🔹Real abalone sushi 🔹Manga squid sushi 🍶Dahu Pure Rice Daiginjo 💟 Hand-held sushi highlights the master's exquisite pre-Edo cooking techniques! We first tasted the fresher fish, especially like their real sea bass sushi, light and elegant taste, fresh and sweet and elastic meat, must try! ! 🍶 The restaurant arranged this time with Dahu Pure Rice Daiginjo with these sushi, the entrance is also more refreshing, the wine flavor will not be too strong, with white fish super match ah ~ 🔹Anchovy sushi 🔹 Moxibustion Grilled Right Mouth Fish Side Sushi 🔹Ana sushi 🍶Dahu Special Pure Rice Wine 💟Starting into my favorite section ~ fish with rich fish fat flavor is my favorite! I really like their moxibustion grilled right mouth fish side sushi. After the fire moxibustion, fish oil oozes out. The aroma is fragrant and melts in your mouth. It's very satisfying 🍶 The restaurant offers this award-winning sake pairing with Dahu Special Pure Rice Sake ~ It is worthy of being an award-winning work, the taste is rich and mellow enough, but also a little sweet, very suitable to match the fish oil flavor of fish meat! ! 🔹Snowflake Red Wine Goose Liver Tuna Big Toro Sushi 🍶Dahu Special Pure Rice Wine (Raw Sake) 💟 Another main dish of the restaurant ~ I thought it would end with a tuna big toro sushi, the master then took out a piece of goose liver marinated in red wine, planed out a piece of goose liver crumbs sprinkled on the sushi, very romantic snow effect, stunning! ! Definitely a photo spot! ! The combination of rich oil-flavored goose liver with tuna big troll is evil enough, every bite in the mouth is rich in grease flavor, super good, highly recommended! ! 🍶 The restaurant has specially arranged Dahu special pure rice wine (raw wine), the entrance more rice flavor than the previous several more rich and thick, used to match this oil flavor burst of sushi, is simply a perfect match ~ 🔹Tri-color cup (seaweed, squid and salmon roe) 🔹Soup 🍶Great Lake Ben Brewing 喺 🍶 The restaurant offers Dahu Ben Brewing with this three-color cup, which is smooth and mellow, and has a little aftertaste 🔹Flying Goose Liver Cheese Tofu 🍶Dahu plum wine 💟 Finally, of course, I was most looking forward to dessert time haha! The master serves homemade cheese handmade tofu, which is smooth and fluffy. The top layer is topped with red wine goose liver, which makes the taste smoother and more fragrant. It's super good! ! Really think about it and want to eat again! ! 🍶 The restaurant finally arranged Dahu plum wine to end with this dessert, plum wine fresh with a little sour, excellent relief, smooth and mellow taste, for this rich meal to draw a perfect ending! ————————————————— 😋Taste: 4.5/5 🏢Environment: 4.5/5 💁🏻‍♀️Service: 4.5/5 💵Price: 4.5/5 🤟🏻 Value for money: 4.5/5 ————————————————— 👅 Overall summary Omakase ingredients are fresh and high quality, and focuses on Edo-mae omakase, price pricing and CP value are extremely high! ! Another highlight is that the sake pairing here is also excellent, the price is affordable but also paired with so many kinds of sake to taste every Omakase cuisine, delicious but also learned wine tasting techniques, highly recommended! Every time I eat Omakase, one of the enjoyments is the interaction with the master. The young master is humorous and will explain each ingredient and source in detail to customers. His attitude is super nice and smiling. If you want to enjoy such a high-quality omakase, remember to call to make an appointment first! #CausewayBayfood #foodie #omakase #hkfoodie

Address: Fashion Walk, Causeway Bay Environment/Facilities: Quiet environment, simple decoration Features: High quality food Price per person: 200up Rating: 8/10