[2024 Guangzhou Restaurant] Travel Guide for PANXI·RESTAURANT (Updated Dec)

Check in at Guangzhou Panxi Restaurant

#大bay区娱乐 Panxi Restaurant, located at No. 151 Longjin West Road, Liwan District, Guangzhou, is a premium restaurant and the largest garden-style restaurant in China. Together with Beiyuan and Nanyuan, it is also known as the three major garden restaurants in Guangzhou, and was selected as one of the "First Batch of Chinese Garden Restaurants". Architectural Heritage of the 20th Century" list. Panxi Restaurant is located on the bank of Liwan Lake Park in the west of Guangzhou City. It is a Cantonese restaurant with Lingnan garden characteristics. It was founded by Li Wenlun in 1947. The restaurant was named because it is close to a small stream called "Panxi". The restaurant is composed of famous Chinese garden architecture. Designed by Mo Bozhi. It combines the characteristics of Lingnan gardens and the essence of decorative art: white walls, black tiles, green banyan trees; twists and turns, rich layers, and the scenery of Liwan Lake as a backdrop, making the surrounding scenery even more picturesque. The food produced by the restaurant is quite good. The taste of classic Cantonese food meets everyone's expectations for the delicious flavor of Cantonese food. The price per person is about 1,000-150 yuan, which is mid-to-upper-class. The restaurant's dishes and snacks, which use the local specialty "Pantang Wuxiu" (lotus roots, water chestnuts, mushrooms, water chestnuts, and wild bamboo shoots) as raw materials, are unique and worth checking in to try.

Guangzhou Panxi Restaurant

I have heard the name of Panxi since I was a child, but my hopes were met with disappointment. Came here as early as 5 o'clock to get a table. The environment is really good. It's an antique traditional restaurant with a large interior. The service is a little behind, not very good. I purchased a 199 set meal as a group, but I didn’t want to comment on the taste one by one. It felt like they were all made in advance, and only the egg tarts and fungus were passable.  The traditional roast goose is an unexpected signature dish. It costs 58 yuan for 6 small pieces as shown in the picture, 3 of which have a lot of fat. If you go out to eat a roast goose rice, the portions are probably about the same. The weight of the pictures and text is serious. It doesn’t match, it’s too confusing.

Panxi Restaurant-Amazing food and place!

Chinese name-泮溪酒家(古玩城店) Address - 广东省-广州市-荔湾区-龙津西路151号 Ambiance/Facilities - The place is stunning! So beautiful garden. Food is also amazing and not expensive. Highlights - Cantonese snacks and cantonese duck are the best😋 Opening hours-7:30 am/ 9:30 pm Avg. Price per Person - 120 RMB Rating - ⭐⭐⭐⭐ #romanticrestaurant

Guangzhou Garden Dim Sum

Where to eat garden dim sum in Guangzhou? Not Nanyuan or Beiyuan, but Panxi Restaurant. Elderly people with white hair, young people with their families, a pot of tea, chatting in Cantonese, leisurely, this is the tea culture of Guangzhou. Blind box dim sum, each different, matched by the chef, very innovative. Shrimp dumplings with thin and chewy skin, lightly bitten open, three shrimp are full and sweet. Steamed chicken feet, beef balls, and abalone siu mai are all specialties, and the standard is excellent. Litchi Bay boat porridge, the porridge base is smooth, shrimp, fried dough sticks, egg skin, fish fillets, floating skin, egg shreds, peanuts... very rich. For a long time, Panxi was the most important reception place in Guangzhou, and Guo Moruo also wrote a poem, which has a good sentence: "Every grain in the plate is hard work, and every pavilion outside the threshold is a picture."

#Guangzhou Starbucks Liwan Reserve Store, a retro Guangzhou Xiguan building courtyard, is located opposite the Panxi Restaurant in Liwan, Guangzhou, next to Litchi Bay, and near Bruce Lee's former residence in Yongxingfang, Liwan Museum, Liwan Lake Park, Pantang Ancient Village, Renwei Ancient Temple and other good places.

In Guangzhou Garden Restaurant Sang Morning Tea Tunxi Restaurant, connected to the beautiful Liwan Lake Park. This is the hometown of Changhuayuan, the royal garden of Nanhan Wang Liuchang more than 1000 years ago. It is also the "Litchi Bay" of the former "White Lotus Red, Five Shows Fragrance". In 1947, the Cantonese Li Wenlun founded a small village full of rural customs on this "Ancient Flower Dock". At that time, there were five small streams nearby, one of which was called "". Therefore, the small restaurant was also named after "". The interior is full of twists and turns, and the space is very rich. It is made up of rockery fish ponds, porch, lake heart peninsula restaurant, seafood oysters, etc., and the scenery of Liwan Lake is more picturesque. If you are interested, go to the park after eating, it is also a good choice. Lingnan features are well-deserved, antique, quite a bit of a romantic flow. There is also a view of the scenery during the tea, there is no fun. There is a brook painting in the lake. If you can dine inside, I really don't know whether to eat or watch the scenery. There are many varieties of snacks, each with its own characteristics compared to other restaurants, but the price is more civilian.

Quxi Restaurant, together with Beiyuan and Nanyuan, is called the three gardens of Guangzhou. Against the backdrop of the lakes and mountains of Liwan Lake Park and Lichee Bay Chung, there is a Xiguan big house style inside the Tunxi Restaurant, and there is also a patchwork of Lingnan Courtyard. Different tea rooms consume different teas, and the price of snacks ranges from 14.8 yuan to 29.8 yuan. The tea market time can be eaten from 6:00 in the morning to 2 pm, and the Cantonese style tea is used as a dinner, making it the best choice for many old people. White rabbit shrimp dumplings must be eaten in the hot air, gently lift the skin thin and light shrimp dumplings, dumplings stuffing is faintly visible. Eight and a half minutes of shrimp and half and two of the fat and bamboo shoots must be pinned accurately, so that the shrimp dumplings can see out the delicious shrimp juice. Litchi Bay is one of the birthplaces of the boat porridge. The boat porridge porridge produced by the Tunxi Restaurant is a traditional porridge with floating skin, fritters, egg silk and fish fillets. Yes, hot porridge flows into the stomach and irons the body and mind. Small and golden salty pancakes, the unique southern milk is salty and tempting, and it tastes crisp and crisp. Jinwang pot dumpling net is a big feature, although there is no fried dumplings, but the meat is rich, full of big satisfaction.