[2025 Hong Kong Shopping Mall] Travel Guide for Olympian City 3 (Updated Jul)

"Taiwan Hot Pot" "Limited Time! Buy 1 Get 1 Free ・All Farmers Japan JA Wagyu Carnival"❣️ 90 minutes all you can eat, original price $ 598 per person, but now doing buy one get one free, super cheap 😍 no wonder so full ~ Every 2 people will receive Japanese A5 Wagyu beef with half a kilogram portion is really quite a lot, beautiful presentation ~ Wagyu beef is pink in color, with a delicate and rich texture of snowflakes. The meat is tender and soft and full of oil. It almost melts in your mouth. It's really different🤤 8 soups to choose from, the four of us chose the one-pint pickled cabbage white meat pot and herbal red-broiled beef bone pot ~ You can use QR code to order American Beef Shoulder / Australian Special Beef / Top Angus Beef American Beef Tendon / American Pork Plum / New Zealand Lamb Roll / Grandma Roast Wine Chicken / Shrimp and Sea Mussels / Taiwanese Duck Blood / Hundred Page Tofu... There are also a variety of snacks, such as little steamed buns and little steamed buns and Taiwanese sausage ~ desserts include taro balls and Häagen-Dazs ice cream 🥰🥰 😋Taste: 8.4/10 💲Price: 8.4/10 (about $1300/4 people) ✨Environment: 8.4/10 🌈Service: 8.4/10 🫶🏻 Recommended: 8.4/10 📍Address: Shop UG59-65, UG Building, Ocean City Phase 3, 1 Hai Wong Road, Tai Kok Tsui #YaudianTaiwanHotpot #TaiwaneseHotpot #Wagyu #AllYou CanEat #HotpotAllYou CanEat #HongKongSpecialtyFood #foodiehk #CameraEatFirst #FoodRecommendations #foodie #hkfoodie #hkkol #hkinfluencer #goodfoodsharing #foodstagram #hklifestyle #majushare_food

It's easy to bloom again in a year. It's the season of the yumu tree in April again💛 In recent years, the yumu tree has become a symbol of late spring and early summer in Hong Kong. It can often be seen on the streets🌸🌼 Each flower ball changes from cream to bright yellow, round and cute And several big trees surround the overpass, like a picture frame framing the passers-by🚶After traveling a lot, I realized that the streetscape of Hong Kong also has a unique flavor🥰 📍Olympian City Phase 3 overpass in Tai Kok Tsui #Check-in attractions #Check-in hot spots #Hong Kong good places #Hong Kong travel #Global travel #Travel adventure

This time, I made a special trip to Olympian City to try out this dessert shop run by a former Michelin dessert chef 🥰. The shop's desserts are categorized into four types: "Ice, Paste, Steamed, and Mixed." If you want a rich experience, you can choose the "Signature Grand Slam" ❤️. All the desserts are authentic and full of flavor 👍. This time 🐧, together with 🐧🐧 friends, we tried the following 😚: Paste ❣️ Almond Cream with Glutinous Rice Balls Mixed ❣️ Caramel Pudding Steamed ❣️ Peach Gum Coconut Steamed Milk Signature Grand Slam ❣️ Strawberry Ice Grand Slam 🐧's favorite was the Strawberry Ice Grand Slam 🤩. This dessert includes strawberry ice, tofu pudding, grass jelly, taro balls, lotus seeds, red beans, popping pearls, pandan, and mango rice noodles 🌟. It's colorful and perfect for photos 🥰. The taste is rich and layered, sweet and delicious without being overly heavy 👍. Highly recommended 😋. 🐧❣️ The shop also has a self-service tea area offering various free floral teas, which is a thoughtful touch 🤭. 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Shop Name: Tong Tang Shop Address: Shop G28, G/F, Olympian City 3, 1 Hoi Wang Road, Tai Kok Tsui

After having a meal at Olympian City, I stumbled upon this newly opened dessert shop. The storefront and menu looked quite appealing, so I decided to give it a try. The restaurant offers both indoor and outdoor seating, with a clean and spacious environment. Specializing in handmade desserts and sweet soups under the themes of "Ice, Paste, Stew, Mix," the shop proudly promotes its "100% Fresh Fruit" slogan. Mango Sago Pomelo This classic Hong Kong dessert features mango, pomelo, and sago as its main ingredients. The mango is incredibly sweet and aromatic, perfectly complemented by the tangy sweetness of the pomelo and the chewy texture of the sago, creating a multi-layered and delightful taste experience. Black Sesame Soup with Glutinous Rice Balls The black sesame soup is exceptionally smooth, with a rich sesame aroma that hits you as soon as it’s served. The glutinous rice balls have a chewy skin and are filled with a luscious, molten black sesame paste, leaving a lasting impression. Premium Durian Ice The strong aroma of durian is evident the moment it’s served. It features a generous portion of golden, creamy Musang King durian flesh. The durian ice is velvety smooth, with every bite accompanied by durian puree. The addition of coconut jelly and sago enhances the texture, making it a refreshing and satisfying treat. Dessert Platter Extravaganza As the name suggests, this dessert is incredibly rich and diverse, including tofu pudding, ice jelly, taro balls, peach gum, lotus seeds, red beans, sago, popping boba, pandan, and mango rice noodles, all served with coconut milk. The taro balls are chewy, the rice noodles are silky, and the sago and popping boba add a delightful texture. It’s a truly satisfying dessert. Double-Boiled Chicken Soup with Fish Maw in Coconut Surprisingly, this dessert shop also offers a range of double-boiled soup sets. We tried the fish maw and black chicken soup served in a coconut, accompanied by rice and a delicate dessert—red bean pudding, which is just as impressive as the other desserts with its rich egg flavor. The soup itself is light and sweet, featuring tender pieces of black chicken and soft fish maw, making it a nourishing and beauty-enhancing choice. Overall, this dessert shop offers great value for money with a wide variety of sweet treats that are sure to satisfy any dessert lover. 📍Sugar Tang (Tai Kok Tsui) Address: Shop G28, G/F, Olympian City 3, 1 Hoi Wang Road, Tai Kok Tsui

📍Ben Dian Taiwanese Hot Pot Located at Olympian City, this Taiwanese hot pot restaurant is currently offering a limited-time 'Buy One Get One Free All Japan JA Wagyu Carnival.' Enjoy 90 minutes of unlimited food and drinks, with half a kilogram of Japanese A5 Wagyu beef for every two people. With a price for one person, two can enjoy this feast, making it a great deal! The Japanese A5 Wagyu beef has delicate marbling and a pinkish color, making it visually appealing. The beef melts in your mouth, releasing a rich, savory flavor, making it worth every bite. Other hot pot ingredients include top-quality American beef shoulder, Australian beef, Angus beef, American beef chuck, New Zealand lamb rolls, grandma's shochu chicken, shrimp, clams, and more. There are also Taiwanese sausages, xiaolongbao, taro balls, and many other options to choose from. 📍Address: Shop UG59-65, UG Floor, Olympian City Phase 3, 1 Hoi Wang Road, Tai Kok Tsui

Spread noodles Today I would like to introduce a Sichuan restaurant called "Sa Mao Siu Noodle" in the ground floor of Ocean City Phase 3. They are now doing unlimited skewers all-you-can-eat, for $168 per person, you can eat skewers, cold vegetables and spicy ice powder. I ate about 15 kinds of skewers that night! Here are some of my recommended skewer styles: 1. Tiger Skin Claw (9.5/10) This dish of tiger skin crab legs is not very spicy. The crab legs are thick and have small bones. They are quite tasty! 2. Braised Beef (9.5/10) This plate of stewed beef is like beef brisket. It's straight and won't stick to your teeth. It's got a little fat. It's good! 3. Spicy Hot Pot Potatoes (10/10) This plate is potatoes, potatoes outside rubbed honey, a little crispy, initially afraid of very spicy, fortunately the taste adjusted, specially on Hong Kong people cooked not so spicy! 4. Red Oil Tiger Skin Pork Skin (6.5/10) This dish of pork skin is so thick that it's a bit scary. It's not very tasty! 5. Corn Skewers (7/10) Grilled until very dry, the corn kernels a little like gummy candy, very average! 6. Bottled Blue Girl Beer $38 (10/10) Although this Sichuan restaurant is not as spicy as expected, ordering a beer to drink is the designated action! 7. Purple Rice Soy Milk $18 (10/10) This purple rice soy milk is not very sweet, it's quite good! Total price for 2 people is $392 Total Personal Taste Rating: 8.93/10 Address: Shop G28, G/F, Ocean City Phase 3, 1 Hai Wong Road, Tai Kok Tsui Please follow me🙆♂️ @wheelchareatinhongkong If you like my sharing, please follow me, and remember to Like and Share! 🙏🏻🙇🏻♂️ #SmallNoodles #Sichuan Restaurant #Sichuan Cuisine #All You Can Eat Skewers #Common Food #Tai Kok Tsui Good Places #Tai Kok Tsui #Tai Kok Tsui Food #Ocean City #Hong Kong Food #hkfoodie #hkfoodblogger #hkfoodpic #hkfoods #hkfoodshare #dessert #hkdessertshop #food #hkfoodstagram #hkfoodpic #foodiehk #foodiehong #Register for a cruise tester #Register for a hotel tester for December #Christmas Places 2024

Italian food always makes people want to stop ~ I was preparing to have a meal in Ocean City ~ I chose to go to this high-quality pizza chain store to enjoy ~ The environment is very spacious and comfortable 🫰🏻 Coinciding with a new menu and try the style I have never eaten before 😃 。 ✨Double Queen Margarita Pizza $152 Large ready-made pizza🤤🤤 The table has already attracted people to salivate all over the table! Using traditional tomato sauce 🍅 and covered with double mozzarella cheese 🧀🧀 pull up the hot and crispy pie base ~ the threaded semi-melted cheese is really illegal! ! 。 ✨Spicy Honey Bread Balls $58 Hot bread balls dipped in tomato vanilla sauce ~ Parmesan cheese adds a salty flavor 🧀 Matched with spicy honey to make the taste more layered! It's quite innovative and special! ! 。 ✨ Value Set $118 🔸Italian snacks: grilled vegetables Quite rich! There are 🌽corn, 🍄mushrooms, broccoli, cauliflower, small tomatoes 🍅 and more! 🔸Additional +$38 Grilled Chicken Wings The chicken wings are baked golden and delicious! Served with honey mustard sauce ~ very tasty 👍🏻👍🏻 🔸Additional +$28 Italian ketchup baked meatballs Full of tomato flavor 🍅🍅 The meatballs are soft and juicy! A must-try for those who love tomato flavor! ! 🔸Garlic Oyster Spaghetti How much mussels! Very fresh 😚😚 and added olive oil and garlic! Add fragrance to the fragrance! The pasta is also very bouncy 🫶🏻 🔸Grapefruit Lemon Soda +$18 The style is full of freshness ~ sour and refreshing and refreshing 🍹 🔸Additional dessert +$18 Baked bread balls with hazelnut chocolate sauce🍫 The soft hot bread balls are fluffy and delicious ~ sprinkled with icing sugar ~ dipped in rich hazelnut chocolate sauce more sweet and attractive 🤩🤩 。 ✨10% Service Charge 。 🌟PizzaExpress🌟 Shop G18, G/F, Ocean City Phase 3, 1 Hai Wong Road, Tai Kok Tsui 。 #November Good Places 2024 #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera first #mobile first #hkfood #Hong Kong food #food #hkig #ighk #PizzaExpress #Ocean City food #food blog #pizza #spicy honey bread balls #grilled chicken wings #garlic tomato sauce oyster soda flatbread

This Korean fried chicken shop in Ocean City has been open for a year. Their fried chicken is divided into boneless and boneless. There are quite a lot of styles and flavors to choose from, and many of them are very characteristic. Half and half fried chicken (with bone) $238 This time we chose to eat bone fried chicken, fried chicken skin crispy and tender and very juicy. In addition to fried chicken, the restaurant also has set meals, stone pot bibimbap, soup and other lunch sets available. Beef big sauce soup $98 In addition to beef slices, the beef bean paste soup also contains ingredients such as onion, carrot slices and mushrooms. The bean paste is rich in flavor and is great with rice. Tender tofu soup $98 The tofu soup is spicy and delicious, and you feel warm immediately after drinking it. There is not only soft and tender tofu, but also squid. . . PURADAK CHICKEN (Ocean City Phase 3) (Tai Kok Tsui) Shop UG68, UG71-73, UG Building, Ocean City Phase 3, 1 Hai Wong Road, Tai Kok Tsui . . #Hong Kong Food Guide #Hong Kong Restaurant #Hong Kong #Hong Kong Photo #Hong Kong Food #Hong Kong Good Places #Hong Kong Good Places #Korean Cuisine #Tai Kok Tsui #Olympic Station #Ocean City

Ben Den Premium A5 Wagyu Buffet Hong Kong boasts several Taiwanese-style all-you-can-eat hotpot restaurants, and Ben Den comes highly recommended by many friends. This time, we tried their Japanese A5 Wagyu half-kilogram buffet, and it was truly exceptional in quality. Soup Base There are 8 different soup bases, both spicy and non-spicy, so there's definitely one that suits your taste. Currently, there are also two limited-time soup bases available. We chose the Tainan Coconut Chicken Pot, which is light and sweet, allowing you to savor the original flavor of the Wagyu beef. A5 Grade Kagoshima Black Wagyu When the A5 Wagyu was served, the marbling was stunning. The texture was incredibly tender, melting in your mouth with a rich beef aroma. All-You-Can-Eat Taiwanese Delicacies/Meats/Seafood Meats: Options include beef shoulder, premium beef, Angus beef, all of which are fresh and tender. Seafood: Various fish slices like grouper and snapper, as well as shrimp, clams, and squid. The self-service area also offers chilled mussels, clams, and shrimp. Taiwanese Delicacies: Grandma's Drunken Chicken, Fengjia Blood Cake, Taiwanese Fish Balls, and more. The self-service area features braised dishes, braised pork rice, Taiwanese sausages, and freshly cooked night market snacks, including the must-try oyster omelette. Self-Service Ingredients Area: A variety of vegetables, meatballs, noodles, and more. Desserts: Taro balls with various toppings that you can mix and match yourself. Of course, there's also the value-for-money choice of Movenpick and Haagen-Dazs ice cream.

It turns out that Hong Kong has skewers all-you-can-eat! I recently went to Ocean City to watch the Olympics. I found a newly opened restaurant called "Sa Mao", which specializes in spicy wild noodles and skewers. I haven't had skewers in a long time, and I'm salivating just thinking about it. I decided to try this restaurant. The shop has indoor seating and outdoor seating, the shop is brightly decorated and comfortable to sit. In terms of dishes, there are noodles and cold dish pancakes to choose from, but the most attractive to me is the $168 unlimited skewers cold dish all-you-can-eat, with more than 30 kinds of kimchi and cold snacks to choose from. After eating it, I think the following three skewers suit my taste best: * Chicken skewers: Tender and juicy chicken slices are threaded on bamboo skewers, grilled over charcoal until golden and crispy, brushed with a layer of aromatic teriyaki sauce, melts in your mouth, with a slight sweetness and charcoal aroma. * Pickled Pepper Beef Flavor Small Skewers: Two pieces of beef on each skewer sandwiched with one pickled pepper. When you bite into it, along with the pickled peppers, you will feel the tender and juicy beef meat, the slight spiciness intertwined with the freshness of the beef, is a unique flavor. * Squid beard skewers: The tender squid beards are cleverly skewered and grilled over the fire until slightly browned, retaining the freshness and elasticity of the squid. If you want to eat dessert, you can add $ 9 all-you-can-eat ice powder, the ingredients can have a variety of different combinations, such as wheat grains, black sugar marshmallows, wine grains, etc., one bite feels very refreshing. In addition the restaurant offers many different flavors of tea bags, allowing people to brew tea for free to replenish moisture. Overall feeling is good.

#Hong Kong must-visit check-in spots #Christmas good places Hon tuna sashimi (naked, medium toro, large toro) Hon tuna sushi set (toro roll, grilled large toro, large toro, medium toro, naked) Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 Sashimi and sushi are specially selected from Japanese tuna, the meat is bright and shiny, the fat is sweet and fragrant, the taste is smooth and tender, you can feel the full aroma of oil when you eat it, and the taste that melts in your mouth is endless. Hon-tuna Toro Don Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The donburi is made with great care, using carefully selected Akita Komachi rice, mixed with Yokoi Brewing’s red vinegar, and cooked with the sake lees from Yokoi Brewing. The rice is large and full, with a unique aroma like Shaoxing wine. When paired with the sweet and delicious Toro, the Toro’s umami flavor is even more outstanding and intense, and the taste is highly satisfying and recommended. Reiwa Monster Rock Oysters Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The rock oysters are super huge, almost the size of the palm, with bright and beautiful color, plump and plump meat, and the appearance is very eye-catching. The unique sweetness of the rock oysters immediately fills the whole mouth, and the tender and slippery texture is irresistible. Kagoshima Wagyu Giant Slice Sushi Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 Kagoshima Wagyu is served in the form of 20 cm long Wagyu slices, which are roasted with fire, crispy and crispy, and full of beef fat. Every bite is an ultimate luxury. Seasonal yellowtail slices Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The yellowtail is sliced into even thin slices and then coated with refreshing and spicy shallots and onions. It tastes delicate and tender, and the taste is fresh and sweet. Paired with sour and fragrant lime juice, it is refreshing and appetizing. Grilled whole scallops Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The scallops are placed on a small charcoal stove and ignited immediately. They are roasted with butter and sauce, and the unique fresh aroma of seafood is exuded during the process, which makes people salivate. The scallops are plump and plump, and they are smooth and chewy when eaten, fresh and delicious. Crab miso koro-yaki Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The crab shell is filled with rich crab paste and crab meat. After being roasted, the fragrant freshness overflows. It tastes salty and fresh, and is very high quality. Seasonal sashimi set Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The sashimi is made of fresh ingredients, with a variety of styles, bright colors, and exquisite and unique presentation, which is very tempting. 🐧 I like the big peony shrimp the most. It tastes smooth and refreshing, and the taste is sweet and fresh, very delicious. 🐧❣️Desserts and special drinks are also unique, beautiful and delicious, worth a try👍 Environment: 🐧🐧🐧🐧🐧 The restaurant adopts a traditional Japanese theme design, incorporating warm wooden table decorations, combined with soft lighting, it feels harmonious and comfortable. The restaurant is divided into two dining areas: an open sushi bar and a booth. Whether you are dining alone or with a group, you can feel relaxed and comfortable❤️ The walls of the restaurant are specially decorated with unique seafood wooden signs, making people feel like they are in a Japanese fish market, a first-class check-in🥰 🐧❣️To celebrate the opening of the new store of Olympian City Sushi, the store specially set up a tuna disassembly performance🤩🌟 Demonstrated by professional chefs on the spot, the whole 50 kg tuna is cut and eaten😋 Visual and taste double enjoyment😆🥂 🐧❣️Olympian City branch launched a new store limited discount, up to 7 selected Japanese dishes are half price😚 The discount period is full of December👍, don't miss the opportunity🥴 🐧❤️Conclusion: Must-try tuna series dishes, sincerely recommended👍 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant name: Sushiraku Restaurant address: Shop G23, G/F, Phase 3, Olympian City, 1 Hoi Wang Road, Tai Kok Tsui #Sushiraku #sushiraku #Olympian City new store #tuna #tuna pre-table disassembly #half-price offer #Japanese cuisine #sashimi #sushi #hkfoodie #foodie #foodiehk #foodie #foodiehk #foodie #foodiefoodie #hkstore #foodie #foodieporn #foodphotography #camera-first #positive-energy-penguin #koupenchan #コウペンちゃん

Puradak Chicken is a Korean fried chicken street food, founded as early as 2014, always high quality, known as the aristocrat of the fried chicken industry. Their fried chicken is baked first and then fried, high temperature forces out the oil, lock the meat juice, less greasy, the fried fried chicken will not be too "shoes", crispy on the outside and tender on the inside, the taste is very layered. The signature Corn so amazing fried chicken is super delicious, in addition to the fried chicken, there are several pieces of corn, sweet cornstarch sprinkled with fried chicken, every bite is very satisfying! In addition to fried chicken times, their snacks are also excellent, a variety of choices, secret black sauce sweet, with fried food very good, like to eat spicy choose the devil spicy, suitable for different tastes of friends. 👍Signature Corn so amazing fried chicken $228 👍Fried shrimp shrimp shrimp shrimp shrimp (5 pieces) secret black sauce $108 👍Black cheese bobo (popped chestnut flavor) $80 👍 Cuttlefish rings (original) $70 The recommendation indicator 🌸🌸🌸🌸🌸 is the highest The food tastes🌸🌸🌸🌸🌸 The restaurant atmosphere 🌸🌸🌸 Service quality 🌸🌸🌸🌸 Price 🌸🌸🌸 The average spend is about $100-150 per person 📍 Puradak Chicken 📍Shop UG71-73, G/F, Ocean Point 3, Tai Kok Tsui # Sign up for a hotel sleeper

The restaurant has a large sense of space, many and spacious seats, and is decorated in a simple and stylish way. It offers four all-you-can-eat packages with unique soup styles, such as oolong tea mushroom soup, peach jelly chicken beauty pot, and imperial spicy pot I chose ~ the vegetable oyster pot, the first time I tried, the taste is clear and fresh American Excellent Beef Shoulder Set $298/person There is an all-you-can-eat buffet area, with a wide variety of vegetables 🥬, meatballs, mushrooms, noodles 🍜, etc The most special is the buffet Taiwanese night market snacks🤩, there are sweet potato balls, salted chicken, fried dumplings🥟, quail egg tofu, night market small sausages, etc. I like Taiwanese dim sum the most😋, cooked very fragrant and seasoned The meat, seafood 🦐🦑🐟, and some Taiwanese ingredients, can use QR code points, beef devil 🥩 I tried the American extreme beef shoulder, selected Angus beef, and American beef tendon. There are also New Zealand lamb rolls, grandma barbecue chicken and pork plum. Drinks and desserts are self-service, in addition to soda juice, there is also homemade cold kimchi🫖; and dessert of DIY Taiwanese taro ball elixir is not to be missed😋 Address: Yidian Taiwan Hot Pot Shop 59-63, UG Floor, Ocean Point Phase 3, 1 Hai Wong Road, Tai Kok Tsui #Tai Kok Tsui Food #Tai Kok Tsui #Hot Pot #Hot Pot Lover #Hot Pot #Taiwanese Hot Pot #Hong Kong Food #hkfood #hkfoodstagram #hotpot

大角咀西班牙餐廳 . . "Handcrafted Avocado shrimp pizza" 牛油果蝦肉自家手打薄餅 HKD$148 . . The homemade pizza dough has a bite!!So Yimmmmm . . With springy bouncy sweet shrimp and healthy super food avocado! . . Delish yet healthy!!highly recommended!! . . "Mix berries custard pancake" 雜莓班戟 HKD$78 . . The pancake is soooo fluffy,airy with velvety smooth cream is sandwich in between . . The blue berries and strawberries add some tartness and tanginess to the dessert!! . . "Fish En papillot" 西班牙地道紙包魚 HKD$198 . . Classic Spanish dish!! . . The fish fillet is wrapped by paper which is sooooooo moist,juicy,flaky and delicate! . . Worth to try! . . Yummmmmm . . "Churros with chocolate" 西班牙吉拿棒 HKD$68 . . . . "Cocina 3 Tapas Restaurant & Bar " located in Shop G22, G/F, Olympian City 3, 1 Hoi Wang Road, Tai Kok Tsui (大角咀海泓道1號奧海城三期地下G22號舖). . . . . The restaurant paved stone walls which make the restaurant looks like a cellar or cave!!Quite special decor!! . . . . . . . . . . . . . . hk#hkig#instagfood#foodporn#hkrestaurant#hkfood#blogger#foodblogger#hkfoodblogger#hotelblogger#foodie#foodiepangpang#restaurant#吃貨#foodstyling#foodstylist#hotelblogger#comfortfood##hkrestaurant#dessert#甜品######