"A Little Shop That's Addicted to White Brine"
My boyfriend brought me to eat Teochew food for the Lunar New Year dinner, because he discovered this new trendy shop in Prince Edward. The environment is clean and tidy, with a little tea house feel.
The menu has a variety of combinations, you can order as a set or set. After thinking for a long time, we finally ordered a set of squid and set.
Tide-style white stew meal can be served with a whole strip of iced horse, of course, the moment of serving is really scared, $ 98 dollars such a big strip of mullet?
Add $15 also white rice, pork bone chicken soup and drinks.
It's true that the meat of carp is firm, no fishy taste, no mud taste, no electric oil taste, eat only fish and freshness, order bean sauce to serve rice is already very tasty.
White stewed goose Xiazhuang
The portion on stage is definitely worth the $120 price. There are large goose legs.
Pork sausage $25, a lot of portions, crispy and bouncy, my favorite, unfortunately my boyfriend does not eat offal, really do not know the goods!
The deep-sea big squid is another excellent work, thickly sliced, crispy and tender, very satisfying!
Two people bill 300 dollars, eat all I want to eat, eat very satisfied, usually less eat dim sum, because 2 people have to order large plates, but here many food can be served with set, snacks portion moderate and friendly, really suitable for these like to eat Teochew food
to fall in love at once (Prince)
G/F, 28 Boundary Street, Prince Edward
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