[2025 Hong Kong Attraction] Travel Guide for Lee Theatre (Updated Jun)

Razor clams are here~ Razor clams are here~ It’s the season for razor clams again🖤🥳💫 . . Putian➖ Restaurant is named after Putian, a coastal city in Fujian Province, China. The concept brings the light and simple style of Putian, as well as its rich country flavor and ethnic cultural characteristics, to Hong Kong, allowing guests to taste the essence of Putian cuisine - fresh, light and surprising at every turn. It’s the season for razor clams again! 8 ways to eat it, order two at a time, $219 🔸Fried clams with golden eggs (savory and delicious) 🔸Steamed razor clams with minced garlic (rich in garlic flavor) Another precious [Fujian representative dish] 🔸Golden Soup Buddha Jumps Over the Wall $228 each Choose good materials carefully😍! Precious and rich: abalone, sea cucumber, scallop, matsutake, bamboo fungus, fish maw and quail eggs are put into the pot and simmered until they absorb the rich soup base. The soul is the delicious soup, the essence is in the soup base, one bite is fresh, two bites are fragrant, three bites will make you addicted 😆, remember to come and try it! 🔸Golden lotus leaf bun $38 per person Fragrant and soy-flavored shredded pork strips, sandwiched in crispy lotus leaf buns, so delicious! 🔸Mint loquat jelly $48 Loquat juice is boiled into jelly, which is sweet and sour and refreshing, and is a good and refreshing dessert. 🔸Min Nan Peanut Soup $28 The ingredients are simple, but the cooking method is exquisite. It is sweet and soft and melts in your mouth! It is a traditional dessert. . . The dishes are exquisite, generous and delicious. I'll remember to come and eat when I can! You can come with your family and friends to try this Min Nan Fujian cuisine 🥢🥳 . . ×××[Putien]××× ©Shop A, 7/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay . .

Winter has begun and is the best time to go out with friends to eat barbecue. I came to this Cow Dance in Causeway Bay for all-you-can-eat, especially because I can eat barbecue and sukiyaki at the same time. And approaching Christmas, there will be a discount, will give a Christmas platter and Christmas gift pack, very festive atmosphere, alcohol all-you-can-eat is also half price. We chose to eat the Japanese Satsuma Wagyu All-You-Can-Eat, which allows you to eat 124 kinds of food, including 5 Kagoshima Satsuma Wagyu beef, such as beef ribs, beef red meat, beef ribs and wagyu beef. You can also enjoy other different kinds of pork, beef, and vegetables, and of course, seafood such as karo grilled, tiger prawns, sashimi, oysters, and springtail. Let's talk about the Satsuma Wagyu beef. The seafood is fully invested, like the whole Koro-yaki. The crab paste is added to the egg yolk and grilled together. The crab is rich and fresh, which is very evil. Another characteristic of eating barbecue here is that when you are sick, you can also order some sukiyaki meat and vegetables to eat sukiyaki, which is very addictive. We chose the Japanese Satsuma Wagyu All-You-Can-Eat, where you can enjoy the samosa beef hind leg meat thinly sliced, lightly boiled in the sukiyaki soup and ready to eat. The barbecue platter that will be served at the all-you-can-eat will be transformed into a very exquisite Christmas platter during the Christmas promotion. The beef is piled into the shape of a Christmas tree. There are a variety of samosa beef inside, such as extra broiler, beef shoulder, beef belly, beef brisket, more will have rare parts and used to eat sukiyaki beef shoulder, all very tasty, eat Samoyed beef to eat full, super satisfied. When you are full, you can also eat Japanese ice cream, ice cream, fruit and other desserts, which is very rich. . . Niu Dance Japanese Barbecue Shabu Shabu All-You-Can-Eat (Lee Tai Plaza) (Causeway Bay) Shop A, 8/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay . . #WeekendTour #HongKong #HongKongFood #CausewayBayFood #CausewayBay

We have always been frequent visitors to Xinghai, but this is the first time we have visited Xinghaihui in Causeway Bay. As soon as we got out of the elevator, we saw the magnificent decoration and the very eye-catching staircase, which made the newlyweds make a gorgeous appearance. It is definitely a good venue for wedding banquets. Just sitting down to eat feels noble🤩 ✏️Location: Located at Lee Theatre, the location and transportation are of course convenient ✏️Environment: Gorgeous decoration with a sense of the times, sufficient sense of space, and a very comfortable environment ✏️Service: The waiters are proactive, the dishes are served in order, and wet wipes, gloves, etc. are provided ✏️Food: Although not the cheapest, the food is of high quality and surprisingly cost-effective 🌟Star hairy crab set meal - $568/person How can you miss your wife’s favorite hairy crab feast during crab season? Ordered a set meal for two, including the following rich dishes✨ 🍴Chilled Huadiao Five-Head South African Abalone The appetizer is chilled South African abalone, which is quite big and pre-cut for easy consumption. The Huadiao flavor is strong and the taste is smooth 😘 🍴 Steamed hairy crab with basil (two pieces) Each person got two male crabs, each weighing about 5 taels, very big, with more meat than expected, and full of crab roe, fresh and sweet, even the crab vinegar taste is even more attractive😍 🍴Crab roe stewed shark fin Choose one from each of the two sets. The shark fin tastes smooth and the crab roe soup has a burst of sweetness and tastes delicious🥰 🍴Crocodile meat soup with Sichuan Fritillary Bulbs, Sea Coconut and Fish Maw There are throat-soothing Sichuan Fritillaria and sea coconut, paired with noble fish maw and crocodile meat. This small bowl of soup is rich in ingredients and is both nutritious and delicious. 🍴Raw crab meat, ham and bean sprouts The dish is bigger than expected, the crab meat is sweet and the portion is large, paired with fragrant ham and fresh bean sprouts, it is appetizing and satisfying 😋 🍴Signature Crispy Prince Pigeon Each person got a pigeon fried until shiny and crispy, not too small, rich in gravy, the best pigeon I've eaten recently☺️ 🍴Crab meat dumplings The crab meat dumplings were bigger than expected, with a thin skin and a lot of crab meat in the filling. The soup stock soaked in crab meat was particularly sweet and the taste was also excellent. 🍴Ginger Juice Nine-Layer Cake The ginger flavor is very fragrant, the nine-layer cake is smoky and chewy, the taste is smooth and fragrant, and there is a surprise 😄 🍴Brown sugar ginger tea After the crab feast, of course, ginger tea is indispensable to warm the stomach. It was still piping hot when it came on stage. The ginger flavor was super strong and the ingredients were real. The restaurant added brown sugar to add a slight sweetness 😆 #星海徽 #李台廣場 #Causeway Bay Food #Hong Kong Food #Hong Kong Restaurant Recommendations #Food Blog #Food Review Sharing #Food Diary #Food Sharing #Finding Taste Maomao Brother #Sign Up for Hotel Test Sleeper

I usually eat Japanese eel rice every day, but I rarely eat Chinese eel. It turns out that Putian is busy with the eel festival recently🤩🤩 I came to Putian Causeway Bay store earlier. The environment is really unique and comfortable. It is suitable for leisure or high-quality Chinese cuisine! There are five new dishes for the Eel Festival on the menu, including boiled eel with mountain spring water, baked eel with Xining bean paste, steamed eel with garlic and fermented black beans, eel fillet with red fermented rice wine, and grilled eel with spicy sauce! Makes your mouth water! 🥰🥰 Putian💙 Shop A, 7/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay #hkfoodie #Putian #Fujian cuisine #Min cuisine

🐚Crayfish dish $219/ 2 courses 🧄Steamed sea crayfish with garlic There are 12 pieces in a plate, each one is covered with garlic to steam, rich garlic flavor, steamed just right Crayfish very refreshing and fresh, each is very meaty, private recommendation add a little chili sauce here, taste like Thai seafood sauce, used to eat crayfish very sour and spicy🤭 🍳Scrambled golden eggs with crayfish The crayfish scrambled eggs with the flesh removed are also fried with carrots 🥕 onions and onions, which is very suitable for children to eat without removing the shells and with rice 🍚 🧆Putian lychee meat $98 In fact, it feels like sweet and sour pork, but not with pineapple🍍 is used with litchi meat🤭 The pork is soft enough and very seasoned and boneless, sweet and sour and very appetizing😋 Golden Lotus Leaf Bun (pieces) $76/2 pieces Every time I come, I must order this lotus leaf bun, fried buns, sandwiched with some fried shredded pork and onions🧅 to eat together, with disposable gloves provided, do not be afraid to dirty your hands👐🏻 🥒Fresh mussels stewed silkworm (example) $88 I love eating silkworm because I think it is very refreshing and sweet. This dish also uses small mussels to stir-fry, which makes it taste even fresher🙊 🍡Sweet Golden Golden Tree (example) $98 Dessert is called golden rice, actually it is like cooked unfilled dumplings, but it tastes sweet enough 🤔 It seems like there is some syrup sticking the dumplings, plus some 🥜 peanut crushed quite crispy, but personally think if it is stuffed, like quicksand or sesame filling would be better🤤 📍Putian Shop A, 7/F, Lee Wan Tai Plaza, Causeway Bay

Decorated like other COVAs, comfortable seating. A row of sofas, very British style, sitting here enjoying afternoon tea can really chill. As with its brand, the desserts are outstanding, order four small cakes and four drinks can sit and talk, the environment is spacious and affordable Cova Pasticceria & Confetteria Shop 101-103, 1/F, Lee Gardens Phase 1, 33 Hilton Road, Causeway Bay

I have been thinking about it since I tasted razor clams in Putian last time. I know the season is almost over, so I passed by Causeway Bay yesterday and of course I had to support it again. The restaurant environment in Causeway Bay is novel and stylish, and the seats are very comfortable 😌 The most plump season of Putian razor clams arrived last month. Now is the time to eat the freshest and hottest ones😋 There are many ways to cook razor clams, including frying, stir-frying, steaming, baking, and boiling. Each dish is fresh, tender and delicious! "Steel Plate Salt-Baked Razor Clams" has been the sales champion for 6 consecutive years🏆. There are also steamed razor clams with garlic, basil razor clam pot, spicy fried clams, red mushroom and clam soup, fried razor clams with golden eggs, pepper and salt razor clams, Putian farmer's razor clam soup, and summer ice-cold wine lees clams! They are all chef’s exclusive secret recipes! 👨‍🍳 Putian #Putian #Fujian cuisine #Min cuisine #Causeway Bay #hkfoodie

🥙Japanese Tomato Salad $98 Japanese tomatoes 🍅 are very sweet and thirst-quenching and cold enough, using Japanese Japanese sour sauce dressing, plus assorted salad vegetables are very fresh and appetizing 👍🏻 🍣 Mango Kiwi Shrimp Roll $48 Mango kiwi and shrimp salad roll surprisingly go well😳 Sweet and sour, with some crab seeds and salad dressing as a garnish 🍣Salmon Roll $68 The grilled salmon🐟 on top is grilled to half-cooked with chili oil, salmon caviar and salad dressing on top, the middle roll also has salad vegetables, 🌶 spicy and tasty 🍢Skewer Box (8 skewers) $128 🍡 Chicken meatball skewers in barbecue sauce, chicken meatballs are like hand-beaten meatballs, very rich 🦆 Combined duck and onion skewers, actually like grilled duck breast very fragrant 🐔 Grilled chicken cartilage skewers, crispy enough, perfect 🍻 drinking and eating 👅 Grilled beef tongue skewers are not tough at all, soft enough to have a fragrant beef flavor 🍄 Grilled mushroom skewers until just right and not dry 🫑 Grilled Japanese green pepper skewers are fine peppers, which taste spicy 🍠 Grilled sweet potato skewers, sweet potato is soft and sweet 🍗 Grilled chicken wings skewers, the chicken skin is grilled until very crispy and the meat is tender 🦀Matsuba Crabmeat Kabu Rice $168 Rock Salt's most famous main Japanese traditional kabu rice 🍲 using Japanese Akita white rice 🍚 and fish soup and other ingredients put into the pot slow cook, then put on the crab seed crab paste crab meat 🦀 egg mushroom slices, when you come to bake for 1 minute before you can open the lid to eat, the clerk will give an hour funnel timer ⏳ The rice is smoky and fragrant, each grain of rice absorbs the essence of fish soup, everything mixed together to eat very fresh 🥹 burnt rice crust and sweet broth is very good, like saltier friends can add a little eel juice, I tried half of the rice after it can be added to the soup to make bubble rice, both ways of eating are very tasty🤤 🥥Coconut sorbet It turned out to be coconut milk ice cream 🍨 The coconut milk flavor is very rich and smooth Rock Salt Japanese Restaurant (Lee Stage Plaza) (Causeway Bay) Shop A, 16/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #Rock Salt Japanese Cuisine #Causeway Bay

breathe beefdance🥩🦞🎂 Simple Beef Grill: Causeway Bay Lee Stage "Cow Dance" 2nd Anniversary Thanksgiving Sale 🥳 Buy designated all-you-can-eat 2 get 1 free 🥳 4 people get fresh lobster "know how to move" 🦞 🥰🥰🥰 recommend Mintaiko lace Japanese curry pot 🫕🫕🫕 "Cow Dance" on the 8th floor of Lee Stage in Causeway Bay is its third branch. The brand's second anniversary has created a barbecue hot pot with "barbecue all-you-can-eat and shabu-shabu" Gyumai, a brand of Japanese direct barbecue restaurant "Beefar's", celebrates its anniversary. First, when you purchase any all-day all-you-can-eat for $28, you can enjoy a free taste of mint-laced Japanese curry pot, and a variety of mint dishes including overflowing minced rice bowl, mint tamagoyaki, pop-up mint cup, sauce grilled pork mint, mint salmon 🥰 salad and mint 🥳 Mintaiko Japanese Curry Pot (available all day), best with udon or rice 🥰🥰🥰 Free udon and rice on site ~ and "Birthday $100 Dinner All-You-Can-Eat Cash Voucher"! Coupled with the new round of consumption vouchers, "Cow Dance Gyumai" members can also receive "$100 all-day all-you-can-eat cash vouchers" using consumption vouchers. Offer details: "Know how to move" fresh lobster From today until May, customers who purchase "Japanese Samo Wagyu All-You-Can-Eat" at Lee Wan Tai branch in Causeway Bay will get 1 free (3rd free); Rakuten Australian Wagyu All-You-Can-Eat will get 3 free (4th free); All Day All-You-Can-Eat” (Yuen Long/Causeway Bay Store)/Selected Barbecue All-You-Can-Eat (Kwun Tong Store), every 4 people will receive a free fresh lobster! (2 get 1 and 3 get 1 offer, because it is applicable all day through Monday to Sunday and public holidays. Only for in-house dining. Tip: It is best for the whole table to eat the same meal, otherwise it is not because the lowest price meal is free 🥳👍🏻) (Fresh Lobster Offer: Valid Monday to Sunday and Public Holidays (Causeway Bay stores); Monday to Thursday (Yuen Long and Kwun Tong stores). Offer valid for in-house dining only. Gifts are limited and while supplies last.) Birthday celebrants can't miss the Birthday Premium Offer. From today until May 31, whoever enjoys any all-day buffet, you will receive a free "Cow Dance Birthday Celebration" and "Birthday $100 Dinner All-You-Can-Eat Cash Voucher"#. A little introduction💡 Kagoshima Satsuma beef is raised by a very small number of award-winning breeders, strictly stipulated to be raised in Southern Kyushu 100% pure Kagoshima black hair and species, BMS frost level reaches 5 or more, the meat is soft and smooth, almost melting in the mouth! Ox Dance Gyumai 8/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay, Hong Kong Full Floor, 10/F, Asia Pacific Centre, 414 Kwun Tong Road, Kwun Tong, Kowloon Shop 1073, L1, Hyack Point Phase 1, 9 Yuen Long Street, Yuen Long, New Territories (near Yuen Long Street Exit) #CowDance #Gyumai #Two Anniversary #Thanksgiving #two get one free #three get one free #four free fresh lobster #lobster knows how to move #mintaiko cuisine #mintai threaded Japanese curry pot #Samo beef #Japan #boxingpr #breathenewshk #frankkan #presentation

"Rock Salt" is a pretty quality Japanese restaurant on the 16th floor of Lee Stage in Causeway Bay. This time for two of us, we ordered "Matsuba Crab Meat Kama Rice" and "Japanese Beef Hot Pot". These two are more filling and the ingredients are fresh enough! Another skewers are my favorite, this time I ordered grilled chicken wings skewers, grilled chicken cartilage skewers, grilled pork neck village, grilled beef tongue skewers, each has its own characteristics, with beer is even better! #HongKongFood

Since the return of the Putian Oyster Festival, I have been going to taste it. Now there is a special offer of oysters. Choose any two dishes for only $209! Among them, I really like to eat "Basil Braised Oysters"! Braised Oysters with Basil It’s served hot and it sizzles as soon as you open the lid! The basil is fragrant and the oysters are crispy and delicious! In addition to oysters, I also like yellow croaker and desserts! We usually order steamed yellow croaker, but this time we ordered it with tomatoes, it was sweet and sour and delicious! Stewed Pear with Osmanthus and Tangerine Peel Refreshing and throat-soothing dessert, a healthy choice🥰 #Putian Shop A, 7/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay #Putien #putien #hkfoodie #hkfoodblogger

#Valentine's Day Lee Theatre Plaza is famous for its many restaurants! Although there are eight elevators in total, customers are diverted! There is a spiral staircase between the 22nd and 16th floors! Happy dining holidays, check out the restaurants first! 22F Sunning Restaurant & Tsui Heng Village 21F Xiangjiang Huayue Hotpot 20th Floor: Jade Peach 19th Floor Haidilao Manicure services are available by appointment, and the waiting area is spacious! 18th Floor Sillabo Korean Restaurant & DODAM CHICKEN 17th Floor Niuyi & Sanxi Building 16th Floor Rock Salt Japanese Cuisine 8th Floor: Guqin Garden & Gyuwu Japanese BBQ Shabu Shabu 7th Floor Putian & Sweet Basil Thai Restaurant 6th Floor Lotte Dynasty 5th Floor Xinghaihui Yuyan 3F Cafe & Meal MUJI 1st floor Asam Chicken Rice #HongKongGoodPlaces #HongKongFood #I'mSoMissingYou #Good Places for Families #Local Travel #Food #Winter Travel Notes

#Valentine's Day Causeway Bay is super hot on Saturday! Lee Theatre Plaza is packed with restaurants! Signature dish: Singapore pork ribs bak kut teh soup with rice Asam Espresso, Prawn Spring Rolls, Black Pepper Pork Special fried fish cake $200 tasty! #CausewaybayFood #HongKongGoodPlaces #FamilyGoodPlaces #localtourism #hkfoodie #wintertravel #hongkongfoodguide

#Valentine's Day For my brother, I made a special pilgrimage! The design of Xiangjiang Huayue restaurant is pink peach and dark green! Causeway Bay on Saturday, people and cars are competing for the road, it’s super hot! Lee Theatre Plaza 21/F There are many restaurants! tasty! #Causewaybayfood #Hongkonggoodplaces #familygoodplaces #localtourism #hkfoodie #wintertravel #hongkongfoodguide

This store has a stylish decoration design and a check-in room. Whether it is the wall decoration, ceiling lights, or tables and desks, they have all been carefully designed with a nostalgic retro style, and there is spacious seating between seats. Although it is a hot pot restaurant, it also has lunch snack time on weekdays. Dim sum is not the usual traditional dim sum. There are some special dim sum that are less commonly seen in restaurants. ✾Goldfish Dumplings in Fish Soup: There are four cute pink goldfish in the fish soup. This is the goldfish and shrimp dumplings. The appearance is delicate and cute. I really don’t want to eat it in one bite. ✾Ruyi Fire Dragon Purple Rice Fried Rice: Dragon fruit fried rice is served with dragon fruit, which is special and healthy. The presentation is thoughtful and the red dragon fruit is attractive and appetizing. The fried rice has a slightly sweet taste, and the luncheon meat and egg white are fresh and attractive. ✾Fresh Tomato Bamboo Rolls: Different from the usual fresh bamboo rolls, this one comes with tomato soup. Take a bite of the fresh bamboo roll filled with tomato soup, which has a sour and sweet taste. ✾Snow Mountain Barbecued Pork Buns: I especially like to eat Snow Mountain Barbecued Pork Buns in restaurants on weekdays, but this snack is not available in many restaurants. The sweet snow mountain buns with barbecuing pork sauce are both tasty and satisfying. ✾Matsuba crab meat dumplings: Soup dumplings, served with crab claws. The soup dumplings are made with rich ingredients, including mushrooms, minced meat, shrimps, etc., and have a rich taste. ✾Cheese Shrimp Roll: All the shrimp rolls are crispy and delicious, with just the right texture, and are filled with rich shrimp and cheese, which is really delicious. 📍Hong Kong Flower Moon 21/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay #localtourism #foodie #hkfoodie #residentwriter #hkfood #hkfoodblogger

At the end of November, Wo Fu and her four best friends went to "Xiang Jiang Hua Yue" in Causeway Bay Plaza to eat hotpot. "Xiang Jiang Hua Yue" is gorgeously decorated, and the distance between stages is relatively far. Sit down and drink a cup of jasmine and pear tea to moisten your body. The teacup is very elegant. The hot pot sauce bar feels very hygienic and has a wide variety of options. I chose the Japanese Milk Rose Hot Pot ($168) for the soup base. It looked so beautiful that the waiter would only start the stove after I swiped my card. After the soup base had been cooking for a while, the waiter came over and cut the papaya under the rose. The papaya was super sweet. The Hong Kong Mix ($788) and Japanese Milk Rose Hot Pot are the best combination to try. You can try hand-cut beef, beef tenderloin, Angus beef, beef shank, beef white meat, beef heart, black cypress leaves and beef tongue at the same time. The portion is generous and the quality is also good. Among them, the waffles like the beef white meat the most, which is less eaten on weekdays. In addition to beef, of course we have to eat vegetables. We ordered the colorful dish ($108), which was filled with many kinds of vegetables, including romaine lettuce, iceberg lettuce, cabbage, cherry tomato and pumpkin. I also ordered the three mushrooms ($88). After paying the bill, the waiter pointed out that there was a check-in room in the restaurant, so I had to take a photo there before leaving! #Hong Kong Flower Moon Address: 21/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay #foodie #hkfoodie #causewaybay #hotpot #eatingincausewaybay #Causewaybayfood #check-inrestaurant #Hongkongfood

Popular photo-taking hotpot restaurant Hong Kong Flower Moon has opened a branch in Causeway Bay. Now they offer dim sum for lunch in addition to hot pot. The decoration style uses the same nostalgic style as Jordan, and there are rooms dedicated to taking photos. Three-color mixed sauce cha siu fan Usually cha-fan is white, the cha-fan here is colorful, there are three different colors, there is white original flavor, green coriander flavor, and orange pumpkin flavor, and it is just steamed, hot enough, with sweet sauce, sesame sauce is more delicious. Fish soup goldfish dumplings This is certainly one of the must-order dim sums. It looks exquisite and is unbeatable for taking pictures. At first glance, you really think there are several live goldfish swimming there. The goldfish dumplings are actually shrimp dumplings, which are made with shrimp meat and pork. Black and White Swan: Two beautiful swans, one black and one white, lifelike, like works of art, and the swans each have a quail egg. And the fillings they use are different, the black swan is an almond-flavored filling, the white swan is a red bean filling, both swans have a crispy crust and a moderately sweet filling. A piece of beef udon This udon is also worth taking pictures, served in a very large pot, and their decorations are exquisitely arranged, and most especially must be the large flowers made with shaocai, good looking and tasty, and the beef they use is very high quality, snowflakes are evenly distributed enough to have a melt-in-your-mouth mouthfeel. #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera first #mobile phone first #hkfood #Hong Kong food #food #Hong Kong shop visit #food blogger #Hong Kong Flower Moon #Causeway Bay #Dim Sum #Dai Kou Tsai in Causeway Bay

Fujian Traditional Cuisine😍 The taste of home💕 . . Putian 🥢 A Chinese restaurant I often go to, the dishes are exquisite and of a certain standard, the environment is clean and comfortable, the service is considerate and attentive, the price is popular, and the cost performance is high! This time I went to the Lee Theatre branch in Causeway Bay. As soon as you hear the name, you know that it is Fujian hometown cuisine🤗, because the restaurant is named after Putian, a coastal city in Fujian Province, China. The restaurant concept brings Putian’s simple and rustic dishes with a strong country flavor and local cultural characteristics to Hong Kong, allowing the public to taste the essence of Putian cuisine - fresh, light, and a little surprising! As it’s the Putian Oyster Festival, oyster dishes are of course a must! There are 6 ways to eat it (fried, stir-fried, stewed, boiled, soup, pickled) 😍, order two at a time for $209 / 2 dishes, the discounted price is very worthwhile. 🔸 Fujian Oyster Omelette $128 Fujian Oyster Omelette One of Fujian’s famous dishes, paired with homemade shrimp paste and chili sauce, absolutely delicious! 🔸Basil Braised Oysters $119 Fresh and tender oysters are paired with basil with a unique aroma, and stewed with a special sauce. The waiter's recommendation is really delicious. 🔸Stir-fried pork with abalone and chili $158 Abalone & Pork Nanri abalone is produced in Nanri Island, China. The high salinity of the seawater makes the meat thick and firm. It is fragrant when stir-fried and chewy and you won’t get tired of it. 🔸Putian Lychee Meat $98 A traditional Fujian dish, sour and sweet, loved by everyone. Eat some meat 🐽 There are really fresh lychees! 🔸Chinese cabbage stewed with soft tofu $128 Salty and delicious 😍! We use yellow-core Chinese cabbage and Putian homemade farm-made soft tofu, and boil the bone broth for 8 hours to turn it into a milky white color. The ingredients are simple but the taste is rich, sweet and rich. Highly recommended! . . Fujian cuisine, the taste of home 🖤 Love! . . ×××[Putian -PUTIEN]××× ©Shop A, 7/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay . .

🥩Niu Dance Japanese Barbecue ‧ Shabu Shabu All-You-Can-Eat🥩 📍: Shop A, 8/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay ⏰:12:00pm-4:00pm, 5:00pm-10:30pm The weather is cold recently ❄️ is really suitable for hot pot and barbecue ✨ and 👦🏻 to open Causeway Bay shopping went to this online popular all-you-can-eat restaurant for dinner 💓 the restaurant is spacious and good to sit not cramped enough space but bright light 🔸Japanese Samoyed Wagyu Beef All-You-Can-Eat - $648🔸 120 minutes all you can eat 134 kinds of food in the store The restaurant's barbecue is very high quality also has sashimi and seafood available Meats include Japanese top samosa beef 🐂, Rakuten Australian wagyu beef, samoma wagyu beef grains, red meat, sauce grilled wagyu beef ribs and other fresh and tender meat! Seafood also has all-you-can-eat rare Kalo grilled, boiled bacon, chicken bubble fish dried, spicy wine snails, etc. Karo grilled very fresh crab paste flavor is very fragrant whether just eat or mixed with rice to eat is a great first choice of investment 😂🙌🏻 ▫️Delicated food There are many kinds of food There are sesame chicken wings, sushi, fried oysters, fried bananas, etc. The most especially fried soft shell crab💓 Soft shell crab fried to golden brown crispy bite with crab paste eat hot bite bite meat want to encore again😍 And also have cooked udon, ramen, beef rice, etc If you want to eat hot pot, you can add $88 for an additional nourishing keto shabu shabu😍 The soup is keto and insect fungus chicken soup🍲 The all-you-can-eat ingredients include black potato cake, gelatin, goose intestine, duck blood, chicken liver, asparagus and homemade rohan water😍 The soup has half a plump fresh chicken, smooth and tender, plus Chinese gooseberry, insect fungus, ginseng and other ingredients boiled for a long time ▫️Drinks, desserts There is a freezer outside filled with a variety of canned and bottled drinks. You can also add alcohol-based all-you-can-eat drinks😍 There are dozens of ice cream options in the fridge, mostly Japanese ice cream. A variety of Japanese Meiji ice creams✨ There are also glutinous rice, crispy ice cream, etc. Next to nearly ten homemade desserts and fresh fruits🍉 🔥December Birthday Offer🔥 🎂Cow dance is a birthday celebration Member's birthday party will give a wagyu barbecue suspended with slices of beef and rolled into roses. The oil of Samoyed Wagyu is rich and evenly distributed💓 The fat is full of fat The beef is very tender. 🎉Pre-booking seven days before and after your birthday is only available for selected all-you-can-eat! 🔥December Member Discount🔥 ▫️Satsuma Tsukimi Grill Large slices of thinly sliced ​​samosa wagyu beef are full of oil. The clerk will help grill them half-cooked The meat is delicate and tender, dipped in Japanese eggs will be smoother😍 ▫️ Jumbo Tiger Prawns The tiger prawns, which are bigger than the palm of your hand, are full and firm. The shrimp meat is fresh and sweet. Grill for 5 minutes on each side and you can eat it! 🎉Members who order selected all-day buffet before December 22nd will get a free gift💓 #HongKongFood #CausewayBay #Causeway BayFood #HongKong #Food #hkfood #hkfoodie #openrice #hkfoodblogger #hkfoodies #foodshare #hkrestaurant #foodie #hkfoodblog #food reviews #food recommendations #foodhk

Speaking of high-quality dim sum 🧆🥧, I will never forget visiting "Xiang Jiang Hua Yue" located at Lee Theatre! The restaurant is gorgeously decorated and stylish, each seat has a check-in spot, and the view outside the window is beautiful! We tasted the "Specialized exquisite dessert series for two people" Very high standard 👍👍 Goldfish Dumplings in Fish Soup A must-try choice with good color, aroma and taste😍 The goldfish statue is lifelike Fried Milk with Black Truffle The combination of smooth fresh milk and black truffle is a surprise! Salty and sweet taste good 👍 Fresh Tomato Bamboo Roll Fresh bamboo rolls are a lot The taste is appetizing! Ruyi Fire Dragon Purple Rice Fried Rice 💜 The appearance is so eye-catching! The rice fried with dragon fruit flesh is so special. The sweet ingredients are fried to a rich and fragrant taste Healthier! Hong Kong Flower Moon 21/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay #Hong Kong Flower Moon #victorianera #Old Hong Kong #50s Hong Kong #Causeway Bay Food #Fresh Ingredients #Check-in #Camera First Eat #Health Beauty #Hot Pot Soup Base #Old Things #Hot Pot #hotpot #hotpot set #Lee Theatre #Lee Theatre Plaza #Lee Theatre Food #hkinfluencer #hkfoodie

Address - Lee Theatre, Causeway Bay Environment/Facilities – Inflatable Christmas tree! Santa Claus! Features - Colorful layout! It’s even more beautiful at night! Rating – Very interesting! #ChristmasDestinations2022 #Good place for families #Hong Kong Good Places #Local Tour #Lee Theatre

This year, there is a fantastic Christmas tree garden on the ground floor of Lee Stage Plaza🌸 Created by the internationally renowned lighting art team Amigo & Amigo founded by Simone Chua in 2012, there are several lighting art music installations and Christmas trees🎄 Details of the Gnomes Orchestra Christmas-themed installation at Leigh Park: Time: 11 a.m. to 9 p.m Location: Hilton Plaza 1st Floor Atrium and Ground Floor Entrance of Kai Chau Road, Ground Floor of Lee Stage Plaza, Ground Floor of Lee Gardens Phase 1 #Christmas Good Places 2022 #Hong Kong Good Places #Local Tour #Resident Writer

🇭🇰Hong Kong🌹Flower Moon🌙 is a famous 📸photo hotpot restaurant🥢 in the city, but in addition to hotpot🍲, they also have a variety of specialty dim sum available for lunch👍! As soon as you get out of the lift🤩, you can already see its carefully🥰 decoration, full of fusion retro style😎. The restaurant also features a 🌌metaverse style 📸 photo room, you must not 😘 let go! The decoration inside the restaurant🥢 is in line with the 🪐metaverse fusion retro style😍, gorgeous and quite trendy😎. There is also a rotating table in the middle of the restaurant 🍽️🤩, with a retro 🏍️ motorcycle for you to watch📸 take pictures. Tomato🍅 fresh bamboo roll🤤 is quite characteristic, fresh bamboo roll added sweet and sour tomato🍅, very smooth and appetizing🥰. 🐟fish soup🥣goldfish dumplings🥟The photo-taking effect is great, as if there are several goldfish🐟 swimming in the soup🥣😍. Goldfish shaped dumplings 🥟 are actually similar to 🍤 shrimp dumplings, but because the shape needs the skin will be a little thicker 🤏, with fresh 🐟 fish soup 🥣 together to taste fresh 🤤 complex and layered! Golden silk 🍄 black truffle 🔥 fried fresh milk 🥛 Add black truffle 🍄 into the sweet 🔥 fried fresh milk 🥛, the taste is quite fresh 🤩. 🔥Fried fresh milk🥛 The outer edge of the golden thread is very crispy😍, rich milk flavor plus a little 🍄 black truffle sauce both sides in the mouth😋 competing for beauty! Green 🦀 crabmeat protein 🔥 fried Nestle 🪹 on the table is very eye-catching 👀, shaped like a lotus 🪷. 🔥Fried Nestle🪹 is actually fried noodles🍜 cake, with 🦀 crab meat and egg white 🥚 made of thickening sauce and white 🥬, eat very layered and fresh 🥰. Xiangjiang Flower Moon 21/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #HongKongFlowerMoon #victorianera #OldHongKong #50sHongKong #CausewayBayFood #FreshIngredients #photo #camerafirst #healthybeauty #hotpotsoup #oldthings #hotpot #hotpot #dim sum #dim sum set #creative dim sum #specialty dim sum #Hong Kong dim sum #metaverse #classy #gorgeous #luxury #vintage motorcycle #photo restaurant #photo spot #fresh bamboo rolls #fish soup goldfish dumplings #fried fresh milk

The crab season is coming to an end. Many restaurants on the market offer crab packages. The Golden Autumn crab package in [Putian] is quite affordable, and Fujian cuisine is rarely available in Hong Kong. Today I went to try his crab meal for 2 people. Good environment, good service 👍🏻 The crab weighs 5 grams, has a lot of paste and is sweet and fragrant 😘 Putian (Lee Tai Plaza) (Causeway Bay) Shop A, 7/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #foodie #DaiGaiCrab

The Shanghainese restaurant located on the 6th floor of Lee Wan Tai, Causeway Bay is unforgettable. Personally recommend must-order dishes, drunk chicken and steamed buns. It was super delicious and I wanted to eat it again. The decoration of this restaurant has a particularly classical Chinese flair, with pavilions, pavilions and pavilions. It is worth recommending. #tripcom5thAnniversary #foodie #HongKongFood #HongKongFeatures #LeeStage #Rakuten Dynasty

Lee Stage Affordable Japanese Cuisine Dinner time with my colleagues came to Causeway Bay Lee Stage for a rich dinner, high quality but also quite cheap! #Seaweed oysters A plate of fresh oysters is topped with golden seaweed as a garnish, double the seawater taste, and with a sweet aftertaste! #Japanese black pork belly slice salad The slices of black pork loin are stacked very high with the onion strips, and the bottom is full of fresh salad. The salad dressing is rich enough, and it is very appetizing to eat! #Crabmeat cheese tempura roll The fried tempura rice balls are quite special, the crispy texture wrapped in crab cheese, eating a different rice roll feeling, and the crab meat flavor is quite rich. #Japanese Maitake Tempura The most important thing about the tempura made with shiitake mushrooms is the feeling of thin fried flour, which is incomparably crispy and not greasy! #Vanilla Grilled Lamb Chop A bite breaks strong tender mouthfeel, not tough at all and eat a rich lamb chop flavor. #Matsuba Crabmeat Kabuto Rice The whole Matsutake crab separates very rich crab meat, crab paste and crab yolk, used to mix rice is very rich, and with kabu rice eat rice crust texture, do not want too hard and tea stains to add, eat Japanese tea stains rice taste. The environment, service, and quality of food are all proportional. It's worth a family and a group of people to enjoy. #Rock Salt Japanese Cuisine (Lee Stage Plaza) 📍Shop A, 16/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #mroolong #foodieoolong #foodie #hkig #hkfoodie #hkfoodstagram #hkfoodblogger #hkfood #foodielife #foodiehk #life #foodiegram #foodpic #travelhk #local tour #Hong Kong food #causeway Bay food #Lee Stage #Causeway Bay

A friend reported that it turns out that Putian's seasonal dishes Has changed from a crayfish to a ginseng jumping fish in the sea. Come to the Causeway Bay shop to enjoy fresh food and nourish your body now! 😃 🍀Putian 100-second yellow flower fish $39 (half price) Since it was too cheap, we ordered one each! The yellowtail is taken out of the pot in 100 seconds. The steamed fish is fragrant and the meat is smooth. Original flavor, not fishy at all, simply seasoned with ginger. Already very fresh, there is still fish soup at the bottom of the pot to drink, great value! 🥰 🍀 Fujian Red Mushroom Seafood Sauce Noodles (Small) $128 Putian's signature red mushroom seafood stir-fried noodles with wild red mushrooms, Pork, oysters, garlic sprouts, shrimp, cabbage, Fresh mussels and broth and other ingredients are cooked together, the soup is fresh and sweet. Slightly red, after the noodles absorb the freshness of the soup, Fresh and smooth, it really is a must order every time! 😆 🍀Jumping fish with tofu $138 The jumping fish with the title of "ginseng in the water" and "seafood Viagra" Rich in nutrients, the jumping fish is first pan-fried and then cooked in soup. The fish soup is milky white, fresh and sweet with the unique bean flavor of salted tofu It's delicious and nourishing. It's worthy of being a must-drink soup in Putian. 😃 🍀Soft pan-fried red-braised jumping fish $138 The jumping fish is first fried, then simmered in sauce. Each mouthful of fish meat is coated in salty sauce, which is tender and rich in flavour. There are not many fish bones. After removing the middle fish bone, bite the meat Great for serving noodles! 😋 🌸Putian 🌸Shop A, 7/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #LocalTour #foodie #HongKongFood

Lee Gardens Urban Farmers Market held on the 3rd Friday and Saturday of each month Hours from 12pm to 7pm😀 It's a BYOB market Remember to bring your own environmental bag Papaya, plantain, passion fruit, winter melon... There is also black sugar ginger tea white flesh apple bitter gourd seems quite attractive😜 If you have a chance to pass by, go and see it 😀

breathe gyumai🥩🥘🍣 Simple BBQ: Satisfy all "meat" expectations 😆 Gyumai by Beeffar's Grill and Shabu Double Delicious Japanese Direct Barbecue The third branch landed at Lee Stage I have been to Kwun Tong "Cow Dance", already feel very excited 🥰 because a barbecue restaurant satisfies my hot pot and barbecue two wishes, as the saying goes, with whom to eat can be appropriate, and it is not only where the vegetables are also that their own salad bar like to eat vegetables friends have many choices. Barbecue shop, of course, first talk about barbecue, last week the opening of the third branch of Niu Dance, Lee Stage, invited the media to taste the food and take photos. The brand's representative of the Japanese Operations and Planning Department, Maebata Ichiro, visited Hong Kong to supervise and manage. The meat of "Miracle Cow" is really delicious, the best of mankind. 🎉🎉🎉 During this opening period, you have the opportunity to eat for free! New Store Opening Offer: 2 people who purchase "Japanese Samo Wagyu All-You-Can-Eat" or "Australian Rakuten Wagyu All-You-Can-Eat" will receive a free "4% Miracle Beef" cut ❤️❤️❤️ "4% Miracle Beef" is Kagoshima's largest Wagyu producer, producing 4% of about 13,000 Wagyu beef per year, with a BMS frost level of 105 or above. 🎉🎉🎉 In addition, the new store opening offer: Whoever buy "Japanese Samoyed Wagyu All-You-Can-Eat" or "Australian Rakuten Wagyu All-You-Can-Eat" 3 or more free Samoyed beef layered, according to the number of people delivered to the highest six floors! 3 or more people will receive the newly launched "Samo Beef Layered"*, which is definitely a top visual and taste enjoyment! Get $50 off on purchases over $300 with designated consumer vouchers (WeChat pay/Alipay/Tap n Go/Octopus)! 🎉🎉🎉 Surprise offers don't stop here? Customers who purchase selected packages on selected days can also print a D.I.Y cloth bag for free, practical and fashionable! Terms and Conditions: - Must order "Samo Beef Barbecue All-You-Can-Eat", one free per 4 persons - Offer is for dine-in only - Limited quantity, while supplies last Gyumai, a brand owned by the famous Japanese barbecue restaurant "Beefar's", opened its third branch in early August, located in Causeway Bay, a food spot for working people and fashionistas. Drink counter, dessert counter, salad bar (each hot pot and salad), and hot food part, plus ice cream (not cheap provide more than Japanese LOTTE and meiji ice cream), drinks, very complete 👍🏻👍🏻👍🏻 The new store offers a range of all-day, lunch special barbecue and shabu-shabu packages, supervised and managed by the brand's representative Japanese operations and planning department Minister Maebata Ichiro in Hong Kong. 🎉🎉 "Gyumai" is the first Rakuten L'grow Wagyu in Hong Kong introduced to Queensland, Australia. The breeder has more than 30 years of rich experience, breeding from Japanese purebred black hair Wagyu. Each head is more than 360 days of grain feeding process Kagoshima Satsuma beef, all of 100% pure Kagoshima black hair and species raised in South Kyushu, BMS frost level reaches 5 or more, the meat is soft and smooth, almost melting in the mouth! 🎉From the feeding methods of Kagoshima farm, the division details of the slaughtering processing plant, the delivery process and processing of the restaurant are in-depth research and specification restrictions, ensuring that the food in the store reaches the high quality of the Japanese headquarters! ❤️ The restaurant offers a variety of all-day barbecue and shabu-shabu all-you-can-eat, and you can enjoy the chef's recommended "Beef Dance Platter" or "Special Pork Platter" (including: Samo Wagyu Beef Ribs, Rakuten Australian Wagyu Belly, American Prime Beef Shoulder Rib, Thick-cut Pork Belly, Angus Beef, Beef Tongue Thin Cut and American Chicken Leg). In addition to offering a range of top-quality wagyu beef, the new store also offers limited-time delicacies such as delicately oily American ultra-black SRF wagyu beef, Angus beef, and rich and tender premium pork Ice cream, everyone's taste is satisfied! Selected quality beef from around the world is all you can eat and drink from only $348! The barbecue all-you-can-eat set can also add shabu shabu soup for $58. The star recommendation is of course the royal beef bone Cappuccino soup Raw beer, sake, plum wine and red and white wine, raise your glass and drink at the moment of gathering! Affordable lunch set meals from $78 Free 60 minutes for dining in All-you-can-eat in the buffet area The restaurant offers eight lunch barbecue and shabu-shabu packages, including Japanese Samoyed Wagyu Lunch Set, Rakuten Australian Wagyu Lunch Set and Special Pork and Chicken Lunch Set, and eight lunch set meals such as teriyaki chicken chop rice, Japanese curry pork chop rice and shoyu eel rice Purple taro balls, octopus balls, kara seafood cup or add a variety of fresh sashimi for $28. 🪪Simply register for free as a "Cow Dance Gyumai" Akaku member, you will receive a $50 dinner package and a shabu-shabu welcome offer, and you can enjoy different surprise rewards regularly. 💷 In addition, members can enjoy exclusive new store discounts, purchase any all-you-can-eat package to get a free hot pot soup; purchase "Samo Beef All-You-Can-Eat Set" to enjoy alcoholic beverage all-you-can-eat for two (to be used on the next purchase); Niuwu Gyumai’s new third branch Address: Shop A, 8/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay, Hong Kong Opening hours: Monday to Friday Lunch: 12:00 - 16:30 (last seating at 14:30) Dinner: 17:00 - 22:30 (last seating at 21:00) (Order deadline is 22:00) Saturdays, Sundays and public holidays 12:00 – 22:30 (last seating at 21:00) (order close at 22:00) Kwun Tong Branch Full Floor, 10th Floor, Asia Pacific Centre Shop 1073, Hyatt Place Phase 1, Yuen Long Branch #satisfaction #meathope #beef dance #gyumai #bybeeffars #Japanese direct barbecue restaurant #third branch #Hong Kong Island #Lee Stage #Japanese Samo Beef #Rakuten Australian Wagyu #Barbecue and Shabu Shabu All-You-Can-Eat #4 Baxian Miracle Beef #Giant Cut #Samo Beef Layered #Opening #Offer #breathenewshk #frankkan #presentation