[2025 Hong Kong Restaurant] Travel Guide for Lan Fong Yuen (Updated Oct)

I visited Lan Fong Yuen in Central many years ago when I first came to Hong Kong. It wasn't as popular back then. This time, I dined at their Tsim Sha Tsui location during lunchtime. Although there was a long queue, the turnover rate was quick, and we were seated in about ten minutes. The Tsim Sha Tsui branch is relatively cleaner and brighter compared to the Central branch. They offer set meals, and some main courses come with a buttered bun. We ordered the satay beef with fried egg and instant noodles, which came with a buttered bun, and also had French toast. For drinks, we had iced lemon tea and silk-stocking milk tea. The portion of the instant noodles was huge, about 1.5 to 2 servings! It was very filling. The satay beef was tender, and the buttered bun should be eaten quickly before it gets greasy when cold. The French toast was really delicious, not as greasy or sweet as I expected, but it's best eaten hot. The drinks were not too sweet, and the tea flavor was quite prominent. Overall, I think Lan Fong Yuen is quite good.

#Overseas travel ✔️ Lan Fong Yuen 📍 44 Nathan Rd, Tsim Sha Tsui, Hong Kong I went to Lan Fong Yuen, the most famous restaurant among Hong Kong cha chaan tengs. The French toast was really delicious. You should definitely try it. ✔️ King's Lodge 📍 Shop A, Oriental Centre, Chatham Rd S, Tsim Sha Tsui, Hong Kong The mapo tofu and dongpo pork here are really delicious. It's a restaurant, so it's expensive, but it's really delicious. After paying, I received the mapo tofu sauce as a gift. ✔️ Yunnan Guilin Rice Noodles 📍 5 Hart Ave, Tsim Sha Tsui, Hong Kong It was a cost-effective restaurant with delicious warm soup. You could choose the spiciness, coriander, etc.

If you want to drink delicious silk stocking milk tea in Hong Kong, Where do you think of? #Lan Fong Yuen is a must-visit restaurant in Hong Kong and the birthplace of silk stocking milk tea. I arrived at around 12pm on weekdays and was seated after waiting in line for about 10 minutes. The tin house outside the store is probably where many people come to check in. The store has a relatively low ceiling and is full of old-fashioned flavor. The food selection is more than I expected, so I tried the must-try specialties when I came here for the first time. 🐷 Scallion Chicken Steak ($62) Remember to mix the salty and fragrant scallion oil with the refreshing noodles before eating. The chicken chop is tasty, but I personally think it is a bit salty and the meat is a bit dry. It will be served with a cup of coffee or tea, and of course you have to order milk tea when you come here! ☕️Silk Stocking Milk Tea (hot) If you want to turn it into a cold drink, it will cost +$3. Also, please note that it does not have ice. The tea is fragrant and milky, I like this kind of taste which is not too strong or astringent, and no sugar is needed. In short, is it good enough to eat it once? The food was a bit disappointing. French toast and pork chop buns were pretty good. Maybe next time I come I will buy a cup of milk tea for takeaway 😉 . . Lan Fong Yuen 📍Address: G/F, 2 Gage Street, Central, Hong Kong ⏰Business hours: 07:30 - 18:00 (Closed on Sundays)

🥞Hong Kong Lan Fong Yuen Toast🥞 A great city to travel to in winter #Hong Kong!! If you go to Hong Kong in winter, Hong Kong has the perfect autumn weather The weather is nice and the clothes are light, so it's great for traveling٩꒰｡•◡•｡꒱۶ I'll introduce you to #Lan Fong Yuen, famous in Hong Kong for #toast and #milk tea ᕕ( ᐛ )ᕗ It's a restaurant that sells various desserts, including Hong Kong-style toast, milk tea, and pineapple buns, and it's a famous restaurant where you have to wait in line to eat! The restaurant is small, so there's always a wait, but the turnover is fast, so it's worth the wait ღ'ᴗ'ღ And this place requires you to share a table,,,,everyone shares a table. It's a place where it's so common to eat at the same table with people you don't know, so don't be embarrassed if the staff tells you to share a table! It was a fun new experience ㅎㅎ I tried the basic Hong Kong style toast, pineapple bun, and milk tea, and the toast and pineapple bun were so delicious ㅠㅜ It's sweet, but it's so delicious that I still want to eat it The milk tea was just so-so,,, milk tea taste...?! It's a little bland and doesn't taste delicious! But the other desserts are delicious, so I pass!! When everyone goes to Hong Kong, go to Lan Fong Yuen and have 1 toast a day~!~!!! You have to visit this delicious restaurant٩꒰｡•◡•｡꒱۶ #HongKongTravel #WinterTravel #GourmetExploration #SafeTravel #Christmas #YearEndTravel #WinterFood #WalkingInWinter #OnSnowyDays #InstaHotPlaces #LifeTravelDestinations #2019Travel #HappyNewYear #NewYearTravel#happynewyear#ChristmasTravel#NextTimeHere#NewYearWelcome

Hong Kong never sleeps — whether you’re craving epic food, wild city views, or a dose of nature, this city’s got you covered 🏙️🌟. Here’s my essential one-day Hong Kong itinerary for maximum experience in minimum time. Top Spots to Visit: 1. Kick off with breakfast at My Cup of Tea (Wan Chai, Spring Garden Ln, 六號永興樓, 地下) for classic local flavors to fuel your adventure. 2. Hike up Dragon’s Back (Shek O, open all day) for those famous ridge-top panoramas — easy access with public transport and the views are next-level. Wear comfy shoes and go early for cooler weather and less crowds. 3. Snack pit stop at Bakehouse (14 Tai Wong St E, Wan Chai) — their sourdough egg tart is insta-famous for a reason. 4. For an iconic milk tea + chicken bun, hit up Lan Fong Yuen (Shop S09, B/F, heath, Chungking Mansions, 36-44 Nathan Road). 5. Lunch at Australia Dairy Company (G/F, 47-49 Parkes Street) — expect legendary scrambled eggs, toast, and HK-style milk tea (bring cash, no reservations!). 6. Wrap up the day at Victoria Harbour: watch the Symphony of Lights and soak in the sparkling skyline. Transport Tip: Grab an Octopus card when you land; it works everywhere — MTR, buses, ferries, even convenience stores. It’s the only way to get around without hassle. Key Info: No visa required for most travelers. Bring cash for small eateries. Weather shifts fast — pack a light jacket and umbrella. #HongKongEats #CityHikes #OctopusCard #VictoriaHarbour #HongKongFood

#Lan Fong Yuen, Central, Hong Kong #Salted Noodles #Pineapple Bun #French Toast #Scallion Noodles #Pork Chop Bun

#ชวนคุยเรื่องเที่ยว [🇬🇧 English version available Below] ✨ มาฮ่องกงแล้ว อย่าพลาดเมนูท้องถิ่นเหล่านี้! แต่ละจานคือรสชาติความเป็น “ฮ่องกงแท้” พร้อมร้านแนะนำให้ตามไปลองได้เลย 🥢 1. 🦆 ห่านย่าง (Roast Goose) • Yat Lok (Central) – ห่านย่างหนังกรอบ ระดับมิชลิน • Kam’s Roast Goose (Wan Chai) – คู่แข่งดังไม่แพ้กัน 2. 🥟 ติ่มซำ (Dim Sum) • Tim Ho Wan (Mong Kok) – ติ่มซำราคามิตรภาพ ได้มิชลิน • Maxim’s Palace City Hall – ติ่มซำเข็นรถเข็น บรรยากาศคลาสสิก 3. 🍜 บะหมี่เกี๊ยวกุ้ง (Wonton Noodles) • Mak’s Noodle (Central) – ต้นตำรับเส้นบะหมี่ไข่เหนียวนุ่ม • Tsim Chai Kee – ชามใหญ่ เครื่องแน่น 4. 🍲 ข้าวอบหม้อดิน (Claypot Rice) • Temple Street Claypot Rice (Yau Ma Tei) – กลิ่นหอมกระทะจนติดใจ • Kwan Kee Claypot Rice (Sheung Wan) – ร้านเก่าแก่กว่า 30 ปี 5. 🍖 ข้าวหน้าหมูแดง (Char Siu Rice) • Joy Hing Roasted Meat (Wan Chai) – หมูแดงหวานหอม ติดอันดับร้านเก่าแก่ • Sun Kee Roast Meat (Jordan) – ข้าวหน้าหมูแดง–หมูกรอบคุ้มค่า 6. ☕ ชานมฮ่องกง (Hong Kong Milk Tea) • Lan Fong Yuen (Central) – ต้นตำรับชานมสูตรเข้ม • Tsui Wah – Cha Chaan Teng คาเฟ่ท้องถิ่น เปิด 24 ชม. 7. 🥮 ทาร์ตไข่ฮ่องกง (Hong Kong Egg Tart) • Tai Cheong Bakery (Central) – ต้นตำรับทาร์ตไข่แป้งคุกกี้ เนื้อคัสตาร์ดหอมมัน • Honolulu Coffee Shop (Wan Chai) – อีกเจ้าดัง แป้งพัฟกรอบเป็นชั้น 👉 ถ้าได้ลองครบทั้ง 7 เมนู + ร้านที่แนะนำ = จะได้สัมผัสรสชาติ “Local Hong Kong” ตัวจริง 🇭🇰 📍ติดตามรีวิว Hong Kong และที่เที่ยวอื่น ๆ เพิ่มเติมได้ที่หน้าหลักเราได้เลย :)) ⸻ 🇬🇧 English Summary 🍴 7 Signature Local Dishes You Must Try in Hong Kong ✨ Don’t leave Hong Kong without tasting these iconic dishes! Each one reflects the true flavor of the city, with legendary restaurants to try: 1. 🦆 Roast Goose – Yat Lok (Central), Kam’s Roast Goose (Wan Chai) 2. 🥟 Dim Sum – Tim Ho Wan (Mong Kok), Maxim’s Palace City Hall 3. 🍜 Wonton Noodles – Mak’s Noodle, Tsim Chai Kee 4. 🍲 Claypot Rice – Temple Street Claypot Rice, Kwan Kee Claypot Rice 5. 🍖 Char Siu Rice (BBQ Pork Rice) – Joy Hing Roasted Meat, Sun Kee Roast Meat 6. ☕ Hong Kong Milk Tea – Lan Fong Yuen, Tsui Wah 7. 🥮 Hong Kong Egg Tart – Tai Cheong Bakery, Honolulu Coffee Shop 👉 Try all 7, and you’ll experience the true local taste of Hong Kong! 📍Check out my profile for more Hong Kong tips & hidden gems. #hongkong #foodiehk #localguides #localfood #hiddengems #เที่ยวฮ่องกง #ฮ่องกง #ทริปเที่ยวสายลุย

Take this guide to avoid pitfalls 📝 Don't fall into the same traps we did! 🔥 This experience guide, earned through blood, sweat, and tears, is a must-read!! 👇👇Attraction Pitfall Guide ❌Peak Tram Address: 33 Garden Road, Central Make sure to buy tickets on Trip.com in advance! On-site queues start from 1 hour ⏳ It gets extremely crowded in the evening for night views, so it's recommended to go at 9 AM to avoid peak hours 🌄 ❌Hong Kong Disneyland Closed on Tuesdays and Thursdays! No fireworks on Wednesdays either 🎆 Operating hours: 10:30 AM - 8:30 PM Sisters who want to ride more attractions are advised to buy an Early Entry Pass ✔️ ❌Kennedy Town % Arabica Address: 1 Davis Street, Kennedy Town It's really just an Instagrammable spot for photos 📸 The road is narrow and there are many cars 🚗 The actual experience is mediocre; you're better off taking a stroll at Western District Public Cargo Working Area 🌊 ❌Avenue of Stars It's recommended to go after 5 PM 🌆 It's extremely sunny during the day 🌞 It's super comfortable to walk with the sea breeze~ ❌Temple Street Night Market It's relatively deserted now 😔 Few stalls and high prices 💰 You're better off shopping at Langham Place in Mong Kok 🛍️ ❌Star Ferry Super affordable Victoria Harbour transportation 🚢 But queues are super long on weekends 👫 It's best to go on weekdays! ❌Lan Kwai Fong The bar street has a good atmosphere 🍸 But prices are inflated 💸 For students, it's recommended to just order one drink to soak in the atmosphere~ ❌Ocean Park Rides have long queues 🐬 You can prioritize "Grand Aquarium" and "Ocean Park Cable Car" 🚠 📍Transportation Tips 🚇MTR is the most convenient! Octopus cards can be topped up at 7-Eleven 💳 🚌The second floor of the bus offers stunning city views 🏙️ But it's easy to get motion sickness... 🚖Taxis crossing the harbor will incur tunnel surcharges, avoid taking a taxi unless absolutely necessary! 🍜Food Red and Black List 🚫Kau Kee Restaurant 21 Gough Street, Central The queue is ridiculously long 👥 The taste is okay but not worth queuing for an hour ✅Wah Sing Cafe & Lan Fong Yuen Signature milk tea and pineapple bun are must-orders 🥤 Affordable and delicious! 🚫Temple Street Claypot Rice The environment is messy and the taste is ordinary 🙅 ✅Mong Kok Cooked Food Centre Locals' favorite 💯 Average 50 per person for a filling meal! 🏨Accommodation Guide ✨The Mira Hong Kong Address: 30 Nathan Road, Tsim Sha Tsui Newly opened with super high cost-performance! Corner rooms offer Victoria Harbour views 🌃 10-minute walk to Harbour City~ Other recommendations: Kowloon Shangri-La | The Regent Hong Kong Kerry Hotel Hong Kong | Grand Hyatt | The St. Regis Hotel G | The Park Lane Hong Kong, a Pullman Hotel ⚠️Prices vary per person per night, it's recommended to compare prices on Trip.com in advance~

If you want to go abroad without spending too much, consider Hong Kong. Convenient transportation and no language barriers 👍 Everywhere you go, there’s delicious food and a strong local cultural vibe. Even just 2-3 days is enough. 🗓️ Itinerary: Day 1: Arrive and head straight to the hotel to rest Day 2: 🏙️ [Victoria Peak] Take the Peak Tram → Peak Galleria → Classic Lan Fong Yuen → Take photos of Victoria Harbour views Day 3: In-depth local experience in Mong Kok and Yau Ma Tei → Ladies’ Market, Sneaker Street, Goldfish Market, Temple Street → Tin Hau Temple check-in → Head to the airport and go home

Eat your way through Hong Kong, where’s there something for everyone. Egg Tarts 1. Bakehouse Don’t just stop with egg tarts, their sourdough bakes are good. 2. Hashtag B Their egg tarts comes in various flavors, all are delicious. Sheung Wan/Central 1. Sang Kee Congee & Beef Brisket Noodles A must eat on your way from Sheung Wan MTR to Hollywood Road. 2. Luk On Kui Eat with the locals at this traditional tea house serving dim sum the old fashion way. Head to level 3 for more seatings during weekend peak hours. 3. Lan Fong Yuen Not to be missed on your way down the mid level escalators. The takeaway queue is long but fast, as most come for the famous milk tea. 4. Jenny Bakery Queue starts before the opening time, so come early. Mong Kok 1. One Dim Sum Beside Prince Edward MTR, this is a good place to start your day. 2. Chung So Dessert Enjoy either hot or cold desserts. 3. Cheung Hing Kee Shanghai Pan-Fried Buns 2025 Michelin Bib Gourmet outlet in Mong Kok. #summervacay #hong_kong #foodie

🗓️ Itinerary: Day 1: Airport → Yau Ma Tei for dinner, city shopping 📌Yung Gor Roasted Goose (Portland Street Branch) 📌Kai Kai Dessert - Mong Kok 📌Hashtag B (Mongkok) Day 2: Hong Kong Disneyland 📌Frozen Ever After, Ant-Man and The Wasp: Nano Battle!, Iron Man Experience 📌Disney Castle of Magical Dreams, Fairy Tale Forest Day 3: Wong Tai Sin, Mong Kok, Central, Tsim Sha Tsui, Victoria Harbour 📌Wong Tai Sin Temple 📌Feng Wei Yuan Noodle & Rice Kitchen in Mong Kok (Claypot Rice) 📌Regal Ice Cream 📌Tai Cheong Bakery (Central Branch) 📌Hong Kong-style Milk Tea Ice Room Day 4: Jordan, Central, Wan Chai, Causeway Bay, Mong Kok, Ladies' Market 📌Australia Dairy Company 📌Ding Ding Tram 📌Hung Hing Toys 📌Lan Fong Yuen Central Main Store 📌Central Market 📌Hei Fong Dim Sum Specialty Store Day 5: Airport bus return

#TravelPlanShare Let's continue with the plan for the morning of Day 3 of the Hong Kong-Macau trip. This morning, we took the MTR to the Central side, then transferred to the Tram (Hong Kong’s famous tram) to explore various spots in Central. - Kam Fai Dim Sum: A small Hong Kong-style dim sum restaurant, popular with locals, with a short wait. The dim sum pieces are large and filling, and the prices are reasonable. - My Cup Of Tea: Located near the dim sum place, their milk tea is delicious with a fragrant tea aroma and not overly sweet. - Tee Tung Avenue: This area has many mall-like shops, but since we went in the morning, most stores were still closed, so we took photos along the walkway instead. - Hashtag B: A very popular egg tart and bakery shop. We took the Tram to the Causeway Bay branch. It wasn’t crowded in the morning, and the shop was fully stocked. The egg tarts are very large, so we bought some to share with friends because we wanted to try other places too. - Bakehouse: A famous egg tart and bakery shop in Hong Kong. Last time we didn’t try it because of the long lines, but this time we bought from the Central branch. It was busy at times but the wait was short. The egg tarts are just the right size, with a not-too-thick crust, and taste delicious when hot. - Lan Fong Yuen: A popular milk tea shop with a strong, fragrant tea flavor and not too sweet. Tourists love to take photos and check in here, giving a very authentic Hong Kong vibe. - Linlee: A lemon tea shop with a duck as its iconic symbol. Every cup comes with a cute little duck on the lid. The lemon tea is very refreshing and tasty. - The One Lemon Tea: Another lemon tea shop that caught our attention because of the adorable crocodile jam. The lemon tea has a slight herbal scent and is also refreshing. - Graham Street: Since we were in Central, we didn’t miss stopping by to take photos at various popular spots. - Cupping Room Central branch: A café with several branches in Hong Kong, each decorated differently but all with a great vibe. The coffee is good, aromatic, and strong. - Che Kung Temple: Took a bus to pay respects to Che Kung before leaving Hong Kong. - HZMB: This is the transport station for crossing between Hong Kong and Macau. You can buy bus tickets here to cross to Macau. It takes about nearly 2 hours to reach the Macau transport station. - Macau Transport Station: From here, you can take bus 101X to enter Macau city. - Hotel S: A great hotel with spacious rooms, beautiful decoration, cleanliness, and safety. It’s close to many restaurants and convenient for travel. We focused on walking to various places from the hotel. - Hou Keng Tou: A restaurant we picked randomly because we were hungry. It’s not far from the hotel, serves delicious food with a large menu, and has good service. That wraps up the very full Day 3 plan. It was a day with a lot of walking—tiring but fun, and full of travel experiences. Let’s keep exploring Macau, gogo! #TravelPlan #HongKong #Macau #TravelHongKong #TravelMacau #hongkong #macau

The queue at Lan Fong Yuen in Hong Kong is not as long as you might imagine, but they do have tables together.

#HawaiiFlightEvent Lan Fong Yuen is also called stocking milk tea~ It's not really stocking It changed color so it looks like stocking, so people misunderstood.^^ About 3-4 minutes after ordering It finally appeared Hong Kong stocking milk tea Lan Fong Yuen (蘭芳園) Hong Kong-style milk tea and toast. It looks like it's not much different from regular toast, but that milk tea in particular was really... really delicious. The smooth milk tea that went down my throat made me feel good.^^ It was refreshing because there was just the right amount of ice in it.

A super recommended gift and only HK$5 per can, don't miss it when you go to Hong Kong

#cherryblossom25 Lan Fong Yuen✨蘭芳園✨ Address - 2 Gage St, Central, Hong Kong. It’s a tiny traditional kopitiam(cha-chaan-teng) the Lan Fong Yuen蘭芳園 – Hong Kong’s famous traditional kopitiam @Central District.👍🏻✨ Lan Fong Yuen‘s well-known dishes, the Pork Chop Bun, the Crispy Bun with Condensed Milk, the Traditional Milk Tea, and the Polo Bun with Butter.😋👍🏻✨ You can definitely experience the old-school vibes and bustling energy, you’ll be seated with others or shared table, it’s normal and a good way to experience the HK culture.😊👍🏻✨ #lanfongyuen #hk #central #musttry #coffee #hongkong #hkcafe #restaurant #anna29diary #tripblazers #explorehk #tripmoments #awesomepic #mustvisit #cafe #mustgo #hkrestaurant

#discoverchina When in Hong Kong, a visit to Lan Fong Yuen is a must! Known for its iconic milk tea and flavorful pork meat bun, this local gem offers an authentic taste of the city. The silky, strong milk tea is perfectly balanced, while the pork bun is tender and packed with savory goodness. You can take away and choose to dine in there. A true Hong Kong experience you can't miss!

#2月好地方2025 Lan Fong Yuen is a classic old tea restaurant in Hong Kong. It was founded in 1952 and is famous for its traditional Hong Kong cuisine. The must-try dish when you come here is the silk stocking milk tea they invented. It has a rich tea aroma and a smooth taste. Paired with crispy French toast or savory pork chop buns, it is definitely an authentic Hong Kong-style breakfast enjoyment. In addition to milk tea, LAN Fong Yuen’s scallion oil chicken chop with diced pork is also a popular choice. The tender chicken chop paired with chewy diced pork tastes great. The store retains the style of an old-style tea restaurant. It is small but full of nostalgia, giving people a strong sense of Hong Kong. Whether locals or tourists, they will come here specifically to reminisce the classic Hong Kong flavor. If you want to experience the authentic Hong Kong tea restaurant culture, LAN Fong Yuen is definitely a good choice!

蘭芳園 Lan Fong Yuen – ตำนานร้านอาหารเช้าสไตล์ฮ่องกงที่เปิดมานานกว่า 70 ปี 🌟 Location : 2 Gage Street, Central, Hong Kong Island Lan Fong Yuen เป็นร้านอาหารเช้าสไตล์ฮ่องกง หรือที่เรียกว่า "Chan Chaan Teng" เปิดมาตั้งแต่ปี ค.ศ. 1952 ถือว่าเป็นร้านเก่าแก่ที่อยู่คู่กับฮ่องกงมายาวนานกว่า 70 ปี! 🏮✨ เราไปสาขาฝั่ง Central นะคะ 🚶♀️ วิธีเดินทางคือเราขึ้น MTR จาก Yau Ma Tei ไป Tsim Sha Tsui จากนั้นนั่ง เรือข้ามฟาก ไปฝั่ง Central เอาฟีลจอย ๆ รับลมทะเลเบา ๆ 🛳️ จากนั้นก็เปิด Google Map แล้วเดินตามเลย ประมาณกิโลนิด ๆ ระหว่างทางจะผ่านทั้งตลาด เนิน และจุดก่อสร้าง 🏙️ เดินไปจนหิวพอดี! 😆 ถ้าใครไม่อยากเดินไกลมาก แนะนำให้นั่ง MTR ลงสถานี Central จากนั้นเดินต่อประมาณ 8 นาที ก็ถึงแล้วค่ะ 💖 บรรยากาศร้าน ร้านค่อนข้างเล็ก แต่เต็มไปด้วยกลิ่นอายฮ่องกงแบบดั้งเดิม เราไปวันธรรมดาช่วงสาย ๆ คนแน่นเต็มร้านเลย แต่โชคดีที่ไปคนเดียว รอไม่นานก็ได้จอยโต๊ะกับคนอื่นง่ายมาก เมนูเด่นที่ต้องลอง! ✨ ชานมฮ่องกง – รสชาติเข้มข้น หวานมันกำลังดี ✨ เฟรนช์โทสต์ – กรอบนอกนุ่มใน ทานคู่กับน้ำผึ้งคือที่สุด! ✨ Lao Ding (捞丁) – เมนูบะหมี่กึ่งสำเร็จรูปแบบแห้ง ท็อปปิ้งหลากหลาย เราสั่งเมนู spicy pork cube, fried egg and chicken wing noodles in soy sauce (心多多捞丁) คือเส้นบะหมี่กึ่งสำเร็จรูปที่มีปีกไก่บาร์บีคิว หมูเผ็ด ๆ ไข่ดาว และผักกะหล่ำเล็กน้อย 🍗🍳 อร่อยมากกกกกก! 😋 🥤 เครื่องดื่ม เราเลือกเป็น ชานมเย็น ที่นี่ไม่ต้องสั่งหวานน้อยนะคะ เพราะหวานน้อยเป็นมาตรฐานของร้านอยู่แล้ว ถ้าใครชอบหวานมาก อาจจะรู้สึกว่ามันจืดไปนิดนึง แต่เราว่ากำลังดีเลยค่ะ 🥰 🥡 แก้ว Take Away ของร้านนี้คือที่สุด! ดีไซน์น่ารัก มีความ Unique มาก 🥤💖 ใครเป็นสายสะสมแก้ว แนะนำให้จัดเลย! 🧾 วิธีจ่ายเงิน หลังจากสั่งเสร็จ พนักงานจะสรุปบิลมาให้ แล้วเราก็เอาบิลไปจ่ายที่ทางออกได้เลยค่ะ 💸 ที่นี่รับเงินสดและบัตร Octopus ด้วยนะ สะดวกมาก! 😎 👉 ถ้าใครมีโอกาสไปฮ่องกง อย่าลืมแวะ蘭芳園 นะคะ อร่อย ฟีลดี ประทับใจแน่นอน! 🌟蘭芳園 Lan Fong Yuen – A Legendary Hong Kong-Style Breakfast Spot Open for Over 70 Years 🌟 Lan Fong Yuen is a classic Hong Kong-style breakfast spot, known as a "Chan Chaan Teng" (Hong Kong tea restaurant). It’s been serving customers since 1952, making it a true Hong Kong legend with over 70 years of history! We visited the Central branch 🚶♀️. To get there, we took the MTR from Yau Ma Tei to Tsim Sha Tsui, then hopped on a ferry to Central for that chill, scenic vibe 🛳️. After that, we followed Google Maps for about a kilometer — passed through markets, slopes, and some construction sites before finally arriving (just in time to feel hungry)! 👉 If you’re not into long walks, you can take the MTR to Central and walk about 8 minutes from the station — super convenient! 💖 Vibe & Atmosphere The place is quite small but packed with authentic Hong Kong charm. We went on a weekday morning, and it was already full of people! Luckily, since we were alone, we didn’t have to wait long and got to share a table easily. 🍜 Must-Try Dishes! ✨ Hong Kong Milk Tea – Rich, smooth, and perfectly balanced — just the right sweetness. ✨ French Toast – Crispy on the outside, soft on the inside, served with honey — absolutely delicious! ✨ Lao Ding (捞丁) – A dry-style instant noodle dish with customizable toppings. We ordered the spicy pork cube, fried egg, and chicken wing noodles in soy sauce (心多多捞丁) — instant noodles topped with BBQ chicken wings, spicy pork cubes, and a fried egg, with a bit of cabbage on the side. Super tasty and comforting! 🍗🍳 🥤 Drinks We had the iced milk tea — no need to ask for "less sugar" because the sweetness level is already mild, which we loved! If you prefer sweeter drinks, you might find it a bit mild, but for us, it was just right. 🥡 Their Takeaway Cup Is So Unique! The takeaway cup design is adorable and super unique — perfect for collectors or anyone who loves cute packaging. 🥤💖 🧾 Payment Once you’ve finished your meal, the staff will hand you a bill. Just take it to the exit to pay — they accept Octopus cards too, which makes it super convenient! 😎 👉 If you’re visiting Hong Kong, 蘭芳園 (Lan Fong Yuen) is a must-try spot for authentic Hong Kong flavors and vibes. Highly recommend it! ❤️🔥 #HongKongEats #Foodie #HongKongStyle #LanFongYuen #蘭芳園 #hongkong #hongkong2025

When you pass by the Lan Fong Yuen flagship store in Central, you must have a cup of silk stocking milk tea! Lan Fong Yuen is the famous and renowned original store of Hong Kong milk! Because there were too many people at the scene, we only took out a cup of Hong Kong milk and Salty Lemon Seven. We had to take the Salty Lemon Seven to the side and add 7-Up. It tasted pretty good and very special, a taste that you can't get in Taiwan. Just want to remind you to pay attention to traffic when queuing. It is a bit dangerous when there are so many vehicles. Also, if you accidentally occupy the space of the stall next to you, the store owner will be unhappy. Name: Lan Fong Yuen Central Main Store Address: 2 Gage Street, Central, Hong Kong Time: 07:30-18:00 Price: HK$50-150 #Hong Kong #Hong Kong Cuisine #Hong Kong Travel #hong_kong #February Good Places 2025

Lan Fong Yuen began its first chapter in 1952 as one of the oldest cha chaan teng’s in Hong Kong. Its original founder was named Lam Muk Ho. It has since stood in the current location at Gage Street, unfazed by the sea change that swept over all of Central in the decades past. It is currently run by the second-generation Lam owners. In the local community, Lan Fong Yuen has always been somewhat popular with its signature dishes, which really do stand out even amongst the thousands of cha chaan teng’s in Hong Kong. Today, however, Lan Fong Yuen is perhaps more popular with the tourists than with the Hong Kong diners. As a result, its staff operates in a few languages at the same time within the small restaurant space. I swear I heard a waiter spoke “milk tea” in Korean to the Korean lady right next to me. The menu of Lan Fong Yuen features a limited number of choices as compared to other cha chaan teng’s in Hong Kong. I saw why this was so, for it focuses on doing the things that it does very well, particularly the dishes that it rightly takes credit for creating. The spring onion chicken over dry ramen noodles is a signature dish at Lan Fong Yuen. In fact, I think it is the only Cha Chaan Teng in Hong Kong that serves this dish now. Traditionally, spring onion dip goes very well with steamed chicken in Cantonese cuisine. Lan Fong Yuen gave it a twist and puts a spoonful of spring onion dip on pan-fried chicken thigh. The ramen is served without a broth, with just a symbolic dash of soy sauce to keep it moist. If you do not like pan fried chicken thigh, then you may consider the pan-fried pork chop as the protein of choice. Lan Fong Yuen's smilky smooth milk tea is also world famous. Note that there are two queues. Find out which queue you must line up for, depending on whether you want to dine in or take out. #foodie #hongkongfood #hongkongfoodie #lanfongyuen #lanfangyuan #centralfood #centralfoodie #central #hongkongheritage #china#localfood

#2月好地方2025 As a native Hong Konger, this "local tour" has allowed me to re-understand my city from a new perspective. This trip is not about visiting traditional attractions, but about exploring Hong Kong's unique street culture and fashion elements in depth, discovering those corners that we are accustomed to but contain infinite charm. The first stop of the journey is Sham Shui Po, which is full of nostalgic atmosphere and densely packed buildings, as if telling the unique historical story of Hong Kong. On the streets full of life, my friends and I walked between old buildings, feeling the unique urban texture of Hong Kong. We found perfect photo spots between the buildings and captured the unique charm of this city. Afterwards, we took the Ding Ding tram and traveled through the streets of Hong Kong. Ding Ding Tram is a unique means of transportation in Hong Kong. It is not only a means of transportation, but also a symbol of Hong Kong culture. Sitting on the tram, looking at the scenery outside the window, you can feel the vitality and pulse of Hong Kong. During the trip, we also tasted many authentic Hong Kong delicacies, from the silk stocking milk tea at Lan Fong Yuen to the egg tarts at Tai Ping Bakery, each food was full of Hong Kong characteristics. These delicacies are not only a treat for the taste buds, but also a cultural heritage. In addition to traditional cuisine, we also explored some emerging restaurants and cafes and tasted unique dishes and drinks. These new restaurants combine different cultural elements and showcase Hong Kong's diverse food culture. At the end of the trip, we came to a shopping mall full of festive atmosphere. The huge Christmas tree and exquisite decorations added more joy to the city. This "Hong Kong People Touring Hong Kong" journey allowed me to get to know this city in a new way. Hong Kong's fashion is not only found in high-end shopping malls, but also reflected in the unique style and life attitude in the streets and alleys. This is a unique Hong Kong fashion that is worth our careful savoring and slow exploration.

Visited HK twice in half a year😌It’s so delicious that I can’t finish it🤤🤤 The weather in January is perfect for eating and drinking with friends. I never say that I've failed at food, I just don't like it 😗 But HK food is all on my taste buds 😍 Three visits after half a year #HongKongItinerary #FoodTour #FoodGuide #FoodDiary

#JanuaryGoodPlaces2025 If you are eager to experience the local food culture of Hong Kong, Lan Fong Yuen in Central is a good place not to be missed. This time-honored tea restaurant is famous for its authentic Hong Kong-style breakfast, especially the signature silk stocking milk tea and shrimp dumplings, which are unforgettable. During the Chinese New Year, LAN Fong Yuen also launches a special festive menu that incorporates symbolic ingredients to add a festive touch to your New Year's table. Whether you like sweets or savory food, the food here will always satisfy your taste buds. After enjoying a hearty meal, you can also stroll through the streets of Central and feel the vitality of the city of Hong Kong. #Lan Fong Yuen, Central, Hong Kong

#Overseas travel ⏰ 10:30~18:00 📍 44 Nathan Rd, Tsim Sha Tsui, Hong Kong 📌 Must-eat Lan Fong Yuen is a Hong Kong restaurant that has been in operation since 1952 and is a popular restaurant for locals and tourists. The interior is quite spacious, so the turnover is good even during peak times. At Lan Fong Yuen Toast, I tried the Hong Kong-style representative cha chaan teng menu, French toast, stir-fried ramen, pineapple bun, and milk tea. For those looking for a good value restaurant in Tsim Sha Tsui, I recommend Lan Fong Yuen, a long-standing Hong Kong restaurant near Tsim Sha Tsui Station where you can taste Hong Kong-style French toast, stir-fried ramen, milk tea, and pineapple bun all at once. #HongKongCafe #ChaChaNang #HongKongRestaurant #HongKongRestaurantRecommendation #LanFongYuan #LanFongYuanToast #TsimShaTsuiRestaurant #TsimShaTsui #CafeRecommendation #RestaurantConquest #hk #hkfoodie #hkfood #hongkong #hongkongfood #hongkongfoodie #hongkongtrip #hongkongtravel #tsimshatsui #tsimshatsuifood

#OctoberTravelSupportEvent This is a place that sells Hong Kong-style milk tea, Hong Kong Sachs Tea, and French toast that is great for dessert! There is plenty of syrup prepared on each table, so you can sprinkle it on as much as you want! I only sprinkled a little because it was too sweet! They also sell meal menus, so it was nice to eat! And since the Tsim Sha Tsui branch just opened, if you don't like things that are too complicated, it might be a good idea to go to the Tsim Sha Tsui branch! Location: Lan Fong Yuen, Hong Kong

#HongKongTrip2024 A long-established store famous for its milk tea! There are three stores! Located in Tsim Sha Tsui, Admiralty, and Central 🎶 The lemon tea was refreshing and delicious, and the milk tea was very, very rich! ________________________________________ 📍 LAN FONG YUEN Shop 26, LG, Chung King Mansion (Woodhouse), 36-44 Nathan Road, Tsim Sha Tsui 🚃 About 3 minutes walk from Exit E of Tsim Sha Tsui MRT Station ⏰10:30-18:00 *Business hours vary by store ________________________________________

If you come to Hong Kong for the first time, you must visit Lan Fong Yuen This branch is in the basement of Chungking Mansions. Do not enter the building. Go down the escalator next to Nathan Road Turn right at the end and you will see Although it is a holiday, not many people come The seats will be arranged according to the number of seats. We can arrange for two people to sit at the same table as soon as they arrive The service attitude is not too bad But there is a requirement to order a drink The store takes orders and serves food very quickly. Personally, I prefer the heavy cream flavor of French toast. Silk stocking milk tea is sweet and bitter. The pork chop buns are crispy but just average The lemons of Xianningqi are sold in the store The food will be collected immediately after it is finished. The table turnover is fast. So even if there is a queue, you won’t have to wait too long. Must-try meal for tourists

LAN Fong Yuen｜Must drink milk tea🥤 Pineapple oil and milk tea are really delicious Salty food is also great It takes more than 20 minutes to queue up during the afternoon on holidays The turnover rate is very fast Serving food faster🤣🤣🤣 The price of hot and iced is different. By the way, do you know why iced ones are more expensive? #Lan Fong Garden #Silk stockings milk tea