[2024 Xiamen Restaurant] Travel Guide for Lailaihaixiancanting|laoxiamenweidao (huochezhan) (Updated Nov)
Address:
No. 268, Houjixi Road, Siming District (opposite the gate of Hexiang Food Center)
Opening times:
Open 11:00-13:30For reference only
Salted fish, unlocking a new realm of seafood!
🔥Salted fish, it's like a first love for your taste buds! The fish tastes like it was just caught from the sea, with a fresh flavor that hits your soul! The fish skin is chewy and full of collagen, with every bite a tribute to youth! 😋
🍲Minnan oyster rice, one bowl is not enough, have another! The rice is soft and sticky, the oysters are big, crispy on the outside and tender on the inside, with the aroma of garlic chives lingering, and every grain of rice soaked in the deep love of the sea! 🤤
🍲Satay pot, a big pot full of sincerity, with squid, pork intestines, meatballs, duck blood... everything is so fresh you can squeeze water out of it! The richness of the satay sauce and the freshness of the ingredients intertwine, it's a carnival for your taste buds! 🎉
🏠This seafood stall, freshly ordered, freshly caught, freshly processed, with transparent prices and no deception! The environment is simple and atmospheric, whether it's a small gathering of friends or a family reunion, you can find a sense of belonging! 👫
🔥Every dish here is a deep confession to the sea, every bite is a love for life! Come and try it, let your taste buds enjoy a spontaneous trip! 🚀
BookLoversParadise
Visiting Xiamen! Recommended by locals.
Visiting Xiamen! Recommended by locals (only one in Xiamen) Guoke Street is indeed a foodie paradise🔥This local street seafood stall is highly recommended by locals~ You can see a huge seafood pool when you enter the door. There are all kinds of seafood you want to eat🙋There are also private rooms suitable for team building and dining, but you need to make an appointment in advance‼️
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✔️Dry-fried crab
A mouthful of crab roe, the crab meat is firm and sweet, and the satisfaction is bursting with a bite!!
✔️Salt and pepper shrimp mushroom
It's so delicious, the meat is full, every shrimp has shrimp paste, it's so delicious!!
✔️Stir-fried noon fish
I will order it every time I have a dinner, it is made by slow-cooking with salt water. The ginger slices underneath are sprinkled with green onions, and the taste is fresh and delicious!
✔️Boiled seafood
The portion is particularly large, a large portion, the shrimp is very sweet🦐The small tube is crispy, and the ingredients are also rich in cabbage🥬Cauliflower🥦Wood ear, etc.
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🐟Lai Lai Seafood Stall
🐟22-4, Houdai Creek Road, Guoke Street
gracestorm
Xiamen! A seafood stall near the train station that I keep coming back to!!
Xiamen University Shu Shu + Lai Lai Seafood Stall
What to eat near Xiamen Train Station!? You must try this local seafood! Their main focus is 90% ingredients and 10% cooking, retaining the original flavor and freshness of the seafood! The prices are also very affordable, with an average of 150-200 per person for a full table of seafood!
As soon as I entered, I was attracted by the spacious and bright environment. There is a huge seafood pool on the first floor🐟, with various seafood jumping around, clearly priced, so you don't have to worry about being cheated! 👍And they also have a transparent kitchen, so you can eat with peace of mind~👀
There are many private rooms on the second floor, with great privacy, which is perfect for gatherings with friends! 🎉There is also an outdoor starry sky room. In summer, you can eat seafood under the night sky and chat, which is simply too comfortable✨
Here comes the highlight! Today's order sharing~📝
✔️Steamed Red Flower Crab: The crab meat is full, fresh and juicy, every bite is the taste of the sea! 🌊Paired with garlic vermicelli, it's simply a perfect match! 😋
✔️Yellow Pepper Baked Squid: The squid is crispy and refreshing, and the spicy flavor of the yellow pepper is perfectly blended, and you can't stop eating one bite at a time! 🌶️🐙
✔️Baked Noon Fish: Speaking of seafood, people who know how to eat in southern Fujian will definitely choose it! The noon fish is tender, baked just right, fragrant, and irresistible! 🐟🔥
✔️Salted Egg Yolk Baked Shrimp: The rich flavor of salted egg yolk wraps the delicious shrimp meat, every bite is full of happiness! 🍤🥚
✔️Mixed Grain Abalone Stew: The abalone is chewy, the aroma of mixed grains and the deliciousness of abalone are perfectly blended, nourishing and beautifying! 🥣🐟
There are also crispy beef ribs, pumpkin rice, and colorful scallop soup, each of which is delicious! 🥩🎃🍲Although it rained today, the business in the store is still booming, it seems that everyone is a true fan! 🌧️👫
🦀|Lai Lai Seafood Stall (only one store)
📍|22-4, Hou Da Xi Road, Siming District, Xiamen, Guoke Street
Grace.Butler.59
Some restaurants seem to be ordinary, but love and acquaintances come again.
The three-year-old seafood restaurant is probably the existence of this.
Located at Houxi Road, the deepest part of the street opposite the Hexiang Food Center, far from seeing the striking signboards, and the super-grounded SLOGAN, "come, come and want to come." A large open space in front of the door is an open-air parking lot, and parking is very convenient.
The environment is simple and simple, there is no gorgeous decoration embellishment, and the private and private rooms make the party easy.
Hong Kong-style roast pork, the surface of the roast pork is covered with fluffy pine, and the rice is filled with a lot of pork meat that Xiamen people love to eat, salty and delicious.
Milk grains boiled in the abalone, add red beans and wild rice, the hot soup is thick, the taste is rich, and the stomach is nourishing.
The fans steamed Xiaoqinglong, the shrimps are firm and flexible, each with delicious and delicious shrimp paste, full of garlic and shrimp.
A pig's foot, tin foil wrapped in the taste of salt and pepper, the insulation is excellent. The epidermis is slightly crisp and chewy and full of toughness.
large intestine fried radish, large intestine, dried radish, silly and unclear, thought that the roots are crispy radish, but it is accidental incense and crispy.
Colorful scallop soup, a little thicken with egg silk embellishment, fresh and fresh mouth is worth the aftertaste.
After the intertwined, a bowl of clear soup, the most comfortable.
at Come to the seafood restaurant Opposite the gate of Hexiang Food Center
People: RMB100