[2025 Shanghai Attraction] Travel Guide for K11 Gouwu Yishu Zhongxin Kongzhong Garden (Updated Jun)

The Pokémon exhibition by Daniel Arsham in Shanghai is a must do activity for every Pokémon fan planning to visit and experience Shanghai’s exhibitions with a fun twist taking you back to the good days of old when we all loved to imagine having our own Pokémon and choosing them. the exhibition located in K11 mall B3 as well as some other neighboring exhibitions. when you do visit and enjoy drop a comment with your favorite Pokémon. #shanghai #pokemon #k11 #animeart

K11musea in Tsim Sha Tsui is very familiar to Hong Kong people. Sometimes you can go to this corner, where there is a relatively open small garden and some paintings to appreciate. It is really freehand.

What is normal? It is actually just a relative concept. The exhibition is arranged in two ways: normally abnormal in the first half and abnormally normal in the second half, breaking the traditional exhibition viewing mode and allowing you to get two completely different experiences from one exhibition. Date: First half normally abnormal September 17 to October 5 Second half abnormally normal October 9 to 31 Time: 12:00pm - 10:00pm Address: B207 chi K11 Art Space, Basement 2 Admission: HK$60 | Free admission for KLUB 11 members #Good Places in Tsim Sha Tsui #Tsim Sha Tsui Exhibition #Exhibition #k11artus #Local Artist #Hong Kong Check-in #Fake Literary Youth #tsimshatsui #exitbition #Artwork #Support Local Creation #Scenic Spot Photography Guide #Photographic Exhibitions #Local Tours #Resident Writers #Explore Museums #Good Places for Families #Good Places in Hong Kong #Good Places in Summer

[Dama - Vegan Ice Cream] After K11 Museum in Tsim Sha Tsui, I went up to the 4th floor of K11 Musea and saw the ice cream shop #dama Change the ice cream style every day, you can check Dama facebook ice cream style of the day is your favorite, like to try new things I ordered dragon fruit and durian mini cone🍦 #dama has D24 durian ice cream, of course you have to try D24 durian rich flavor, fluffy taste, real ingredients, texture like ice cream, durian lovers must come and try 😋 The color of dragon fruit ice cream is bright and dazzling, the natural fruit fructose flavor, as if real eating fruit, the texture is like sorbet, and is relatively easier to dissolve😊 If you want to eat ice cream🍦, you will be full after eating one cup. If you want to satisfy yourself by eating a few more cups of ice cream, mini cone🍦 is perfect for you❣️ @Dama Address: Shop 411, 4/F, Victoria Dockside K11 Musea, 18 Causeway Bay Road, Tsim Sha Tsui #little devil's confession #ice cream #vegan ice cream #durian's #dragon fruit #littlewitchwitch #icecream #vegetarian #durian #pitaya #yummy #hkiger #hkfoodie #hkkol #influencer #mum #food #hkblogger #hkbloggershare #hkbloggerlife #Afternoon Tea Info

#Overseas travel Shanghai's famous dim sum restaurant, Dojeomdeok! I visited the Xintiandi branch. This is a famous restaurant with a waiting line on weekends and holidays. I recommend the window seat because the view is good. I ordered the goose dish, and it was not expensive and new. It was salty and sweet! Tea is 8 yuan per person, and I recommend Pu-erh tea or oolong tea. 📍Huangdu Nan Road 838弄中海环宇荟B125号 ✔️9:00 a.m. to 9:00 p.m.

Actually, not all Thai food has to be spicy. Recently, a Unique Thai restaurant - Niras Chef Ton's personal take on the recipes he grew up with The restaurant's recipes are made entirely of Thai ingredients Cooked using modern French-European techniques Fusion of traditional Thai flavours and modern cooking techniques The restaurant offers a range of visually stunning Delicious dishes Showcasing Thailand’s rich and colorful heritage and centuries-old culinary culture Bringing modern Thai casual dining ▫️Corn Tart🌽 - Roasted sweet corn, seasoned with lemongrass and lime juice, topped with a corn mousse with salted egg yolk slices ▫️Thai grapefruit salad with Hokkaido scallops🥗 - mixed with corn puree and fruit gel ▫️Taro puffs - cabbage with curry powder, fennel seeds and cumin root to bring out the flavor, plus jelly made with green pepper, very unique ▫️Smoked Hamachi 🐟 - Made with longan, Thai caramel fish sauce, chives and lotus root slices, it has a smooth and delicate taste ▫️Banana shrimp with seaweed and spicy beetroot - cooked shrimps are used instead of Thai raw shrimps, and the essence of fried glutinous rice is boiled to extract rice oil and rice flour for seasoning. The sorbet is made from several different types of Thai herbs and beetroot, and is slightly spicy when you eat it. ▫️ Oysters and pig blood with northern spices - Japanese oysters are used, mixed with Sichuan peppercorns after cooking, and paired with caramel butter and chili oil, which is unique ▫️Red Curry Mackerel with Thai Kale🥬 - The popo on the side is fried with minced pork and four different types of kale, with Thai red curry in the middle, giving off a sweet and satisfying spice flavor ▫️Signature Lobster🦞 - Tom Yum Goong sauce made from shrimp paste, thick but not spicy, slightly sweet, served with Italian rice. The chef recommends that diners add lime to the rice to add more flavor. ▫️Holy Basil Fennel Beef🥩 - This main dish is made from carefully selected Australian M8 Wagyu beef. The meat is quite rich, accompanied by fennel slices and holy basil jelly, and paired with red wine sauce made by sun-drying. It can be said to be a supreme combination • • • 📍 Niras Shop 704, 7/F, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui @nirashongkong @cgd_sme_support @infinity.cycle.tech @luv.tiffany.w #Niras #Eat in Tsim Sha Tsui #Thai food #BeautySearch #BeautySearchの日常 #LifeStyle #LifeStyleBlog #KOLHK #HKBlogger #Influencer #influencerlife #gourmet #美味しい #Foodie #HKFoodie #香港美食 #search美食

Overall, the products here are not as careful and meticulous as the Happiness Pancakes, but the pure food taste is good, worth the price.If you want to cheaply enjoy the craving, this thing is worth a visit. #foodie