[2025 Singapore Restaurant] Travel Guide for Hua Yu Wee Seafood Restaurant (Updated Mar)

Address - 462 Upper East Coast Road Ambiance/Facilities - This is an established restaurant dated back before the reclaimed land was done. I was told the restaurant was very near to the beach in the past. It brings back the nostalgia with its retro theme. Staff here are seen in “SQ girl-like” uniform. It is unpretentious and remains as popular as ever for its seafood and zhi char dishes. Highlights - black pepper crab (personally prefer this to chili crab), Feng sha chicken. Service is prompt and food arrived fast too. Tip - the air conditioning area is pretty small so it’s advisable to book in advance. Otherwise, there are plenty of seats at the backyard (with shelter and fan). Rating - 4/5

Lookong for good authentic local singapore food in the east? Hua Yue Wee js the place to go. Dating back to almost 1950s. Hua Yu Wee is an award winning restaurant that offers authentic affordable Singapore food! You will know once its good when you see the entire restaurant both indoor and outdoor(located at the back) I fully packed not only with middle age crowds but with alot more older folks around. Due to its traditional, authentic cuisine and a wide spread of varieties of dishes where some dishes you require to pre-order at least 3 days in advance, these old timers will flock to hua yu wee. There are free parking right in front of hua yu wee, but once parking is full, valet will take over and help you park the car so its more of a worry free experience. The valet drivers will tend to ask you for a tip so it is normally up to you guys. Generally it's about $2 - $4 a tip. We went on a Saturday dinner at 8pm and it was fully packed but surprisingly the food arrived pretty fast. Do order their chilli crab and steam fish. Because when you look around most tables have these 2 delicacies on almost every table. Their olive fried rice is also a crowd favourite. There is also a 10% discount for staff working in Singapore Airlines because if you realise the waiters are also cloth in our SIA kebaya. But of course don't except the young looking cabin crews, these are the older generation wearing the kebaya where they will be your friendly servers. And lastly, if you want to come to Hua yu Wee on a special occasion to celebrate, bring along your wine or beer bottles because Hua Yu Wee do not charge any corkage. So do drop by when you are in the east. I'm sure everyone will enjoy the local authentic cuisine in Hua Yu Wee. #moreinsg #createwithtrip #authenticfood #singapore #localfood #localcuisine #awesomepic #tripmoments #east #crowdfavourite #amazing food #foodie #foods #singaporelocal #foodsg #foodpic

Fancy dining in a bungalow? Well, you can do that at Hua Yu Wee Seafood Restaurant, or also known as Hua Yu Wee. It is a Zi Char restaurant located at Upper East Coast Road in a bungalow, with two dining areas, one indoor and one at the rear courtyard. Established in the 1950s, Hua Yu Wee has a long history of serving authentic Singaporean Zi Char dishes. It is popular among Singaporeans and is usually packed during dining hours, with rows of cars parked outside of the restaurant. Just walk by the restaurant and you will be greeted with a sight of the past. The old school bungalow’s exterior brings a sense of nostalgia as its exterior decoration looks just like something you will see in the early days of Singapore. #food