[2025 Ampang Restaurant] Travel Guide for Hameediyah Bistro (Updated Apr)

WE WENT FOR DINNER AT HAMEEDIYAH BISTRO IN AMPANG KUALA LUMPUR AND THE RESTAURANT DID NOT DISAPPOINT US. THE FOOD WAS DELICIOUS. SLIGHTLY EXPENSIVE BUT THE EXPERIENCE THAT COUNTS #2023travelwish #foodie #mytripvlog #urbanexplorer #tripblazers #cafe #awesomepic #celebratewithtrip #2023travelwish #couplestrip

I USED TO VISIT HAMEEDIYAH IN PENANG AND SINCE THEY HAVE OPENED A BRANCH IN KUALA LUMPUR, I DECIDED TO TRY THE NASI KANDAR AT THIS NEW BRANCH BUT TO MY DISAPPOINTMENT, THE CURRIES DO NOT TASTE THE SAME AS THE ONE IN PENANG. I HAD NASI BRIYANI, SAUTEED CABBAGE AND ONION CHICKEN ON BOTH OCCASIONS. THE PORTION IS BIG BUT TO MY SHOCK, IT IS NOT CHEAP AT ALL. THE RESTAURANT IS BIG AND CLEAN AND ONE CAN CHOOSE TO SIT IN THE RESTAURANT OR OUTSIDE. THE ONION CHICKEN (AYAM BAWANG) IS A MUST HERE. #spooktaculartrip#tripblazers#awesomepic#deliciousfood#foodie#urbanexplorer#summervacation#mytripvlog

NASI KANDAR IS A POPULAR NORTHERN MALAYSIAN DISH FROM PENANG, ORIGINALLY INTRODUCED BY TAMIL MUSLIM TRADERS FROM INDIA. THE MEAL CONSISTS OF STEAMED RICE COMBINED WITH AN ARRAY OF DISTINCT CURRIES, SIDES DISHES, AND GRAVIES. THE SELECTION OF CURRIES CONSISTS OF VARIOUS BLENDS OF VEGETABLES, SEAFOOD OR MEAT. OTHER CLOSELY RELATED REGIONAL VARIATIONS OF NASI KANDAR INCLUDE NASI GANJA (IPOH), NASI DALCA (PENANG), NASI LEMAK ROYALE/NASI LEMAK (ALOR SETAR) AND NASI MADURI (PERLIS). HAMEEDIYAH IS RECOGNIZED AS PENANG'S OLDEST NASI KANDAR RESTAURANT, HAVING ORIGINALLY STARTED UNDER A TREE AT A FIELD IN LEBUH CAMPBELL, PENANG, MALAYSIA IN 1907. NOW, FOR NASI KANDAR LOVERS, LOOK NO FURTHER, WE CAN ENJOY A PLATE OF DELICIOUS NASI KANDAR IN AMPANG, KUALA LUMPUR, MALAYSIA. #awesomepic #couplestrip #deliciousfood #foodie #mytripvlog #urbanexplorer #tripblazers #cafe #summervacation #celebratewithtrip #2023travelwish