[2025 Taipei Restaurant] Travel Guide for Fu Ba Wang Pork Restaurant (Updated Jun)

#100 Ways to Travel #Local Old Shop #Popular Food #Queueing Famous Shop #Must-visit for Tourists When traveling in Taipei, I always recommend Taiwanese pork trotter rice to foreign friends. Fubawang, which is eaten by locals, is definitely one of the first choices. You can also go shopping and eat in the Siping Street business district. After the salty main meal, you can have a shaved ice and drink a hand-shaken drink. It's really super Taiwanese 💕 🌟Although everyone thinks pig's feet are similar, with the right amount of fat and lean, and a soft and glutinous texture that melts in the mouth, people like me who love meat must eat the leg buckle (ku), which is a perfect match with rice with salty and fragrant sauce. 😋If you like to chew rubber bands, you can add some leg joints and leg hooves. The store conscientiously roasts and washes the hair on the pig's feet! Very reassuring 🌟I also like to order a lot of side dishes, such as tender braised tofu, bamboo shoots, fried tofu and sweet bitter melon. Adding a bowl of bamboo shoot soup is also refreshing and healthy. The fried egg with broken egg yolk and rice is very special👍 📍No. 20, Lane 115, Section 2, Nanjing East Road, Zhongshan District, Taipei City

Today I came to the famous How popular is it? I got the takeaway number 159, and now it’s only around 70, but it’s actually pretty fast 👍🏻 I originally wanted to take out a middle pig's trotter bento. But unfortunately.... only the hoof was left halfway through the queue😭 But it doesn’t matter! ! ! I'll definitely eat it next time I have a chance A bento contains pig's feet, braised tofu, braised eggs, bamboo shoots, and rice. The pig's feet are soft and chewy, and the braised tofu and braised eggs are full of flavor. The bamboo shoots are also delicious~~~~ Worth repurchasing But I want to eat the middle part! ! ! ! 🤣😱 #localtourism #foodie

Recommended delicious food located about 3 minutes walk from Taipei MRT Songjiang Nanjing Station Hidden in the Siping business district is a popular delicacy - Fubawang pork knuckle Because there were so many people, even the monster forgot to take a picture of the entrance. But when he walked over and saw the crowds of people, he knew he had found it. The price is reasonable. The price of dine-in and take-out is different. Let's take a look. Standing at the door, you can smell the very fragrant aroma of braised meat. Looking at the pots of pig feet and legs really makes my mouth water. Since the monster is for internal use this time, just queue up at the door and wait. Friends who are dining inside need to choose their meals before they sit down. From the leg buckle (leg warehouse), leg joint, leg and hoof, there are three kinds of side dishes, staple food, soup and drinks Let me briefly share with you the cost part Leg buckle $130 Fresh bamboo shoots $35 Smooth white tofu $20 Braised egg $15 Braised pork rice $25 But it's a pity that the store didn't clearly mark the price The sauce of the braised pork rice is not too salty and the braised pork is not too fatty. It has a chewy texture and contains some collagen. It is a bit sticky but not too sticky. The rice is well-controlled in hardness and not too soft to eat. You can still taste some texture. I think it not only smells good, but also tastes good and melts in your mouth. Simply eating braised pork rice can also be a delicacy The refreshing bamboo shoots are hard and have a sour taste (but not sour bamboo shoots), which makes the slightly oily meal refreshing and neutral. Don't worry about it being too sour because it's just the right blend to give you a different taste and experience. And when it comes to our key leg buckle, this is the key point It’s not a lot on one plate, but it feels a bit too little because it’s so delicious! The ratio of fat to lean meat is just right, almost half and half The stew is well seasoned and full of flavor, but it doesn't become too salty because it is well seasoned. Those who are afraid of saltiness don’t need to worry. You can eat it alone without rice. After eating, Fubawang Pork Knuckle is directly on my wish list. Thank you very much for my friend's recommendation. Just from the cooking stations and the crowds outside, you can tell how popular this restaurant is and how delicious it is. Take-out is really good value. I saw the photos online. It has meat, bamboo shoots, tofu, and braised eggs. It is much better value than eating in. I really recommend everyone to come and buy some. Don’t miss out on the delicious food! #pigtrotterrice #Taipeifood

I didn’t plan to make rice dumplings for the Dragon Boat Festival this year, so I decided to celebrate the festival in a different way and made a pilgrimage to [Fubawang Pig’s Feet]. You don’t have to eat zongzi on Dragon Boat Festival~ Braised pork feet, a traditional dish with some solar term imagery, is also good👏🏻 📍This restaurant is recommended by Bib Gourmand, and its popularity is no joke - even on weekdays in the afternoon, you still need to queue up, but when you see the big pot of shiny braised pig's feet, you immediately feel it's worth it! 🥚The braised eggs are chewy and tasty, the tofu is thoroughly marinated but not too salty, and the braised pork rice is fragrant but not greasy. Each one is excellent. The biggest surprise was the pot of braised pork trotters and pig legs, which melted in the mouth, with the perfect ratio of fat to lean meat. It was really the kind that "broke when you pinched it and melted when you bit it." 🍴The place is packed with people and sharing tables is the norm. However, the service efficiency is very high, with more than ten employees working on site at the same time. Basically, you don't need to get up and get any tableware after you sit down. Wet wipes and chopsticks will be provided directly, which is really a plus. 🥬Boiled greens are also recommended, as they go well with the main dish to balance the salty and fragrant taste. 🧧Although this is not a traditional festive table, for me, such a hot table tastes more like life and can soothe my internal organs in my busy daily life~ 📌Fubawang pig's feet No. 20, Lane 115, Section 2, Nanjing East Road, Zhongshan District, Taipei City Line up for inside dining, draw numbered ticket for takeout (only for takeout for bento) 🔥The leg buckles are sold out quickly, so come early! #You don’t have to eat zongzi during the Dragon Boat Festival #Braised pork rice is also delicious during the Dragon Boat Festival #Fubawang pig’s feet #Bib Gourmand recommended #It’s reasonable to eat meat during the Dragon Boat Festival #Zhongshan food #Taipei pig’s feet control #Taiwanese ritual sense #Don’t make zongzi during the festival but eat well #Dragon Boat Festival good places

Taipei Fubawang Pork Trotter is a time-honored gourmet restaurant located in Zhongshan District, Taipei City. It has a history of more than 50 years and is a favorite of many pork trotter lovers. The pig's feet here are not only tender and juicy, but also have chewy skin. The sauce is rich and tasty, making you want to eat it one bite after another and can't stop. The characteristic of Fubawang Pig's Trotter is that it is cooked in the traditional way. First, wash the pig's trotter and cut it into pieces. Then boil water over high heat to blanch the pig's trotter to remove blood and impurities. Then put it in a braising pot and add soy sauce, sugar, star anise, cinnamon, bay leaves, garlic and other spices. Slowly simmer over low heat until the pig's trotter becomes crispy and tasty. Finally, take out the pig's feet, slice them, drizzle them with marinade and coriander, and serve. A serving of pig's trotter can be divided into two options: front feet and hind feet. The front feet are fatter and meatier, while the hind feet are leaner and more tendonous. No matter which one you like, you can pair it with white rice, pickled cabbage, braised eggs and other side dishes to enjoy a hearty braised meal. Taipei Fubawang Pork Knuckle is located at No. 105, Section 2, Nanjing East Road, Zhongshan District. If you want to taste the food here, it is recommended that you arrive early or take away, because the place is often full, otherwise you will have to wait in line. But I can guarantee that the pig's feet here are definitely worth your time and money to try, you will definitely love it!