[2025 Hong Kong Restaurant] Travel Guide for Chalet (Updated May)

#visithongkong #asiantraveller #hongkongtrip Address - Shop B G/F Kam Tsuen Mansion 407-411 Castle Peak Road, Tsuen Wan 7 minutes walk from exit A3, Tsuen Wan MTR Station Ambiance/Facilities - Cozy and Accommodating staffs, Good Food and Drinks. Not a crowded place. Highlights - Western, Seafood and Bar Avg. Price per Person - 200-400HKD per person Rating - 4.5 The name of the restaurant is CHALET by Loft it's possible to use google map for the location. Just copy the location I posted above or search it by the name of the restaurant.

I met a friend for lunch on the holiday and found a beautifully decorated cabin restaurant with a feel on the Internet, also opposite Discovery New Town in Tsuen Wan I eat Lunch Set, Lunch Set has [Japanese soup (pumpkin soup) + homemade bread (bread is very crispy)] For the main course, I chose [Grilled Canadian Pork Saddle with Caramel Cinnamon Apple $148] The richly sliced ​​pork saddle, the meat is soft and juicy, not dry when fried, and goes well with applesauce Another main course was [Bowen Pastry Baked Lamb Rack $142] The set meal itself comes with coffee and milk tea, but for extra money, you can switch to special drinks I chose [Girls Generation $38 (mocktail)] at the top of an ice bag filled with some strawberry flesh, the drink added many different berries, and added Ginger Ale, taste super Fresh; My friend chose [Passion $38 (mocktail)] with a straw hat on the top of the cup. The drink mixes passion fruit, pineapple and mango juice together, sweet and sour and very appetizing CHALET (Tsun Wan) Shop B, G/F, Kim Tsuen Building, 407-411 Tsing Shan Road, Tsuen Wan #chalet #chalet #tsuen Wan #western food #mocktail #lunchset #foodblogger #foodie #foodies #hkfoodies #hkfoodieblogger #happyhappy #bloggers #hkbloggers #influenspace #bloggerlife #yummyfood #It's lunch #this bar is a bit cool #foodie

I heard from a friend that there is a restaurant in Tsuen Wan decorated like a cabin. The environment and food are good, so I don't know what to eat in Tsuen Wan. So I went! From a distance I saw a restaurant made of black bricks, very Natural! The decoration of the restaurant is very forest-like. The walls are mainly made of bricks and green leaves. It feels like you are in a European and American style! After entering and sitting down, I didn't expect that the Drink Menu is made of wooden boards😍 As for drinks, because the restaurant will not provide drinking water for diners, it became a need to order a bottle of mineral water and Latte to quench your thirst! 🍡 Pan-fried Goose Liver with Apple Puree HK$88 The texture is very soft and tender! In my opinion, the best taste of goose liver is crispy on the outside and tender on the inside! But this time slightly lacked a little 🤏 crispy feeling, in addition to paired with apple sauce sweet as an appetizer quite appetizing! 🍡Smoked Scallop Seaweed Pasta HK$268 Once served, I saw a lot of caviar and large ribbons. It was very attractive😍 The pasta sauce was very rich, the seaweed flavor was very prominent, with the caviar bite together, the fish oil spurted out to make the freshness of the seaweed more rich! The scallops were fresh and fragrant and smoky, and not overcooked, I really want to eat a few more! 🍡Spanish Black Pork Saddle with Honey White Wine Stewed Apple HK$298 After cutting, the middle of the pork is pink and tender. The texture is thick and chewy, but not dry! If the pork fat is more evenly distributed, it will be 💯 points! The pork saddle tastes relatively bland, but it goes well with applesauce! 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 CHALET 📍 Tsuen Wan 💰Average consumption per person: HK$400 🕊 Restaurant send pigeon: @chalet.hk 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #hkfoodie #foodiehk #foodie #hkfoodblogger #foodblogger #hkgoodfood #hkfood #hkfoodlover #hkfoodstagram #foodstagram #hkfoodpic #foodphotography #hkfoodblog #hkigfood #hkigblogger #hkigirl #hk eat #goose liver #pasta