[2025 Kuala Lumpur Restaurant] Travel Guide for chaFei Wisma Cosway (Updated Apr)

#earthdayjourney Tea Plus Restaurant, nestled within Wisma Cosway in Kuala Lumpur, is a hidden gem that brings the warmth of home-cooked meals to the bustling city center. Known for its commitment to sustainability, the restaurant emphasizes locally sourced ingredients and eco-friendly practices, making it a favorite among environmentally conscious diners. 🌿 Sustainability Meets Comfort Food Tea Plus stands out for its dedication to sustainable dining. By sourcing ingredients locally and minimizing waste, the restaurant not only supports local farmers but also reduces its carbon footprint. This approach resonates with patrons who value both delicious food and environmental responsibility. 🍽️ Signature Dishes The menu at Tea Plus is a delightful array of home-style dishes that cater to a variety of tastes. Some of the standout offerings include: • Three-Cup Chicken (San Bei Ji): A Taiwanese classic featuring tender chicken simmered in a savory blend of soy sauce, sesame oil, and rice wine, garnished with fresh basil. • Lu Rou Fan (Braised Pork Rice): A comforting bowl of minced pork braised to perfection, served over steamed rice and accompanied by pickled vegetables. • Salt and Pepper Tofu: Crispy tofu cubes seasoned with a flavorful mix of salt, pepper, and spices, offering a delightful crunch with every bite. • Herbal Chicken Soup: A nourishing soup made with a blend of traditional herbs and tender chicken, perfect for a wholesome meal. These dishes, among others, showcase Tea Plus’s dedication to delivering authentic flavors reminiscent of home-cooked meals. 🏠 Cozy Ambiance The restaurant’s interior exudes a cozy and welcoming atmosphere, with simple yet tasteful decor that complements its homey menu. It’s an ideal spot for both quick lunches and leisurely dinners, offering a respite from the city’s hustle and bustle. Whether you’re a local or a visitor exploring Kuala Lumpur, Tea Plus Restaurant offers a delightful dining experience that combines sustainability with the comforting flavors of home.

#kualalumpurtrip During my KL adventure, I stopped by Minf Houze Vegan Café for dinner and loved every minute. The café sits right across from Pavilion KL but feels like a cozy escape once you’re inside. The seating by the window offers a beautiful view of the city lights, and the warm lighting adds a peaceful touch. I ordered their sweet & sour mushroom rice, and it was a total winner. The flavors were bold and balanced—the sauce clung perfectly to the mushrooms, and the rice was fluffy and hot. It felt like comfort food made with care. Whether you’re vegan or just exploring, this spot is definitely worth checking out.

#favouriteitinerary Wisma Cosway right in the heart of Kuala Lumpur city, assessable by covered walkway from Pavilion. This plaza houses many cuisine restaurants from Chinese food, Japanese food, Halal food etc. particularly enjoy the Duck Egg Char Kueh Tiew by Uncle Soon. For those who likes Japanese food, do pay a visit to Yen Town Street Restaurant. This plaza is very historical and recently revamped to revive its status as a good destination for the working levels around Bukit Bintang area.