[2025 Kuala Lumpur Restaurant] Travel Guide for Ah Koong Restaurant (Updated Mar)

Not really sure to say what's the best but surely know they had delicious bihun soup! They got beef. Oh don't forget to try their char hor fan as well chicken rice. #awesomepic#maydaytrip#urbanexplorer#happylaborday#roadtrip

Dive into the rich flavors of Ah Koong Restaurant, where every bowl tells a story of tradition! Their signature fish ball noodles offer springy, handmade fish balls in a comforting broth, while the grouper fish noodles bring a fresh, delicate bite. For a unique twist, try Kolok Mee Pok —light yet satisfying. A must-visit for an authentic noodle experience! #bestchinesefood

#springwander Embark on a spring flora strolling along Jalan Thambi is where nature awakens in a burst of color and fragrance, creating an enchanting path of renewal. Along the stroll, the majestic Red Hibiscus stands tall, its bold crimson petals radiating tropical beauty. Nestled beside them, Moses in the Cradle dazzles with its striking purple and green foliage, adding depth and contrast to the landscape. The trail is further adorned with Costus, their delicate blooms exuding a lovely, refreshing scent that lingers in the air, enhancing the sensory experience. Every step through this vibrant haven feels like a springtime wander, a moment of serenity where nature’s beauty unfolds in full bloom.

#springwander Asian Florist Trading next to Ah Koong Restaurant comes alive in spring, bursting with vibrant greenery and fragrant blooms. The lush display features an exquisite array of plants, each thriving in the season’s warmth. The Guiana chestnut, with its braided trunk and broad, glossy leaves, adds a touch of elegance, symbolizing prosperity and vitality. The citron tree stands out with its bright yellow fruit and glossy green leaves, exuding a refreshing citrus aroma. Orange jasmine, with its delicate green leaves and white flowers, fills the air with a sweet, intoxicating fragrance, attracting butterflies and bees. Amidst this rich botanical paradise, Asian Florist Trading flourishes, offering a serene retreat where nature’s beauty is in full bloom.

#bestchinesefood Ah Koong Restaurant is a well-known Chinese eatery celebrated for its signature Fish Head Noodle and Homemade Fish Cake, offering a fresh and flavorful dining experience. The restaurant prides itself on using only the finest ingredients, ensuring an authentic taste that has won over customers for years. Signature Dishes: • Fish Head Noodle – A rich, milky broth infused with the natural sweetness of fish, paired with silky smooth rice noodles. Customers can personalize their bowl by choosing from a variety of fish or seafood ingredients, such as red snapper, grouper, or prawns. The dish is further enhanced with fragrant Chinese wine, tomatoes, and preserved vegetables for a well-balanced flavor. • Homemade Fish Cake – A must-try delicacy, these fish cakes are made from high-quality fish paste, giving them a firm yet bouncy texture. Lightly fried to golden perfection, they boast a delightful crispiness on the outside while remaining tender and juicy inside. With its commitment to fresh ingredients and traditional cooking techniques, Ah Koong Restaurant continues to be a favorite spot for fish lovers seeking a comforting and customizable seafood meal. Totally recommended.