[2025 Hong Kong Restaurant] Travel Guide for AGE Cuisine Express (Updated Mar)

#Register for July hotel sleeper 🐧 Visit this hidden high-quality Western restaurant near Pacific City ❤️ The interior is simple and bright, the seats are comfortable and spacious enough, very suitable for friends to gather and chat😚 Chose the two-server dinner package ❤️ which includes soup meal package, main course, dessert and meal, very rich and super cheap 😋 Main course chose a grilled American Prime steak 😍❤️ steak thick cut large pieces 😘 eat juice overflowing, rich beef flavor, tender and soft meat, add barbecue sauce to eat super delicious ✅ The steak also comes with a large pot of french fries 😋 super good ❤️ Another selection of pan-fried scallops, dried mussels, cherry shrimp, XO sauce broad egg spaghetti 🥰 The pasta is smooth and chewy, bouncy and seasoned, every bite is full of XO sauce spicy taste, plus fresh and incomparable scallops, dried mussels and cherry shrimp, excellent taste worth recommending❣️ The dessert is three items of chocolate cake, the presentation is very beautiful and carefully 🫶 I like the chocolate brownie 😆 It tastes sweet and sweet, which makes people endlessly reminisce 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant name: AGE Cuisine Express Restaurant Address: Room 1105, 11/F, Tung Da Centre, 1065 Emperor Road, Quarry Bay #hkfoodie #hkeats #HongKongGood Places #HongKongPhoto #HongKongFood #WesternFood #agecuisineexpress #agecuisineexpresstaiikoo #QuarryBay #QuarryWalkFood #HongKongShopping #PositiveEnergyPenguin #koupenchan #コウペンちゃん

⭕ I rarely go to Quarry Bay area to eat, the restaurants in this place are full of mystery to me🙈 And today I want to bring my baby to try this hidden industrial building's Western restaurant, see if it is really full of surprises first🎉 ✨Overall rating: 9/10 ✨Taste: 9/10 ✨Service: 8/10 ✨Environment: 8/10 ✨Average consumption per person: ~$200 ▫️Seaweed, Pan-fried Scallops Seafood Sauce Pasta with Onion Egg Sauce Set price $212 I always don't like to eat too hard spaghetti, before ordering I have a special request to cook softer, it did make me very satisfied 👍🏻 spaghetti with onion egg sauce and seaweed decoration, the taste is rich and not greasy 😜 scallops and large and seasoned, definitely a very satisfied staple 💁🏻 ♀️ ▫️ Pan-fried sturgeon fillet with seafood sauce with mixed vegetables and french fries Set price $230 This plate is definitely a surprise😆 The fish is fresh and juicy, the taste is firm, with seafood juice, it is really very fresh🤩 It is definitely one of the best fish steak I have ever eaten🤤 Friends who like to eat fish must not miss it, definitely worth encore😇 ▫️ Meal bread and soup The meal bun is a sesame bun, I personally think it is more hard, I suggest ordering a little soup and eating it will be a little better😄 The soup is Italian mixed vegetable soup, the mixed vegetables are quite plentiful, as an appetizer is quite appetizing 😋 ▫️Dessert The menu, the package only wrote soup + main course + drink, did not expect to have dessert, so it was a surprise 🤗 If you order the package before you can ask if there will be dessert first😂 As for the dessert is Brownie chocolate cake, I appreciate its accompaniment, it can be seen that it is very colorful 🥰 There are cotton candy, blueberries, strawberries and the most special place is some marshmallows, sweet silky feeling is really 😚 ▫️Drinks Assorted fruit punch (+$8) and iced lemon tea 📍AGE Cuisine Express Room 1105, 11/F, Tung Da Centre, 1065 Emperor Road, Quarry Bay

▫️ Often in this industrial building to exercise 🏋🏻 ♀️ After exercise decided to go back to the same building to find something to eat 😋 The restaurant is quite large, this time try to set dinner, including soup, main course, dessert and drinks 🍽️ 🥣 It's Japanese soup ▫️ The night was pumpkin cream soup 🎃 smooth, and served with sesame soft bun 🥯 🦐 Pan-fried Sashimi Grade Oil Goldfish Fillet and Tiger Prawns with Fish Roe Sauce $222 ▫️ The fish fillet is very large, the meat is firmer 🐟 The tiger prawns are big enough and bouncy 🦐 The plate also has crispy potato chips and tomatoes 🍅 🐑 Vanilla Grilled New Zealand Lamb with Mint Tomato Sauce $298 ▫️ There are 3 pieces of lamb chop, quite thick and juicy, not tough at all🍗 The side dish is also my favorite french fries, hot and crispy enough🍟 🍫 Dessert ▫️ The presentation is beautiful and thoughtful, with brownie and tiramisu, for a sweet ending to this meal 🍬 ☕️ Drinks AGE Cuisine Express 📍Room 1105, 11/F, Tung Da Centre, 1065 Emperor Road, Quarry Bay #quarrybay #quarrybay #quarrybayfood #westernfood #hongkongfood #hongkongfoodreview #foodie #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #foodhongkong #hkfoodpic # Sign up for a hotel sleeper