《Korea/Seoul》 Exquisite charcoal-grilled samgyeopsal✨
#KoreaTrip
《Korea/Seoul》 Exquisite charcoal-grilled samgyeopsal✨
🚩고기를품다 구로마마
As a resident of Korea, I would like to introduce you to a delicious samgyeopsal restaurant that I recommend✨
This restaurant is popular with locals, and although it has about 10 tables, it is so popular that there is a waiting list during peak times🙊✨
My favorite menu item is
✴︎Real Samgyeopsal (15,000)
✴︎Kalmegisal (15,000)
✴︎Bibim Cold Noodles (7,000)
✨
I think many people know about samgyeopsal, but kalmegisal is recommended for those who prefer loin over ribs🤍
It has little fat, is light, chewy, and very delicious🙊
Many Korean samgyeopsal restaurants grill it on a hot plate, but this restaurant grills it over charcoal, so the meat has a faint charcoal-grilled aroma and is fragrant and delicious😊✨
The restaurant grills the meat for you, so you can enjoy the taste of the meat. And they bring it to your plate at the perfect timing🩷
Both the samgyeopsal and kalmegisal are very juicy, and the meat here is so fresh that even just adding salt is enough to make it delicious🙊✨
Also, the bibim hiyashi, which is a must-have when eating meat, is delicious🤍
The sundubu jjigae, which is served free of charge when you order, is also excellent✨
If you come to Korea, you should definitely try it at least once♩
This is one of the restaurants I take my friends and family to when they come from Japan🩷
🚩고기를품다 Gogil Pumda
17 1st Street, 48th Street, Central Seoul
Subway Line 7, Sagajeong Station, Exit 1
Tuesday, Wednesday, Thursday 16:00 - 23:00
Friday 16:00 - 24:00
Saturday 15:00 - 24:00
Sunday 15:00 - 23:00
Closed every Monday
#Samgyeopsal #LivingInKorea #SeoulGourmet #SeoulTrip #KoreanGourmet #RecommendedKorea