A hot wok food stall

Yuki Tai Pai Dang Shop 11, G/F, Temporary Deli Food Vendor Market, 29-39 Wu Tsung Street, Jordan It's rare to have a friend return to Hong Kong to eat the Hong Kong flavor of Tai Pai Dang, but now Tai Pai Dang is really rare, this time I found a Tai Pai Dang in Jordan The two of us ordered 4 dishes 1. Salt and Pepper Squid: If you want to eat at Tai Pai Dang, you must eat the fried squid with salt and pepper! It's really refreshing and bouncy, the squid is fried just right without overheating, and the pan with pepper and salt and other ingredients stir-fry, it tastes very fragrant, and the portion is enough, used with beer, really good to numb 2. Broccoli Stir-fried Beef Fillet: The fillet is sautéed just right to keep the beef tender and juicy. The broccoli is crispy and flavourful. You can eat it like a piece of beef and a piece of broccoli. The two add up just fine and you won't feel greasy. 3. Soybean Goose Intestine: This bean curd goose intestine is tender in the mouth, with a faint soy sauce aroma! The goose intestines are handled cleanly, and not very tasty, so it does not taste oily and refreshing, great 4. Malay Chan Tong Vegetable Pot: The pot is big enough, the through the cabbage is not cooked to old to eat refreshing, and the Malay taste and tea vegetables are very cool, and there are some squid, dried shrimp and shrimp together in the pot to make, eat enough rich Overall, the food in the restaurant is of high quality and well-fed. It's suitable for friends who like to eat at Tai Pai Dang #JordanFood #HongKongFood #hkfood #Tai Pai Dang #StreetFood