In Yangshuo, a local brought me here!

Every time I come to Yangshuo, my local friends will take me to find food. This time, we came to this place, Yu Zhi Xiang Beer Fish. It is said that the owner is a chef who has been in the catering industry for more than ten years. Now he has started his own business and opened a restaurant, relying on this authentic beer fish to start a local farmhouse fish restaurant. 🍺🐟Signature Beer Fish You have to try this! Local specialty farmhouse dish, the beer fish is tender and bouncy, with few bones and thick meat, and the soup with rice is also yyds! 🦐Farmhouse Handmade Shrimp Cake Rich shrimp flavor, crispy on the outside and tender on the inside, the whole shrimp is wrapped, with enough ingredients and a reasonable price.