https://nz.trip.com/moments/detail/xiamen-21-121120448/
Marcus Pehngfjm

A table offering a global gastronomic journey 🌏, a high-end banquet restaurant with an average cost of a thousand yuan per person.

❤As the crown jewel of Junhao Club's high-end banquets, Cai's Family Restaurant excels in every aspect, be it ingredients, presentation, taste, service, or ambiance, all worthy of commendation. 🏠To ensure the privacy of the banquet, the establishment does not have a main hall, only private rooms. Each room varies in size, all equipped with tea tables and even sofas. The largest room, "Jingua Tower," can accommodate dozens of people dining at the same time, making it suitable for parties or team-building events. 👍Recommended dishes: 🦞Boston Lobster in Style Sauce: The dish features 🇺🇸American Boston lobster, paired with the chef's specially formulated style sauce. The lobster meat is full and sweet, with a rich milky aroma. 🦀Sour Soup Pork Belly with Snow Crab: The snow crab, sourced from the nearby waters of 🇷🇺Russia and 🇯🇵Japan, is paired with 🇫🇷Iberian black pork belly and smooth vermicelli. Under the stimulation of the sour and slightly spicy soup, your taste buds will be instantly awakened. 🐠Honey Glazed Silver Cod: The top-quality 🇫🇷French silver cod is marinated and then deep-fried at high temperature. The surface is golden and crispy, while the inside is tender and juicy. Paired with a honey sauce made from Chaoshan's special kumquat oil, honey, and apple vinegar, it is even more sweet and refreshing. 🦈Stone Pot Bone Soup Fin: The dish uses top-grade golden hook fins, cooked with a broth that has been slowly simmered for 8 hours with ingredients like pig's trotters, chicken, and dragon bones. The fin is full and distinct, the soup is thick and white, the aroma is rich, and it is full of collagen. 🐟Jade Tree East Star Grouper: Prepared in two ways, steamed and braised, this dish offers two different tastes of the same fish. The meat is plump, fresh, and tender. 🍜Abalone Burnt Noodles: The dish uses 4-head Dalian abalone, paired with bean noodles made from Taizhou yam. The texture is springy and smooth, and the taste is delicious and flavorful. 🌟Restaurant Name: Cai's Family Restaurant (Junhao Branch) 📍Address: Junhao Club, 1183 Xianyue Road, Xiamen (next to SM Phase II)
Posted: Apr 16, 2024
Submit
0
Mentioned in This Moment
food-img
Restaurant

蔡家飯堂(駿豪店)

4.9/5Outstanding
Xiamen | 仙岳路1183号骏豪食乐汇内(SM二期旁)
Fujian Cuisine
NZD 96
View
Show More
Related Moments