✨Underestimated Jiangnan✨Wuxi Huishan Ancient Town and Wuxi Food✨

I came to Wuxi a long time ago, and I took a slow tour again today. It felt good! The streets in the ancient town are wide, and the ancient camphor trees lining the avenues give people a sense of quaint beauty. The Spring Festival Gala venue by the stream is full of Chinese style. Nanchang Street is not crowded either. It is a good choice to wander around and taste Wuxi's delicious food. Picture 3 is the three white dishes of Wuxi: steamed white fish, (whitebait scrambled eggs) and salted white shrimp, stir-fried snow lotus sprouts, very delicious 😋 #Mainland Travel