Contemporary Chinese Cuisine

Following the success of Duddell’s and Meen and Rice, Jia Group opens its third Chinese restaurant in the avant-garde JC Contemporary building of the Tai Kwun Centre. Old Bailey showcases the cuisine and hospitality of the rarely explored Jiangnan region, focusing on time-honoured techniques and subtle flavours. Plant-based eaters need not worry – as there is a dedicated vegetarian menu alongside the exciting meat dishes (the mala Iberico pork xiao long bao is to die for), and even a specially curated tea-pairing experience to go with your exquisite meal. Old Bailey showcases the cuisine and hospitality of the rarely explored Jiangnan region, focusing on time-honoured techniques and subtle flavours.